# Songpa bar near Munjeong Station: seafood jjim and pork jowl at Bacha - By Doyun (https://superchart.com/en/@paper-napkin-4/) - Written Sep 19, 2026 - Local places › Bars › Songpa, Seoul - Sponsored: This post was written after a sponsored store visit. - English edition: https://superchart.com/en/@paper-napkin-4/bacha-munjeong-seafood-jjim-pork/ - Also in: [한국어](https://superchart.com/ko/@paper-napkin-4/bacha-munjeong-seafood-jjim-pork/index.md) ## In short Bacha Munjeong (바차 문정점) is a Korean bar and restaurant on Beopwon-ro near Munjeong Station in Songpa, Seoul, with a black-toned interior, outdoor tent seating and group tables. The order was bacha seafood jjim (steamed seafood) and sous-vide pork jowl with chive salad, requested less salty, plus a Wednesday Apple Mint Tea highball and a non-alcoholic Mohigreen. Bacha Munjeong suits work dinners and group meetups that want dinner and drinks in one place. ## Good to know - **Hours (Mon–Thu)**: 17:00–01:00, last order 00:20 - **Hours (Fri–Sat)**: 17:00–02:00, last order 01:20 - **Closed**: Sundays - **Location**: 114 Beopwon-ro, Building A, 1F, Unit 116, Songpa-gu, Seoul - **Parking**: Available - **Ordered**: Bacha seafood jjim, sous-vide pork jowl & chive salad, Wednesday Apple Mint Tea highball, Mohigreen (non-alcoholic) - **Seating**: Outdoor tent seating and group tables *as written by the visitor on Sep 19, 2026* I went to Bacha, a Munjeong Station spot good for dinner and a drink after work. It's the kind of place to go when one friend wants to drink and another wants to actually eat dinner! ![Exterior of Bacha Munjeong, a bar near Munjeong Station](https://img.superchart.com/images/bacha-munjeong-seafood-jjim-pork/bacha-munjeong-seafood-jjim-pork-01-1b79p-1200.webp) *Bacha Munjeong* ## Bacha Munjeong hours and how to find it near Munjeong Station Bacha Munjeong is at 114 Beopwon-ro, A-dong 1F 116-ho, Songpa-gu, Seoul, and parking is available. Hours are Monday–Thursday 17:00–01:00 (last order 00:20), Friday–Saturday 17:00–02:00 (last order 01:20), closed Sundays. ![Menu board and outdoor tent seating in front of the restaurant](https://img.superchart.com/images/bacha-munjeong-seafood-jjim-pork/bacha-munjeong-seafood-jjim-pork-02-h5day-900.webp) Bacha has nice outdoor tent seating, and there's a menu board out front, so you can decide what to order before you even walk in — a nice touch. ![Black-toned interior seating at Bacha Munjeong](https://img.superchart.com/images/bacha-munjeong-seafood-jjim-pork/bacha-munjeong-seafood-jjim-pork-03-15d37-900.webp) ## Inside Bacha Munjeong: black-toned room, outdoor tent and group tables Inside Bacha Munjeong is a little dim and clean, with windows open to connect to the outdoor tent seating, giving it an open feel. The black-toned interior looked calm, quiet, and stylish — a nice spot for a relaxed drink. There's plenty of seating and group tables too, so it's a good pick for work dinners or gatherings near Munjeong Station. ## What we ordered from the Bacha Munjeong menu We sat down and browsed the menu. Along with mains like bacha seafood jjim, beef tendon and brisket jeongol (hot pot), sizzling brisket seafood tteokjjim, whole squid Nagasaki jjamppong soup, and homemade fish cake nabe, there were plenty of lighter dishes too — nachos, melon, hotteok (sweet pancake) and more! We went with the less-salty options: bacha seafood jjim and sous-vide pork jowl & chive salad. The drinks lineup was just as varied — not only soju and beer, but highballs, whiskey, tequila, wine, cocktails, and traditional liquor, so there was plenty to choose from. We were tempted by beer but ended up ordering a Wednesday Apple Mint Tea highball and a Mohigreen (non-alcoholic). I've been on medication lately and can't really drink, so I appreciated all the non-alcoholic options. ![Wednesday Apple Mint Tea highball and non-alcoholic Mohigreen](https://img.superchart.com/images/bacha-munjeong-seafood-jjim-pork/bacha-munjeong-seafood-jjim-pork-04-1npwu-900.webp) *Bacha, a bar and restaurant in Munjeong* ### Non-alcoholic Mohigreen and the Wednesday Apple Mint Tea highball We chatted for a bit and the drinks came out quickly — the Wednesday Apple Mint Tea highball and the Mohigreen. My Mohigreen was sweet and full of refreshing apple mint aroma. My friend's Wednesday Apple Mint Tea highball also had that same bright fragrance, but apparently packed more alcohol than expected — she said even one glass gave her a decent buzz! ![A plate of sous-vide pork jowl topped with chive salad](https://img.superchart.com/images/bacha-munjeong-seafood-jjim-pork/bacha-munjeong-seafood-jjim-pork-05-1pp4t-900.webp) *Bacha, a bar and restaurant in Munjeong* ## Sous-vide pork jowl with chive salad, ordered less salty While we were chatting over drinks, a mountain of chive salad and sous-vide pork jowl arrived. We'd asked for it less salty, and it came out clean, savory, and wonderfully chewy! The chive salad seemed freshly tossed to order — full of chive aroma, with a crisp, lively bite. Piling the chives onto the pork jowl was such a good combo! ![Pork jowl piled with chive salad](https://img.superchart.com/images/bacha-munjeong-seafood-jjim-pork/bacha-munjeong-seafood-jjim-pork-06-lw7ij-900.webp) *Bacha, a bar and restaurant in Munjeong* We even loaded on some onion for good measure. ![A bite of pork jowl topped with chives and onion](https://img.superchart.com/images/bacha-munjeong-seafood-jjim-pork/bacha-munjeong-seafood-jjim-pork-07-11os4-900.webp) *Bacha, a bar and restaurant in Munjeong* ## Bacha seafood jjim: whole squid and clams in one pot Next up, the second main — bacha seafood jjim — arrived loaded with whole squid, shrimp, scallops, and more. With that much seafood, it honestly felt like we'd walked into a clam-steaming restaurant! The broth was spicy and refreshing too. ![Bacha seafood jjim full of whole squid and clams](https://img.superchart.com/images/bacha-munjeong-seafood-jjim-pork/bacha-munjeong-seafood-jjim-pork-08-v2823-900.webp) ![Pot of bacha seafood jjim with scallops and shrimp visible](https://img.superchart.com/images/bacha-munjeong-seafood-jjim-pork/bacha-munjeong-seafood-jjim-pork-09-d9djx-900.webp) There was fish cake in there too, plus scallops and clams galore — we were stuffed. The squid came out whole, which made cutting it up part of the fun! ![Full spread of bacha seafood jjim and pork jowl on the table](https://img.superchart.com/images/bacha-munjeong-seafood-jjim-pork/bacha-munjeong-seafood-jjim-pork-10-1thid-900.webp) ## Next visit to Bacha Munjeong: four people and added udon noodles We ate our way through a full spread! If we'd had room left, adding udon or kalguksu noodles to the bacha seafood jjim broth would've been perfect — a little regret there. With such a varied menu, I'm already planning to come back with four people next time! For a work dinner in Munjeong, Bacha works well whether it's round one, round two, or even a casual round three for beers. I'll definitely be back haha. ## Where it is - Bacha Munjeong (바차 문정점) - 114 Beopwon-ro, A-dong 1F 116-ho, Songpa-gu, Seoul, South Korea - 서울특별시 송파구 법원로 114 A동 1층 116호 - 37.4857961, 127.1210818 - Google Maps: https://www.google.com/maps/search/%EB%B0%94%EC%B0%A8%20%EB%AC%B8%EC%A0%95%EC%A0%90/@37.4857961,127.1210818,17z --- Superchart · https://superchart.com/en/@paper-napkin-4/bacha-munjeong-seafood-jjim-pork/ · https://superchart.com/llms.txt