# All-you-can-eat shabu-shabu in Buk, Daegu: Shabu20 - By Sodam (https://superchart.com/en/@rice-and-conversation-5/) - Written Sep 6, 2026 - Updated Sep 11, 2026 - Local places › Restaurants › Buk-gu, Daegu - Sponsored: This visit was sponsored by the business. - English edition: https://superchart.com/en/@rice-and-conversation-5/shabu-daegu-bokhyeon-unlimited-lunch/ - Also in: [한국어](https://superchart.com/ko/@rice-and-conversation-5/shabu-daegu-bokhyeon-unlimited-lunch/index.md) ## In short Shabu20 Daegu Bokhyeon branch is an all-you-can-eat shabu-shabu restaurant on Gonghang-ro in Buk, Daegu. My boyfriend and I chose bonito and hot pot broths at weekday lunch, ate seven plates of beef, and finished with an affogato. The thinly sliced beef and self-serve selection stood out to me. ## Good to know - **Address**: 79 Gonghang-ro, Buk-gu, Daegu, South Korea (대구광역시 북구 공항로 79 1층) - **Hours listed in the original post**: Daily 11:00 AM–10:00 PM; last order 8:50 PM - **Parking**: Dedicated parking in front of, behind, and beside the restaurant - **Seating and amenities**: Induction cooktops at every table, group seating, high chairs, hangers, blankets, and separate restrooms for men and women - **Reservations**: Naver reservations available - **Broths ordered**: Weekday lunch for two: original bonito broth and special hot pot broth - **Hot pot broth surcharge**: ₩1,000 per person, according to the original post - **All-you-can-eat selection**: Beef, pork, self-serve bar, and draft beer *as written by the visitor on Sep 6, 2026* For my boyfriend’s birthday, I visited Shabu20 Daegu Bokhyeon branch (샤브20 대구복현점). At weekday lunch, we chose two broths, cooked meat and vegetables, and used the self-serve bar and dessert station. ![Visit record photo of Shabu20 Daegu Bokhyeon branch](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-01-13t9v-900.webp) ## Is parking and group dining convenient? The restaurant is on the first floor at 79 Gonghang-ro, Buk-gu, Daegu. There were dedicated parking areas in front of, behind, and beside the restaurant. ![Parking space around Shabu20 Daegu Bokhyeon branch](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-02-v5cfs-900.webp) I could check the prices, dining time, and broth options in front of the restaurant. The original post lists hours as 11:00 AM to 10:00 PM daily, with last order at 8:50 PM. Naver reservations are also available. ![Dining information in front of Shabu20 Daegu Bokhyeon branch](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-03-1ssw7-900.webp) The interior was more spacious than I expected. I heard that the maximum capacity was 190 people, and there was group seating. Each table had an induction cooktop, so we could cook shabu-shabu at our table. ![Interior and dining seats at Shabu20 Daegu Bokhyeon branch](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-04-u0hr3-900.webp) One side of the restaurant had hangers, blankets, and high chairs. The restrooms were separate for men and women. ![Amenity area at Shabu20 Daegu Bokhyeon branch](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-05-dcz18-900.webp) ## What ingredients and food are at the self-serve bar? After taking our seats, I first went to the vegetable section. Along with leafy vegetables for shabu-shabu, there were ingredients for Vietnamese spring rolls and several kinds of mushrooms. ![Vegetable self-serve bar at Shabu20 Daegu Bokhyeon branch](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-06-5ihsj-900.webp) ![Shabu-shabu vegetables and Vietnamese spring roll ingredients](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-07-1cq45-900.webp) ![Self-serve bar for shabu-shabu vegetables and mushrooms](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-08-5uy9q-900.webp) The meal and salad-bar area had hot and cold food. The hot food was kept in covered warming containers. ![Meal and salad area at the Shabu20 self-serve bar](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-09-1zihj-900.webp) Ingredients for making kalguksu (knife-cut noodles) and juk (rice porridge) after shabu-shabu were also prepared. ![Kalguksu and porridge ingredients after shabu-shabu](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-10-vp2yw-900.webp) There were salads and fruit as well. It was set up so I could have salad during the meal or get fruit afterward. ![Salad and fruit area at the Shabu20 self-serve bar](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-11-3lymd-900.webp) ![Salad bar to accompany a Shabu20 meal](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-12-1dxx3-900.webp) ## Are drinks and draft beer included in the dining fee? The drink station had soda, orange juice, and maesil-cha (Korean plum tea). ![Self-serve drink station at Shabu20 Daegu Bokhyeon branch](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-13-14frm-900.webp) At the time of my visit, unlimited draft beer was included in the per-person dining fee. There was an automatic beer-pouring machine, and it poured the beer without filling the cup only with foam. ![Automatic draft beer machine at Shabu20 Daegu Bokhyeon branch](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-14-mnd8u-900.webp) ## How did I get the meat and mix the sauces? Several plates each of beef and pork were prepared, so I could take more whenever I wanted. As someone who likes meat, I was pleased with this. ![Prepared plates of meat for shabu-shabu](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-15-h8md5-900.webp) The sauce station had several kinds of sauces, plus children’s tableware and phone stands below. I mixed peanut sauce and chili sauce with garlic, scallions, and more; it suited my taste, so I made it twice more. ![Sauce combination for shabu-shabu](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-16-wktpg-900.webp) My approximate mixing ratio was as follows. I did not record separate measuring units. - Peanut sauce 0.7 - Chili sauce 1 - Minced garlic 0.3 - Scallions, to taste - Crushed peanuts 0.3 - Sesame oil sauce 0.2 ## Which broths did we choose for weekday lunch? The two of us had weekday lunch and chose the original bonito broth and special hot pot broth. I was curious about the hot pot broth, so we paid an additional ₩1,000 per person. ![Shabu-shabu meal prepared with two broths](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-17-1rv5k-900.webp) ![Self-serve bar food brought with shabu-shabu](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-18-k2x3e-900.webp) We brought back beef, salad, hot food, drinks, and vegetables for the shabu-shabu. The beef was thinly sliced for shabu-shabu and had a good color, which I liked. The two of us ate seven plates of beef alone that day. ![Thinly sliced beef for shabu-shabu](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-19-yvsqd-900.webp) When the broth ran low, we could refill it from the self-serve bar. Cooking vegetables and meat warmly at the table felt gentle on my stomach and warming to me. ![Meat and vegetable shabu-shabu cooked at the table](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-20-13qm3-900.webp) ## How did I make affogato after the meal? For dessert, I chose soft-serve ice cream. I often pour espresso over ice cream at buffets, and there was also a guide here for making affogato. ![Soft-serve ice cream station after a Shabu20 meal](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-21-1lx0j-900.webp) ![Ice cream dessert area at Shabu20](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-22-1mybj-900.webp) I put ice cream in the designated dish and poured espresso over it. I liked being able to end the meal with a dessert I enjoy. ![Ice cream served for an affogato](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-23-d81l7-900.webp) What stayed with me from this meal was being able to take as much meat as I wanted and the range of the self-serve bar. We finished with affogato, but ingredients for making kalguksu or juk yourself were also available. ![Final meal photo at Shabu20 Daegu Bokhyeon branch](https://img.superchart.com/images/shabu-daegu-bokhyeon-unlimited-lunch/shabu-daegu-bokhyeon-unlimited-lunch-24-11xkl-1200.webp) ## Where it is - Shabu20 Daegu Bokhyeon branch (샤브20 대구복현점) (샤브20 대구복현점) - 79 Gonghang-ro, Buk-gu, Daegu, South Korea (대구광역시 북구 공항로 79 1층) - 대구광역시 북구 공항로 79 1층 - 35.8996944, 128.6235174 - Google Maps: https://www.google.com/maps/search/%EC%83%A4%EB%B8%8C20%20%EB%8C%80%EA%B5%AC%EB%B3%B5%ED%98%84%EC%A0%90/@35.8996944,128.6235174,17z --- Superchart · https://superchart.com/en/@rice-and-conversation-5/shabu-daegu-bokhyeon-unlimited-lunch/ · https://superchart.com/llms.txt