# Suyeong restaurant with 48-hour dough pizza and tomato pasta: Extra - By Sori (https://superchart.com/en/@namcheon-menu-fold/) - Written Sep 8, 2026 - Updated Sep 14, 2026 - Local places › Restaurants › Suyeong, Busan - Sponsored: This post was written after a sponsored visit to the restaurant. - English edition: https://superchart.com/en/@namcheon-menu-fold/gwangalli-slow-fermented-dough-tomato-pasta/ - Also in: [한국어](https://superchart.com/ko/@namcheon-menu-fold/gwangalli-slow-fermented-dough-tomato-pasta/index.md) · [日本語](https://superchart.com/ja/@namcheon-menu-fold/gwangalli-slow-fermented-dough-tomato-pasta/index.md) · [简体中文](https://superchart.com/zh-cn/@namcheon-menu-fold/gwangalli-slow-fermented-dough-tomato-pasta/index.md) · [繁體中文](https://superchart.com/zh-tw/@namcheon-menu-fold/gwangalli-slow-fermented-dough-tomato-pasta/index.md) · [Tiếng Việt](https://superchart.com/vi/@namcheon-menu-fold/gwangalli-slow-fermented-dough-tomato-pasta/index.md) · [ไทย](https://superchart.com/th/@namcheon-menu-fold/gwangalli-slow-fermented-dough-tomato-pasta/index.md) · [Bahasa Indonesia](https://superchart.com/id/@namcheon-menu-fold/gwangalli-slow-fermented-dough-tomato-pasta/index.md) · [Bahasa Melayu](https://superchart.com/ms/@namcheon-menu-fold/gwangalli-slow-fermented-dough-tomato-pasta/index.md) · [Español](https://superchart.com/es/@namcheon-menu-fold/gwangalli-slow-fermented-dough-tomato-pasta/index.md) ## In short Extra Mile is a Western food and pizza restaurant in Suyeong, Busan, set in a converted white two-story house five minutes from Gwangan Station. The half-and-half hot honey pepperoni and potato pizza came on a 48-hour cold-fermented dough, thin and chewy enough to enjoy on its own, and the tomato pasta was mild enough to share with a child. A solid Busan lunch pick for pizza lovers who want no fuss, no sharp flavors. ## Good to know - **Hours**: Daily 11:00–21:00, no break time - **Last order**: 20:00 - **Parking**: No parking on site; nearest is Boseong Private Parking Lot (76 Suyeong-ro 540beon-gil) - **Location**: 5-minute walk from Gwangan Station Exit 5 - **Amenities**: Waiting area, group seating, vegan menu, birthday/anniversary perks, Wi-Fi, separate men's/women's restrooms, free corkage, local currency/Zero Pay/mobile payments accepted - **Order**: Hot honey pepperoni + potato pizza half-and-half, tomato pasta *as written by the visitor on Sep 8, 2026* ![Extra Mile, a Gwangalli Western food restaurant, main image](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-01-vxhyr-m-550.webp) Today I want to introduce a Western food restaurant in Gwangalli with really good pizza — Extra Mile. ## Location and parking - Hours: Daily 11:00–21:00, no break time - Last order: 20:00 - No parking on site; waiting area; group seating available; vegan menu; birthday/anniversary perks; Wi-Fi; separate men's/women's restrooms; free corkage; local currency, Zero Pay, mobile payments accepted ![Directions to Extra Mile near Gwangan Station](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-02-1apug-550.webp) Extra Mile, a great spot for a Gwangalli lunch date, sits about a 5-minute walk from Gwangan Station Exit 5. ![White two-story building converted from a house](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-03-1gp0x-550.webp) ![Exterior view of Extra Mile with its exotic atmosphere](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-04-18i18-550.webp) It looks like a converted house — a white two-story building with a really exotic feel. There's no dedicated parking lot, so keep that in mind; the nearest option is Boseong Private Parking Lot (76 Suyeong-ro 540beon-gil). ## Interior and atmosphere ![Inside Extra Mile](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-05-1htr1-550.webp) Here's a look inside Extra Mile, this Gwangalli Western food restaurant. ![Open, casual interior design](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-06-1vid9-550.webp) ![Hall seating with an American dining vibe](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-07-198xm-550.webp) The open, airy interior felt casual yet tidy — American dining with a spoonful of Japanese sensibility mixed in. ![Open kitchen visible from the seating area](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-08-iircg-550.webp) ![Seating near the open kitchen](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-09-dwxn3-550.webp) It's an open kitchen, so the energy of the kitchen carries right through the room — it made the whole place feel even livelier. ![Tables arranged with distinct styles](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-10-1jiqm-550.webp) ![Mix of two-top and larger group tables](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-11-mi9py-550.webp) The tables are arranged in different styles with their own personality. There's a good range of choices, from two-tops to bigger tables where a whole family can sit comfortably. It felt like a comfortable, pleasant place to visit for a Gwangalli date, a family gathering, or a casual Gwangalli lunch. There are also seats good for one or two people. Personally, that's the spot where I'd want to sit alone and enjoy a leisurely weekend lunch. ## The menu and the wait ![Extra Mile's menu board](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-12-15zzr-733.webp) Here's the menu at Extra Mile. ![Menu listed in Korean and English](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-13-v9b2o-550.webp) ![Menu page listing pizza and pasta](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-14-x0k3g-550.webp) Since so many foreign visitors come to this Gwangalli Western food spot, the menu is written in both Korean and English. Sure enough, there were foreign customers there every time I visited. While you wait, there are coloring papers and coloring tools set out so neither adults nor kids get bored. Everyone's drawing turned out different, which made it even more fun. ![Coloring paper provided while waiting](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-15-1rawf-1200.webp) ## You can order pizza half-and-half One thing I really love about Extra Mile is that you can order pizza half-and-half. That's a big plus for someone like me who wants to try several menu items at once, or when people want different pizzas but a whole pie each feels like too much. ![Hot honey pepperoni and potato half-and-half pizza](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-16-1185u-550.webp) We went with hot honey pepperoni and potato pizza, half-and-half. ![Close-up of the half-and-half pizza](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-17-1rvjg-550.webp) Overall the pizza wasn't too salty or heavy-handed on the flavor, which I really liked. ![Hot honey pepperoni topped with mascarpone and ricotta](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-18-vqt56-550.webp) ### How the hot honey pepperoni and potato pizza tasted Despite the word 'hot' in the name, the hot honey pepperoni wasn't very spicy — the slightly spicy pepperoni balanced nicely with the sweet honey sauce. Mascarpone and ricotta cheese on top pushed the savory richness even further. As for the potato pizza at this Gwangalli pizza spot, words almost aren't necessary — it's genuinely savory and delicious. It's amazing that potatoes can be turned into such a tasty pizza. ![Cross-section of the thin, chewy pizza dough](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-19-1v43r-550.webp) ### The 48-hour cold-fermented dough The dough, like a wood-fired pizza crust, was a bit thin, chewy, and savory. ![Slice of pizza made with 48-hour cold-fermented dough](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-20-118op-550.webp) They say it's made with premium Italian Caputo flour, using a traditional biga pre-fermentation method and slow cold fermentation for 48 hours — maybe that's why the dough was delicious even eaten on its own. ![A generous serving of pickles](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-21-hh7zq-550.webp) The pickles were generous in size and refreshingly tasty too. ![Extra Mile's tomato pasta](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-22-15cet-550.webp) ## And how was the tomato pasta? True to its plain, no-frills name, the tomato pasta was maybe the definitive version of tomato pasta — mild and smooth, with nothing sharp about it. ![Close-up of the San Marzano tomato sauce pasta](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-23-nitxe-550.webp) They say the pasta sauce is made from top-grade San Marzano tomato whole cans, simmered slowly and with care. The tomato sauce had no showy flavors — just a quiet, well-balanced smoothness, and the deep flavor of cheese rounded it out nicely. ![A plate of mild, smooth tomato pasta](https://img.superchart.com/images/gwangalli-slow-fermented-dough-tomato-pasta/gwangalli-slow-fermented-dough-tomato-pasta-24-1gsqq-550.webp) It's not spicy or salty, so it seemed like it could also work as a baby-friendly dish if you're visiting with an infant. ## Wrap-up Extra Mile, a Gwangalli Western food restaurant where you can order half-and-half and the pizza was especially good thanks to its clean, savory dough — recommended! ♡ ## Where it is - Extra Mile (엑스트라마일) - 11 Suyeong-ro 554beongil, 1st floor, Suyeong-gu, Busan, South Korea - 부산광역시 수영구 수영로554번가길 11 1층 - 35.1540884, 129.1150752 - Google Maps: https://www.google.com/maps/search/%EC%97%91%EC%8A%A4%ED%8A%B8%EB%9D%BC%EB%A7%88%EC%9D%BC/@35.1540884,129.1150752,17z --- Superchart · https://superchart.com/en/@namcheon-menu-fold/gwangalli-slow-fermented-dough-tomato-pasta/ · https://superchart.com/llms.txt