# Dangsan Station pork BBQ with crab doenjang jjigae: Gamgol - By Jian (https://superchart.com/en/@meal-between-stops/) - Written Sep 17, 2026 - Local places › Restaurants › Yeongdeungpo, Seoul - Sponsored: This post was written after receiving a meal as an in-store sponsorship. - English edition: https://superchart.com/en/@meal-between-stops/gamgol-yeontan-seonyudo-weekend-pork/ - Also in: [한국어](https://superchart.com/ko/@meal-between-stops/gamgol-yeontan-seonyudo-weekend-pork/index.md) ## In short Gamgol Yeontan-jip Seonyudo Station Branch is a charcoal-grill pork restaurant on Seonyu-ro 49-gil, between Seonyudo Station and Dangsan Station in Yeongdeungpo, Seoul. On a weekend evening the order was julzuri teukmokssal (pork neck), seolhwa kkodeulssal (chewy pork cut), gochujang charcoal bulgogi, flat spicy noodles, Mrs. Lim Soyoung's doenjang jjigae (soybean paste stew) with a whole crab for 6,900 won, and kimchi mari guksu (cold kimchi noodle soup). Grilled only to 80–90% as the staff advise, the pork neck stayed juicy, and wrapping it in the flat spicy noodles was the favorite bite of the night. ## Good to know - **Location**: 15 Seonyu-ro 49-gil, Yeongdeungpo-gu, Seoul (between Seonyudo and Dangsan stations) - **Ordered that day**: Gochujang charcoal bulgogi, julzuri teukmokssal (pork neck), seolhwa kkodeulssal (chewy pork cut) - **Sides**: Flat spicy noodles, Mrs. Lim Soyoung's doenjang jjigae, kimchi mari guksu (cold kimchi noodle soup) - **Mrs. Lim Soyoung's doenjang jjigae**: 6,900 won, comes with a whole crab - **Order unit**: Meat can be ordered one serving at a time - **Promotion**: 990 won soju special running at the time of the visit - **Dessert**: Complimentary slush from the restaurant - **Price reference**: ₩6,900 ≈ $5 · ₩990 ≈ $0.7 (2026-09-19) *as written by the visitor on Sep 17, 2026* ![Charcoal-grilled meat spread at Gamgol Yeontan-jip Seonyudo Station Branch](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-01-rf5b2-1200.webp) Today I visited Gamgol Yeontan-jip Seonyudo Station Branch, famous as a samgyeopsal (pork belly) spot near Seonyudo and Dangsan stations~~ Even though it was the weekend, clubs and groups were having their gatherings there! It really does seem like a great spot for group dinners and get-togethers. ![Retro interior of Gamgol Yeontan-jip Seonyudo Station Branch](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-02-gl1n3-900.webp) The interior has a retro vibe, and the side dish lineup really shows the owner's philosophy. And the pride of it all... the chef is apparently from Le Cordon Bleu, a schoolmate of chef Ahn Sung-jae!! ## What to order at Gamgol Yeontan-jip on a weekend evening ![Menu board at Gamgol Yeontan-jip Seonyudo Station Branch](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-03-gro3d-m-900.webp) ![Menu board listing meat and side dishes](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-04-3l47i-900.webp) That day we ordered one each of gochujang charcoal bulgogi, julzuri teukmokssal, and seolhwa kkodeulssal, plus sides of flat spicy noodles, Mrs. Lim Soyoung's doenjang jjigae, and kimchi mari guksu!! We really ate a lot haha ;;; Personally I was curious about the doenjang jjigae named after Mrs. Lim Soyoung, since it carries her name! ![A handwritten sign from the owner on the restaurant wall](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-05-maz2g-900.webp) Meat can be ordered one serving at a time, and there's a sign saying even an 8-year-old will call the owner 'boss' — you can really feel how serious he is about his business!!! As a customer, that kind of attitude is so great! ## The charcoal grill setup and side dishes at Gamgol Yeontan-jip Gamgol Yeontan-jip Seonyudo Station Branch uses an actual charcoal fire setup, which you don't see much these days — well, thinking about it, the name literally means 'charcoal house' haha;;; ![Grill set up over charcoal fire](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-06-1gud0-900.webp) ![Grill placed atop the charcoal brazier](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-07-1l94b-900.webp) ![A basic side dish spread with napa cabbage and green onion kimchi](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-08-j1e0k-900.webp) Here's the basic side dish lineup. There's both napa cabbage kimchi and green onion kimchi, so you can eat whichever you like. They were both perfectly fermented — great grilled or fresh! The garlic scape muchim (seasoned side dish) served in place of shredded green onion was also a surprising and really tasty touch!! ## Why julzuri teukmokssal is grilled only to 80–90% ![Seolhwa kkodeulssal and julzuri teukmokssal on the grill](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-09-g3c5e-900.webp) The top of the photo is kkodeulssal, the bottom is mokssal (pork neck). The important thing: the pork neck must be eaten at only 80–90% doneness!! Overcook it and it loses its flavor, they emphasized this several times!! The kkodeulssal is fine grilled as much as you like haha. Oh, and only grill the meat in the center where the heat is best distributed!!! ![Juicy pork neck grilled to 80–90% doneness](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-10-1vkzn-900.webp) Cooked less, it was definitely juicier and had that satisfying oiliness lingering in the mouth. Meat dipped in salt is still the best, haha. ![A variety of dipping sauces including sweet potato mousse](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-11-72yko-900.webp) There's also a huge variety of dipping sauces! The sweet potato mousse was the most memorable haha. The kkodeulssal had this crunchy, chewy texture, a totally different fun from the pork neck! ![A grilled piece of kkodeulssal](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-12-bmztb-900.webp) ![Chewy-textured grilled kkodeulssal](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-13-136ui-900.webp) ## Pork wrapped in flat spicy noodles: the best bite of the night Next up, the flat spicy noodles! The owner recommended them so enthusiastically while explaining the menu that we had to try them out of curiosity. ![Flat spicy noodles combined with meat, vegetables, and glass noodles](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-14-1x3at-900.webp) You wrap glass noodles along with the meat and vegetables — it was genuinely more delicious than I imagined!! I figured it'd just be like eating spicy noodles with meat, but the cool, sweet noodles somehow upgraded the flavor of the meat even further?? Personally, this was my favorite combo of the day!! ## Mrs. Lim Soyoung's doenjang jjigae with a whole crab, 6,900 won Mrs. Lim Soyoung's doenjang jjigae, at ₩6,900, has a whole crab inside! ![Mrs. Lim Soyoung's doenjang jjigae with a whole crab inside](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-15-uy9jy-900.webp) Thanks to that, the broth quality was on another level — a really unique doenjang jjigae. It's definitely worthy of having her name on it, lol. ![Soju placed alongside the meat spread](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-16-gqbqj-900.webp) Eating like this, I really started craving soju, so I ordered one — and it turned out to be right in the middle of the ₩990 limited promotion?? You'd better hurry over and grab a drink before the event ends!! ## Finishing with gochujang charcoal bulgogi and kimchi mari guksu ![Gochujang charcoal bulgogi before being tossed in sauce](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-17-1a2c5-900.webp) ![Gochujang charcoal bulgogi placed on the grill](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-18-evq47-900.webp) We were already stuffed after finishing everything we'd ordered, yet still ordered the gochujang pork belly... They mix the gochujang directly into the meat and quickly put it on the grill! It's thin, so it cooks fast! ![Fully cooked gochujang pork belly](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-19-k7zy0-900.webp) ![Grilled gochujang pork belly, a great soju pairing](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-20-zmscr-900.webp) Ah~ this is a soju anju (drinking snack) you just can't resist! Not too salty or spicy, just a faithful, honest gochujang pork belly flavor! Perfect for wrapping things up. A confirmed BBQ favorite near Dangsan Station!! ![A cool bowl of kimchi mari guksu](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-21-1kq8c-900.webp) ![Kimchi mari guksu made with medium-thickness noodles](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-22-1t9yp-900.webp) For the real finish, a cool bowl of kimchi mari guksu completes today's meal!! I remember the noodles weren't the thinnest somyeon but more like medium-thickness jungmyeon — a unique texture! ## Free slush dessert and reasons to come back to Gamgol Yeontan-jip ![Complimentary slush served for dessert](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-23-uhyz6-900.webp) ![A cup of slush enjoyed as the meal's finishing touch](https://img.superchart.com/images/gamgol-yeontan-seonyudo-weekend-pork/gamgol-yeontan-seonyudo-weekend-pork-24-6p4xe-900.webp) For dessert, we finished it off properly with the complimentary slush the restaurant provides~~ Already famous as a Dangsan Station BBQ spot, the food is great, but honestly what impressed me most was how kind the staff were haha. I'll definitely have to come back for a date before the ₩990 soju event ends~~ ## Where it is - Gamgol Yeontan-jip Seonyudo Station Branch (감골연탄집 선유도역점) - 15 Seonyu-ro 49-gil, Yeongdeungpo-gu, Seoul, South Korea - 서울특별시 영등포구 선유로49길 15 1층 - 37.5362163, 126.8958757 - Google Maps: https://www.google.com/maps/search/%EA%B0%90%EA%B3%A8%EC%97%B0%ED%83%84%EC%A7%91%20%EC%84%A0%EC%9C%A0%EB%8F%84%EC%97%AD%EC%A0%90/@37.5362163,126.8958757,17z --- Superchart · https://superchart.com/en/@meal-between-stops/gamgol-yeontan-seonyudo-weekend-pork/ · https://superchart.com/llms.txt