# Rucola garlic shrimp & potato bacon pizza, Pizza E Michida Konkuk - By Sion (https://superchart.com/en/@market-bowl-hours/) - Written Sep 7, 2026 - Local places › Restaurants › Gwangjin, Seoul - Sponsored: This visit was sponsored by the business. - English edition: https://superchart.com/en/@market-bowl-hours/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/ - Also in: [한국어](https://superchart.com/ko/@market-bowl-hours/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/index.md) ## In short Pizza E Michida Konkuk University Branch is a pizza-and-beer restaurant near Konkuk University Station in Gwangjin, Seoul. The half-and-half pizza with rucola garlic shrimp on one side and potato bacon on the other, plus chili fries and cold beer, made for a fun pi-mek (pizza and beer) date. A comfortable, spacious spot that works well for couples wanting to linger over pizza and beer. ## Good to know - **Address**: 34 Achasan-ro 29-gil, 1st floor, Gwangjin-gu, Seoul, South Korea - **Hours**: Tue-Sun 16:00 - 02:00 (next day) - **Closed**: Every Monday - **Ordering**: QR code order at the table - **Order**: Rucola garlic shrimp + potato bacon half-and-half pizza, chili fries, beer - **Event at time of visit**: Beer discount, Naver event running *as written by the visitor on Sep 7, 2026* Today I want to introduce Pizza E Michida Konkuk University Branch, which I visited when I was craving pizza in Konkuk. There are so many restaurants around Konkuk that it's always hard to decide what to eat. This time, after mulling over a bunch of options, I really wanted pizza with a cold beer. After some searching, I found Pizza E Michida, which had a nice atmosphere and looked perfect for a pi-mek (pizza and beer) session. On top of the pizza itself, they were running a beer discount at the time, so I didn't hesitate to head over! ![Entrance of Pizza E Michida Konkuk with a red-toned exterior](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-01-hjpbo-966.webp) The entrance had this striking red tone that gave it a really nice mood right from the start~ ![Pizza menu and beer discount notice posted at the entrance](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-02-wh58u-m-966.webp) ![Menu signboard at the store entrance](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-03-3gcg0-966.webp) You can see the various menu items and the beer discount notice right at the entrance~ ## Location and hours of Pizza E Michida Konkuk University Branch - Address: 34 Achasan-ro 29-gil, 1st floor, Gwangjin-gu, Seoul, South Korea - Hours: Tue-Sun 16:00 - 02:00 (next day) - Closed: Every Monday It's in a great location for grabbing a meal while on a date in Konkuk, so it was easy to visit with my partner~ They were also running a Naver event, so it might be worth checking that out before you go. ## What's the vibe like inside? ![Spacious, roomy seating inside the restaurant](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-04-x6kmq-966.webp) Walking in, the interior was much bigger than I expected. The tables felt reasonably spaced apart, so it seemed like a comfortable place even if you're visiting with a group. The inside had that casual pizza-place feel combined with a warm, atmospheric touch. It wasn't too loud or chaotic — more the kind of place where you can chat comfortably over pizza and beer. It seemed like a good spot for dinner during a Konkuk date, or for a get-together with friends. ![Casual and atmospheric interior of the restaurant](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-05-hv9fl-966.webp) ![Interior view with well-spaced tables](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-06-19fdx-966.webp) ![Interior design of Pizza E Michida Konkuk University Branch](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-07-wcvh9-966.webp) ## QR code ordering and choosing a half-and-half pizza At Pizza E Michida Konkuk, you check the menu and order using a QR code at your table. It was convenient to browse menu photos and details on your phone and order right away without calling a staff member over. With so many pizza varieties, it was nice being able to take our time and browse at the table. We had the QR code open for ages debating which pizza to order. There were too many things I wanted to try to settle on just one flavor, so in the end we went with the half-and-half pizza. Being able to try two kinds of pizza on one pie is a great option if, like me, you have trouble picking just one~ ![Table set up for QR code ordering](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-08-1aoxh-966.webp) ![Glass of cold, icy beer](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-09-1ih2l-966.webp) A cold, icy beer after work is the best!! ![Beer enjoyed alongside pizza](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-10-4yd8e-966.webp) ## Rucola garlic shrimp and potato bacon half-and-half The pizza we chose was half rucola garlic shrimp and half potato bacon. One side had rucola and shrimp on top, and the other had potato and bacon, so we got to enjoy two completely different vibes. The moment it arrived, both toppings were piled on generously, so it looked promising even before we took a bite. Rather than picking two similar flavors, going with two different moods made switching back and forth between them fun. ![Half-and-half pizza with rucola garlic shrimp and potato bacon](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-11-uykwf-1200.webp) ![A whole half-and-half pizza generously topped](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-12-1umyn-966.webp) ![Slice of pizza topped with shrimp and rucola](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-13-15mzw-966.webp) First I tried the rucola garlic shrimp pizza. The rucola made the pizza feel a bit fresher, and the plump shrimp paired well with the garlic flavor. Pizza can easily get greasy, but the rucola cut through that in between bites, making it easy to keep eating without feeling weighed down. The shrimp gave a nice chewy texture, and the garlic added flavor so nothing felt bland. If you like rucola and shrimp, this is a solid, safe choice. Next I tried the potato bacon pizza. The soft, hearty flavor of the potato combined with the salty bacon made for a familiar yet delicious combo. If the rucola garlic shrimp was on the fresher side, the potato bacon was more savory and filling. The two had such different moods that I was glad we went with a half-and-half. Going from rucola garlic shrimp to potato bacon and back again, the pizza disappeared fast before we knew it~ ![Close-up of a potato bacon pizza slice](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-14-11oau-966.webp) ![Half-eaten half-and-half pizza](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-15-1guwx-966.webp) ## The chili fries we ordered alongside Pizza alone felt like it might not be quite enough, so we also ordered the chili fries. With chili sauce added on top of the crispy fries, they had a richer, punchier flavor than plain fries. They were great to pick at in between pizza slices, and worked well as a beer snack too. Pizza and fries — sure, it's hard to call it a healthy combo, but it was definitely a delicious one~ The chili sauce gave the fries a much stronger presence than regular fries, and they were also great for sharing among a group alongside the pizza. If you want to really enjoy pi-mek, ordering this as a side is a good idea. ![Chili fries topped with chili sauce](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-16-dicud-966.webp) ![A spread of pizza, chili fries and beer](https://img.superchart.com/images/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/pizza-emichida-konkuk-rucola-shrimp-potato-bacon-17-16zf0-966.webp) ## A good spot for a pizza-and-beer date The pizza at Pizza E Michida Konkuk University Branch was good, but what I liked most was the comfortable atmosphere for visiting with a partner. The spacious, atmospheric interior made it easy to chat while eating pizza, and being able to browse the menu at your own pace via QR code was convenient too. It wasn't overly quiet or awkward like a blind-date setting, nor was it a place where you have to eat quickly and leave — so it's well suited as a relaxed date spot. If you're dating in Konkuk and want dinner somewhere with a nice atmosphere, or you're looking for a place to enjoy pizza and beer together, this could be a solid choice~ ## Where it is - Pizza E Michida Konkuk University Branch (피자에미치다 건대점) - 34 Achasan-ro 29-gil, 1st floor, Gwangjin-gu, Seoul, South Korea - 서울특별시 광진구 아차산로29길 34 1층 피자에미치다 건대점 - 37.5422836, 127.0689131 - Google Maps: https://www.google.com/maps/search/%ED%94%BC%EC%9E%90%EC%97%90%EB%AF%B8%EC%B9%98%EB%8B%A4%20%EA%B1%B4%EB%8C%80%EC%A0%90/@37.5422836,127.0689131,17z --- Superchart · https://superchart.com/en/@market-bowl-hours/pizza-emichida-konkuk-rucola-shrimp-potato-bacon/ · https://superchart.com/llms.txt