# Yadang bar's 2OUT set with beef sashimi, tataki: Yukhoe Maltuout Paju

- By Haesol (https://superchart.com/en/@salt-on-table/)
- Written Sep 7, 2026
- Local places › Bars › Paju, Gyeonggi
- Sponsored: This story was written as part of a paid store visit sponsorship.
- English edition: https://superchart.com/en/@salt-on-table/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/
- Also in: [한국어](https://superchart.com/ko/@salt-on-table/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/index.md)

## In short

Yukhoe Maltuout Paju Yadang Branch is a Korean beef bar near Yadang Station in Paju, Gyeonggi, specializing in raw hanwoo (Korean beef) cow meat since 2009. The 2OUT set (₩68,000) pairs beef sashimi and hanwoo tataki with beef ramyeon, plus complimentary liver, tripe, beef vegetable porridge and beef radish soup. A cozy, wood-toned spot for a relaxed drink with generous, well-rounded banchan.

## Good to know

- **Address**: 29 Sorichun-ro, Yuen Tower 5, 1st floor, Paju-si, Gyeonggi-do, South Korea
- **Hours**: 5:30 PM–2 AM (Fri, Sat until 3 AM)
- **Closed**: None
- **Parking**: Building parking lot, up to 3 hours supported
- **Delivery**: Baemin, Coupang Eats / takeout available
- **2OUT set**: ₩68,000 · beef sashimi + medium yukhoe or hanwoo tataki + beef ramyeon
- **Included**: Beef vegetable porridge, liver & tripe (refillable while stock lasts), salad, beef radish soup

*as written by the visitor on Sep 7, 2026*

![Hanwoo beef sashimi table setting at Yukhoe Maltuout Paju Yadang Branch](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-01-207xo-1200.webp)

If you're looking for a place near Yadang Station to enjoy fresh hanwoo (Korean beef) with a drink, Yukhoe Maltuout Paju Yadang Branch is worth a look. It's a nice spot for a date, and also relaxed enough for an after-work gathering or drinks with friends — a solid Yadang bar. Yukhoe Maltuout has specialized in yukhoe (raw beef) and yuksashimi (beef sashimi) using only raw hanwoo cow meat since 2009. This time we ordered the 2OUT set, which lets you try several menu items at once, and enjoyed it properly.

- Address: 29 Sorichun-ro, Yuen Tower 5, 1st floor, Paju-si, Gyeonggi-do
- Hours: 5:30 PM–2 AM (Fri, Sat until 3 AM)
- Closed: None
- Parking: Building parking lot available
- Delivery: Baemin, Coupang Eats

## Easy to find near Yadang Station

![Exterior of the restaurant on the 1st floor of Yuen Tower 5 near Yadang Station](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-02-1pbjw-m-900.webp)

Being near Yadang Station in Unjeong New Town made it an easy meeting spot, and driving there was convenient too. Yuen Tower 5 has plenty of parking, and they support up to 3 hours of parking, which is a real plus if you're looking for a Yadang bar with easy parking. Takeout and delivery are also available, so you can enjoy the hanwoo menu comfortably at home, not just in the restaurant.

## A cozy, warm Yadang bar

![Interior featuring wood-toned decor](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-03-2uehd-900.webp)

![Corner of the restaurant displaying bottles](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-04-1ms1x-900.webp)

![Comfortable table seating area](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-05-6x41s-m-900.webp)

![Interior with warm lighting](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-06-7p3ec-900.webp)

![Overall interior view with a bar-restaurant feel](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-07-1vny3-m-900.webp)

Stepping inside, the wood-heavy interior gave off a warm, comfortable feeling. Bottles displayed here and there added to the sense that this is a proper meat-and-drinks spot. Rather than loud or crowded, it felt like a comfortable place to chat over a drink. The Paju Yadang branch is in its 4th year and apparently has many regulars. The owner and staff were friendly, which made the whole meal a pleasant experience.

## The set menu is great value

![Menu board listing yukhoe and beef sashimi](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-08-1a72y-900.webp)

![Beef sashimi menu by cut](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-09-mqqiy-900.webp)

![Menu page listing the value set options](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-10-16sa3-900.webp)

![Menu page including alcohol options](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-11-5ndzj-900.webp)

The menu was centered on yukhoe and beef sashimi, with a wide range of options. Yukhoe comes in small, medium, and large sizes, and beef sashimi offers several cuts like shank, chuck, loin, and eye of round. If you want to try a variety, the set menu options look pretty good.

We chose the 2OUT set: beef sashimi + medium yukhoe or hanwoo tataki + beef ramyeon, for ₩68,000. We picked hanwoo tataki instead of yukhoe. Considering the price of beef sashimi alone, this set — letting you enjoy several menu items together — was perfect for when you can't decide what to order for drinks.

## Beef vegetable porridge to start

![Warm beef vegetable porridge served before the meal](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-12-ei81q-900.webp)

![Beef vegetable porridge with a cloth hand towel](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-13-1tlt8-900.webp)

While waiting for the main dishes, warm beef vegetable porridge came first to settle the stomach. Starting with this warm porridge instead of drinking straight away on an empty stomach felt comfortable and good. One spoonful of the smooth porridge and warm-up complete! They also brought a thick cloth hand towel... little touches like this quietly boosted satisfaction.

## Liver and tripe as complimentary service!

![Complimentary liver and tripe](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-14-1kllk-900.webp)

And then a menu appeared that would make any drinker's eyes light up — liver and tripe! They provide freshly prepped liver and tripe as complimentary service every day, and refills are possible until the day's stock runs out. The glistening liver was soft and rich, while the tripe had that signature crunchy texture done just right. Dip a piece in sesame oil sauce and take a bite, and... well, that's something else.

## Fresh salad to reset the palate along the way

![Complimentary salad plate](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-15-11ziw-900.webp)

The complimentary salad was a refreshing bite between rounds of meat. The crisp, bright vegetables cleaned the palate between the rich hanwoo flavors, pairing nicely with both the beef sashimi and tataki. Hanwoo alone is delicious, but eating vegetables alongside it kept things from feeling heavy all the way through.

## Soju is a must!

![Soju and beer on the table](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-16-1ljxl-900.webp)

Ordering soju wasn't even a choice — it was practically a reflex. Clinked glasses, cheers! We also ordered beer and really enjoyed ourselves that day.

## 2OUT!

![2OUT value set with beef sashimi and tataki](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-17-rp3v0-900.webp)

Just looking at the photo, the vivid red color and glossy sheen grabbed attention right away. Yukhoe Maltuout specializes in raw hanwoo cow meat, and the beef sashimi uses several different cuts, so you get to experience different flavors and textures in one plate. The tataki served alongside had a subtle grilled aroma on the outside, with juicy, tender texture inside. It's a different pleasure from the chewy charm of the raw beef sashimi, and switching between the two was quite fun.

### Hanwoo cow beef sashimi

I picked up a piece of the thick, well-trimmed beef sashimi and dipped it lightly in sesame oil sauce. It was chewy yet tender, and the more I chewed, the more a subtle beefy aroma spread — instant thumbs up! Without heavy seasoning masking the flavor, I could really enjoy the freshness and texture of the raw meat itself. It was good with garlic too, and with the side vegetables it added a fresh, clean note. This is a dish I'd especially recommend to anyone looking for great beef sashimi in Yadang.

## Beef radish soup rounds out a proper beef restaurant meal

![Beef radish soup made with hanwoo cow beef](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-18-20hk3-900.webp)

We also got to try the beef radish soup, simmered from hanwoo cow beef, refreshing and hearty. Being a raw meat specialist, it was impressive how they let you enjoy beef's charm in so many different ways from start to finish.

## Char and juice in harmony: hanwoo tataki

![Thinly sliced hanwoo tataki plate](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-19-e8s21-900.webp)

![Hanwoo tataki plate with vegetables and lemon](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-20-160v2-900.webp)

The hanwoo tataki we chose in the 2OUT set had quite the visual too. The outside was appetizingly seared while the inside kept its red color — cooked exactly right! Sliced thin and piled generously on the plate, with vegetables and lemon in the middle, it looked great as a drinking snack too. A piece of beef sashimi with a shot of soju, a piece of tataki with a sip of beer! No wonder they call it a value set. The drinks just kept flowing.

## Finishing with hot beef ramyeon!

![Beef ramyeon served at the end of the meal](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-21-10m5u-900.webp)

![Beef ramyeon served in a large bowl](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-22-k7clt-900.webp)

![Broth of the beef ramyeon with beef pieces](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-23-lppgu-900.webp)

![Noodles lifted up from the beef ramyeon](https://img.superchart.com/images/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out-24-gtsqf-900.webp)

After enjoying beef sashimi and tataki with drinks, hot soup is the perfect finish. The beef ramyeon included in the 2OUT set arrived last. It comes in a large bowl — is there a better closing dish after eating hanwoo?

There's beef in the ramyeon too, which made the broth richer and more savory. One spicy, hot spoonful of broth and my stomach felt instantly settled in the middle of drinking! Slurp up the chewy noodles, sip the broth, back to a shot of soju... from beef sashimi to tataki to ramyeon, this set had a really solid flow.

## Who would this suit

What I liked about this visit to Yukhoe Maltuout Paju Yadang Branch was that it's not just a place for a single plate of yukhoe — it's a place to enjoy raw hanwoo cow beef in many different ways. The beef sashimi, with its variety of cuts and textures, was especially satisfying, and the hanwoo tataki, seared outside and tender inside, brought its own distinct charm.

Add the beef vegetable porridge served beforehand, the daily-prepped liver and tripe, and the beef ramyeon at the end, and the whole drinking spread felt very complete. It should suit a Yadang Station date spot, a casual after-work Yadang bar, or a gathering with friends or colleagues equally well. And with the discounted value set letting you try several dishes at once, it's also worth checking out if you're after a good-value snack spot near Yadang Station.

On a day when you're craving a drink with good company and want fresh hanwoo beef sashimi and tataki alongside it, this is a place I'd want to visit again.

## Where it is

- Yukhoe Maltuout Paju Yadang Branch (육회말투아웃 파주 야당점)
- 29 Sorichun-ro, Yuen Tower 5, 1st floor, Paju-si, Gyeonggi-do, South Korea
- 경기도 파주시 소리천로 29 유은타워5 1층 148호
- 37.7160882, 126.76134
- Google Maps: https://www.google.com/maps/search/%EC%9C%A1%ED%9A%8C%EB%A7%90%ED%88%AC%EC%95%84%EC%9B%83%20%ED%8C%8C%EC%A3%BC%20%EC%95%BC%EB%8B%B9%EC%A0%90/@37.7160882,126.76134,17z

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Superchart · https://superchart.com/en/@salt-on-table/yadang-hanwoo-sashimi-set-yukhoe-mal-two-out/ · https://superchart.com/llms.txt
