# 24-hour burger spot in Yongsan: Hawaiian burger, lettuce bun swap

- By Yudam (https://superchart.com/en/@seoul-golmok-spoon/)
- Written Sep 7, 2026
- Local places › Restaurants › Yongsan, Seoul
- Sponsored: This visit was sponsored by the business.
- English edition: https://superchart.com/en/@seoul-golmok-spoon/bas-burger-sinyongsan-hawaiian-lettuce-bun/
- Also in: [한국어](https://superchart.com/ko/@seoul-golmok-spoon/bas-burger-sinyongsan-hawaiian-lettuce-bun/index.md)

## In short

Bass Burger Sinyongsan is a 24-hour, always-open handmade burger restaurant a 5-minute walk from Sinyongsan, Samgakji, and Yongsan stations in Yongsan, Seoul. On an evening visit, THE Bass Burger and a Hawaiian burger with the bun swapped for lettuce were paired with sweet potato fries, a chili mozza cheese bar, and Cheongjin-dong and Bass Lager craft beers, plus unlimited fries and sauces from the self-serve bar. Good for a solid lunch or a second-round drinking spot in Samgakji — a 100% repeat visit.

## Good to know

- **Location**: 159 Hangang-daero, Yongsan-gu, Seoul (5-min walk from Sinyongsan, Samgakji, Yongsan stations)
- **Hours**: Open 24 hours, every day
- **Parking**: Samgakji Temporary Public Parking Lot, 3-min walk from the store, ₩3,000/hour
- **Seating**: 2- and 4-tops, about 7 tables indoors plus a terrace for about 4 tables
- **Self-serve bar**: Unlimited refills of fries, sauces, and water
- **Combo menu**: Bass Burger combo ₩10,600 / Double Bacon Cheeseburger ₩15,300 / Hawaiian Burger combo ₩15,600
- **Single burgers**: THE Bass Burger ₩13,100 / Hawaiian Burger ₩10,200 / Mozza Chicken Burger ₩9,200 / Crunch Chicken Burger ₩9,200 / Bass Burger ₩8,200 / Sriracha Cheese Burger ₩7,300
- **Sides**: French fries ₩2,500 / Coleslaw ₩3,000 / Onion rings ₩3,500 / Sweet potato fries ₩4,000
- **Craft beers**: Bass Lager ₩3,900 / Cheongjin-dong ₩5,900 / Big Wave ₩6,300 / Gwanghwamun ₩6,300 / Matcha Beer ₩7,500
- **Ordering**: Table kiosk

*as written by the visitor on Sep 7, 2026*

![First shot of the visit to Bass Burger Sinyongsan](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-01-tmajc-900.webp)

Today's post is about a visit to Bass Burger Sinyongsan, a place I got pulled into while walking Yongridan-gil after catching a whiff of butter,,

![Exterior of Bass Burger Sinyongsan near Sinyongsan Station](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-02-gn7n7-900.webp)

## Location and parking for Bass Burger Sinyongsan

- 📍 159 Hangang-daero, Yongsan-gu, Seoul (5-min walk from Sinyongsan/Samgakji/Yongsan stations)
- ⏰ Open 24 hours, every day
- 🚘 Use Samgakji Temporary Public Parking Lot (3-min walk from the store, ₩3,000/hour)

It's right in the middle between Yongsan Station and Samgakji, so it's super accessible no matter where you're meeting people. Great for a casual lunch meetup or an after-work evening gathering in Samgakji!

![Entrance of Bass Burger Sinyongsan on Yongridan-gil](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-03-vrw1u-1200.webp)

## 🏠 Interior vibe and seating

![Exterior of Bass Burger Sinyongsan with an overseas vibe](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-04-5wbof-m-842.webp)

The exterior has a strong overseas feel

![Interior seating at Bass Burger Sinyongsan](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-05-1qn8f-m-900.webp)

![Restaurant interior nearly full in the evening](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-06-15k77-m-900.webp)

The interior was decently spacious, and since I went in the evening it was nearly full. There's a mix of 2- and 4-top seats, with room for about 7 tables indoors.
* There's also a terrace that seats about 4 tables!

![Self-serve bar for grabbing fries and sauces](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-07-1eg6d-900.webp)

### Self-serve bar with unlimited fries and sauce

At the self-serve bar you can grab fries, sauces, and water. Unlimited refills as much as you need!!

![Unlimited-refill fries brought from the self-serve bar](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-08-175uv-900.webp)

I didn't expect much from the fries since they felt like a side afterthought, but they were so crispy and good?! I recommend eating them fresh out of the fryer.

## 📋 Menu board and prices

You can check the menu on the table kiosk

![Table kiosk menu screen](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-09-l6y0q-900.webp)

The representative combo menus are
Bass Burger combo (₩10,600)
Double Bacon Cheeseburger (₩15,300)
Hawaiian Burger combo (₩15,600)

As single items
THE Bass Burger (₩13,100)
Sriracha Cheese Burger (₩7,300)
Bass Burger (₩8,200)
The Bass Burger seems to be the signature item

Hawaiian Burger (₩10,200)
Mozza Chicken Burger (₩9,200)
Crunch Chicken Burger (₩9,200)
noted

For sides
French Fries (₩2,500)
Sweet Potato Fries (₩4,000)
Onion Rings (₩3,500)
Coleslaw (₩3,000)

For craft beers
Matcha Beer (₩7,500)
Bass Lager (₩3,900)
Cheongjin-dong (₩5,900)
Big Wave (₩6,300)
Gwanghwamun (₩6,300)
I liked that there were a lot of unusual beers at reasonable prices!

![Craft beer menu at Bass Burger Sinyongsan](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-10-vejsw-900.webp)

![Craft beer and side menu information](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-11-iyjza-900.webp)

The chili mozza cheese bar seemed popular lately so I ordered one
+) They said you can also request beer tastings from staff, so try a variety!!

## 🍔 What we ordered and how it tasted

- THE Bass Burger (₩13,100)
- Hawaiian Burger - bun swapped for lettuce (₩10,700)
- Sweet Potato Fries (₩4,000)
- Chili Mozza Cheese Bar - ranch sauce (₩3,700)
- Cheongjin-dong (₩5,900)
- Bass Lager (₩3,900)

![Table set with burgers, sides, and beer](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-12-1bphk-900.webp)

Here's what I ordered ~haha the burgers were thick and packed with ingredients

![THE Bass Burger and lettuce-bun Hawaiian burger](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-13-1m0i2-900.webp)

✅ (left) The Bass Burger is the fundamental menu item!! The balance between the beef patty and fresh vegetables was great 🥩🥬 the shrimp chips were a bonus•••
✅ (right) The Hawaiian burger is the Bass Burger with pineapple topping added, and the sauces gave it an even richer flavor than the basic Bass Burger! My friend swapped the bun for lettuce to eat it healthier

![Sweet, delicious sweet potato fries](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-14-zh891-m-900.webp)

✅ Sweet potato fries
Sweet and delicious as always

![Three sauces: mentaiko mayo, Bass Burger sauce, and ranch](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-15-13h7x-900.webp)

You can order as many sauces as you want regardless of quantity, so I got mentaiko mayo, Bass Burger sauce, and ranch — three sauces — and drizzled them on, a fantastic combination

![Spicy chili mozza cheese bar](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-16-1v0pn-900.webp)

✅ Chili Mozza Cheese Bar
Quite spicy, but the tingling on my tongue was stress-relieving somehow — though it cools down fast, so eat it quick,,

![Two glasses of Cheongjin-dong and Bass Lager craft beer](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-17-3t9jx-900.webp)

### It's a burger joint, but the beer is legit

(left) Cheongjin-dong beer (6.3%): subtle hop aroma, good balance between heavy body and bitterness
(right) Bass Lager (4.7%): nutty finish + sweet aftertaste, an easy-drinking lager for beginners

## Overall review

![Table at Bass Burger Sinyongsan after finishing the meal](https://img.superchart.com/images/bas-burger-sinyongsan-hawaiian-lettuce-bun/bas-burger-sinyongsan-hawaiian-lettuce-bun-18-1uh27-900.webp)

If you're looking for a good spot on Yongridan-gil, I highly recommend Bass Burger Sinyongsan!! 💌 The burger quality is great, and in the evenings the chicken burger + beer combo can even cover a drinking session!!! The prices are also reasonable for a handmade burger place. Whether it's a hearty lunch or a second-round drinking spot in Samgakji, it works for any situation, so I'd give it a 100% chance of returning 👍

## Where it is

- Bass Burger Sinyongsan (바스버거 신용산점)
- 11 Hangangdae-ro 46-gil, Yongsan-gu, Seoul, South Korea
- 서울특별시 용산구 한강대로46길 11 1층 바스버거 신용산점
- 37.5312925, 126.9709408
- Google Maps: https://www.google.com/maps/search/%EB%B0%94%EC%8A%A4%EB%B2%84%EA%B1%B0%20%EC%8B%A0%EC%9A%A9%EC%82%B0%EC%A0%90/@37.5312925,126.9709408,17z

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