# Lamb special-cut charcoal skewers on a Changwon date: Shashlik Masan - By Boram (https://superchart.com/en/@portside-menu-turn/) - Written Sep 9, 2026 - Local places › Restaurants › Changwon, Gyeongnam - Sponsored: This visit was sponsored by the business. - English edition: https://superchart.com/en/@portside-menu-turn/masan-gusan-lamb-shashlik-drive/ - Also in: [한국어](https://superchart.com/ko/@portside-menu-turn/masan-gusan-lamb-shashlik-drive/index.md) ## In short Shashlik Masan Branch is a charcoal-grilled skewer restaurant along the Gusan drive route in Changwon. A couple shared the lamb assortment charcoal shashlik (special cuts) for ₩36,800 plus an ₩18,400 add-on, everything arrived already grilled over charcoal so there was nothing left to cook, and the different cuts kept every bite interesting. With a large parking lot, sea-view seats, and watermelon punch to finish, it's an easy stop to fold into a drive. ## Good to know - **Hours**: 11:00–22:00 (last order 21:00) - **Closed**: Every Tuesday - **Location**: 7 Deokdongnam 1-gil, 2nd floor, Masanhappo-gu, Changwon-si, Gyeongsangnam-do, South Korea - **Parking**: Large lot inside the property - **Menu**: Pork belly/neck & chicken thigh shashlik ₩25,000 / house-made raw sausage ₩38,800 / lamb assortment charcoal shashlik (special cuts) ₩36,800, add-on ₩18,400 - **Seating**: Up to 40 seats, curtained floor room, baby chairs available - **Other**: Said to be dog-friendly *as written by the visitor on Sep 9, 2026* Shashlik Masan Branch, a Gusan-drive favorite in Changwon, grills everything over charcoal with a sea view. ![Main photo of Shashlik Masan Branch, a charcoal-grill specialist on the Gusan drive in Changwon](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-01-qrzo6-1200.webp) - Hours: 11:00–22:00 - Closed: Every Tuesday (last order 21:00) - Location: 7 Deokdongnam 1-gil, 2nd floor, Masanhappo-gu, Changwon-si, Gyeongsangnam-do, South Korea My girlfriend and I were driving through Gusan-myeon in Changwon today when we spotted a charcoal-grill place and ended up at Shashlik Masan Branch. We both love lamb, so the second we saw the menu we picked the lamb assortment without even looking twice haha. Shashlik originally comes from Central Asian skewer cooking, but here they've done it as charcoal-direct grilling. ## Exact location and parking ![Location and parking info for Shashlik Masan Branch](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-02-1ilqw-966.webp) ![Entrance alley and parking lot at Shashlik Masan Branch](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-03-auk3b-966.webp) It's a minute by car from Changwon Nursing Hospital, six minutes from Hyeondong Jungheung 3-cha Apartments, seven minutes from Gapo High School, and eleven minutes from Kyungnam University. Turn into the alley where you see the yellow balloon signboard and you're right there. There's a large parking lot inside, so no parking stress at all 👍 If you've been around neighborhood restaurants much, half the battle is parking, so this was genuinely convenient. ## Exterior ![Exterior of the two-story tiled-roof building](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-04-1vjvu-966.webp) A two-story building with a tiled roof — a pretty distinctive first impression. ![Terrace with a campfire pit and hammock](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-05-eiriy-966.webp) The terrace has a campfire pit, a hammock, and string lights. Coming in the evening would make for great fire-gazing. ## Interior ![Interior with wooden ceiling and potted plants](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-06-6ewl8-966.webp) ![Resort-style dining hall seating](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-07-16w2w-966.webp) Walking in, the wooden ceiling packed with potted plants gave it a resort vibe right away. ![Sea view of Gusan through the window](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-08-pz7j5-966.webp) The Gusan sea is visible through the window. The view through the blind slats was prettier than I expected 👍 ![Floor room separated by curtain](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-09-fpgal-966.webp) There's a floor room separated by a curtain, and they had a baby chair ready too. ![Spotlessly maintained restroom](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-10-1ap8h-966.webp) Even the restroom was spotless — felt like a well-managed place. ![Mini fire pit with two sauces, pickles and olives as basic setting](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-11-h53vv-966.webp) The table setting came with a mini fire pit, two sauces, pickles and olives, and seasoning powder. ## Menu and prices ![Menu board at Shashlik Masan Branch](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-12-1cwi1-966.webp) ![Price list for charcoal shashlik menu](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-13-1y8tb-966.webp) ![Lamb assortment shashlik menu listing](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-14-1hgzu-966.webp) ![Menu board including house-made raw sausage](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-15-fzjwv-966.webp) ![Pork belly/neck and chicken thigh shashlik menu](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-16-1h6z7-966.webp) ![Menu board listing side dishes](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-17-1uh6e-966.webp) Pork belly/neck and chicken thigh shashlik are ₩25,000 as the base menu, and house-made raw sausage is ₩38,800. We ordered the lamb assortment charcoal shashlik (special cuts) at ₩36,800, plus added ₩18,400 more. ## Trying the lamb assortment charcoal shashlik ![Lamb assortment charcoal shashlik served on the table](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-18-8ct6m-966.webp) The lamb assortment charcoal shashlik looked amazing the moment it arrived 🤤 It came already grilled over charcoal, so I had nothing to cook myself 👍 ![부위별로 다른 양 특수부위 구이](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-19-1wcej-966.webp) Because it was special cuts, each piece had a different texture, so the fun kept going bite after bite. No gaminess at all — just the charcoal smokiness left behind. ![Rib-attached lamb cut with sauce](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-20-12ykk-966.webp) The rib-attached cut is best eaten by hand, dipped deep into the sauce. The garnish was all cooked just right too — mushrooms, onion, and paprika went really well with the meat. ![Grilled pineapple and broccoli garnish](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-21-xom3n-966.webp) Grilled pineapple in the middle resets your palate. The broccoli dipped in sauce was surprisingly moreish too 😅 ![Empty shashlik plate after both of us finished eating](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-22-zuri7-966.webp) We ended up inhaling everything and the plate looked like this 🤣 ![Watermelon punch served after the meal](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-23-1dzei-966.webp) After we finished eating, the owner brought us watermelon punch. ![A refreshing bowl of watermelon punch to finish](https://img.superchart.com/images/masan-gusan-lamb-shashlik-drive/masan-gusan-lamb-shashlik-drive-24-591vm-966.webp) We ended on the sweet, refreshing watermelon note haha 👍 ## How it worked as a drive stop Overall this was a perfect place to fold into a drive. Easy parking and a clean store and restroom put me in a good mood, and since everything comes pre-grilled, the conversation never had to stop for cooking duties. The owner was so friendly it made for a relaxed meal. Getting watermelon punch on top of that — no wonder they have regulars. With up to 40 seats and a floor room, it'd work for a family dinner or a group gathering too, and they say dogs are welcome. If lamb is new to you, the pork belly/neck or chicken thigh are safe bets, but if you like lamb, the assortment is the answer. It's quick to reach from Gapo or Kyungnam University too, so if you're planning a drive out this way, it's worth a stop. I think I'll be coming back often 😊 - ① A charcoal-grill favorite on the Gusan drive in Changwon: Shashlik Masan Branch - ② Loved that everything came pre-grilled with a great view - ③ Easy parking and friendly service — I'll probably be back often ## Where it is - Shashlik Masan Branch (샤슬릭 마산점) - 7 Deokdongnam 1-gil, 2nd floor, Masanhappo-gu, Changwon-si, Gyeongsangnam-do, South Korea - 경상남도 창원시 마산합포구 덕동남1길 7 2층 - 35.1404288, 128.5770833 - Google Maps: https://www.google.com/maps/search/%EC%83%A4%EC%8A%AC%EB%A6%AD%20%EB%A7%88%EC%82%B0%EC%A0%90/@35.1404288,128.5770833,17z --- Superchart · https://superchart.com/en/@portside-menu-turn/masan-gusan-lamb-shashlik-drive/ · https://superchart.com/llms.txt