# Bucheon Sinjung-dong BBQ with folding doors wide open: Cham Dwaejitgan

- By Dawon (https://superchart.com/en/@seoul-waiting-list/)
- Written Sep 17, 2026
- Local places › Restaurants › Bucheon, Gyeonggi
- Sponsored: This post was written as part of a store-visit sponsorship.
- English edition: https://superchart.com/en/@seoul-waiting-list/chamdwaejitgan-bucheon-folding-door-samgyeopsal/
- Also in: [한국어](https://superchart.com/ko/@seoul-waiting-list/chamdwaejitgan-bucheon-folding-door-samgyeopsal/index.md)

## In short

Cham Dwaejitgan Bucheon Sinjung-dong Branch is a pork belly restaurant in Bucheon, Gyeonggi that throws its folding doors wide open for an outdoor-tent feel. Black pork belly is grilled with minari (water dropwort) and kimchi, wrapped in perilla leaves, and the meal ends with Jirisan kudzu cold noodles. Air conditioning and a smoke vent at every table keep Cham Dwaejitgan comfortable despite the open front, making it an easy pick for dinner with friends.

## Good to know

- **Menu**: Black pork belly, black pork neck, gabrisal (pork shoulder cut), Jirisan kudzu cold noodles
- **Ordering**: Tablet ordering at the table
- **Grill**: Handmade grill pans, smoke vent at every table
- **Service**: Staff grilling, free service zone (aprons, toothpicks, mouthwash, hair ties, chargers, candy)
- **Sides and dips**: Ssamjang, spicy sauce, salt, wasabi, minari, scallion salad, garlic, lettuce, bean sprouts, mushrooms, perilla leaves

*as written by the visitor on Sep 17, 2026*

## Why Cham Dwaejitgan, the Bucheon Sinjung-dong pork belly spot with folding doors?

Cham Dwaejitgan Bucheon Sinjung-dong Branch is a pork belly restaurant where the folding doors open wide so it feels like eating at an outdoor tent-style joint. I was looking for somewhere to eat dinner in Sinjung-dong and walked in when I saw the doors flung open!

It has that open-air feeling like eating outside, but inside the air conditioning was blasting cool air, which was perfect for weather like this haha. If you're looking for a Bucheon Sinjung-dong pork belly place where you can grill meat and stay cool, this one's worth checking out. So good for going with friends!!

## What the open-front dining room feels like

![Black-toned interior of Cham Dwaejitgan Bucheon Sinjung-dong Branch](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-01-1c3sq-900.webp)

![View of the dining hall with multiple tables](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-02-1ffjr-900.webp)

Walking inside, I found a space neatly decorated in black tones. There were quite a lot of tables, so it seemed like a good place to come with a group. But what I liked most was the wide-open folding door!

![Seats by the wide-open folding door](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-03-2gfyl-900.webp)

With the outside fully visible, it didn't feel stuffy, and it had a bit of that open-air tent restaurant vibe, but being under the air conditioning kept it nice and cool haha. Each table also had a smoke vent installed, so the smoke didn't spread everywhere while grilling and I could eat more comfortably than expected.

## What to order: black pork belly, neck and gabrisal

![Tablet ordering screen at the table](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-04-1u4gq-900.webp)

![Menu screen showing black pork belly and neck options](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-05-nzw7g-900.webp)

![Menu screen including Jirisan kudzu cold noodles](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-06-1wt8d-900.webp)

Ordering was easy through the tablet at the table. There were meat options like black pork belly, black pork neck, and gabrisal. There was also Jirisan kudzu cold noodles that's great to have after the meat, so we ordered noodles at the end too.

![Plate of deep red raw black pork belly](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-07-1vo9m-900.webp)

![Meat, minari, and kimchi on the handmade grill pan](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-08-19ei8-900.webp)

As soon as the meat came out, its deep red color already looked delicious. Once we put the meat on the grill and cooked minari and kimchi along with it, the smell was so good from that point on haha. Since they use handmade grill pans, the oil didn't splatter everywhere while grilling, which was nice. And the staff grilled everything for us, which was so convenient, TT.

## The minari, grilled kimchi and perilla wrap combo

![Pork belly and grilled kimchi cooking on the grill](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-09-sef1d-900.webp)

![Table spread with meat and side dishes](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-10-s90ro-900.webp)

The meat alone is delicious, but at Cham Dwaejitgan there were so many accompaniments to try, so it was fun mixing and matching combinations.

![Dishes of ssamjang, spicy sauce, salt, and wasabi](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-11-mx5gl-900.webp)

![Side vegetables including minari, scallion salad, and bean sprouts](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-12-syy9f-900.webp)

There was ssamjang (Korean dipping sauce), spicy sauce, salt, and wasabi, plus minari, scallion salad, garlic, lettuce, bean sprouts and mushrooms to add. Lettuce and perilla leaves were also there, so it was great for making proper wraps.

![Basket of lettuce and perilla leaves for wraps](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-13-pkhc1-900.webp)

![Perilla leaf wrap with meat and grilled kimchi](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-14-weycz-900.webp)

For me, the tastiest combo was putting golden-grilled meat on a perilla leaf along with grilled kimchi and minari!

![A golden-grilled piece of pork belly](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-15-10uiv-900.webp)

The meat had juicy, chewy texture with every bite. Combined with kimchi that soaked up a little of the meat's fat and fragrant minari, it never felt greasy and I kept reaching for more haha.

![Pork belly dipped in salt](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-16-lkz92-900.webp)

![A piece of meat topped with wasabi](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-17-zibmq-900.webp)

![Grilled meat picked up together with minari](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-18-h90sm-900.webp)

Dipping it lightly in salt to taste the meat itself, or adding a bit of wasabi, both worked well, so it was good for mixing to your own taste. If you're headed for Bucheon Sinjung-dong pork belly and want a wide variety of accompaniments along with the meat, this place should suit you well.

## Jirisan kudzu cold noodles to finish

![Jirisan kudzu cold noodles with floating slush](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-19-ufl3z-900.webp)

We had the Jirisan kudzu cold noodles together with the meat. The broth, with bits of slush floating on top, looked refreshing just by looking at it haha. The tangy-sweet, clean broth went well with the chewy noodles. After eating pork belly, my mouth still had that savory fattiness lingering, but one bite of the cold noodles cleared it right up! And of course, eating meat and noodles together was delicious too haha.

## What's in the free service zone

![Aprons and mouthwash placed at the free service zone](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-20-aocza-900.webp)

![Hair ties and chargers prepared at the service zone](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-21-1rs9p-900.webp)

On the way out after finishing the meal, there was also a free service zone to use. There were disposable aprons, toothpicks, mouthwash, hair ties, and chargers, plus candy for a palate cleanser. These are the little things you often need at a BBQ restaurant, so it was convenient to have them all gathered in one spot. Especially things like hair ties or mouthwash — they're the items you end up reaching for more than you'd expect when eating meat haha.

![Entrance and folding door of Cham Dwaejitgan](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-22-yrhh8-900.webp)

![Table and interior after finishing the meal](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-23-b2sxv-900.webp)

![Vertical photo of the meat spread at Cham Dwaejitgan Bucheon Sinjung-dong Branch](https://img.superchart.com/images/chamdwaejitgan-bucheon-folding-door-samgyeopsal/chamdwaejitgan-bucheon-folding-door-samgyeopsal-24-1ou54-1200.webp)

What stuck with me about Cham Dwaejitgan was getting to enjoy that open-air tent restaurant vibe thanks to the folding doors, while staying cool throughout. I could also try a wide variety of accompaniments like minari and grilled kimchi with the meat, so I never got tired of just one flavor. If you're craving Bucheon Sinjung-dong pork belly on a day when you want pork belly loaded with minari and kimchi, give Cham Dwaejitgan a try haha.

## Where it is

- Cham Dwaejitgan Bucheon Sinjung-dong Branch (참돼짓간 부천신중동점)
- 68 Jungdong-ro 262beon-gil, Wonmi-gu, Bucheon-si, Gyeonggi-do, South Korea, 1st floor
- 경기도 부천시 원미구 중동로262번길 68 1층
- 37.502365, 126.7727532
- Google Maps: https://www.google.com/maps/search/%EC%B0%B8%EB%8F%BC%EC%A7%93%EA%B0%84%20%EB%B6%80%EC%B2%9C%EC%8B%A0%EC%A4%91%EB%8F%99%EC%A0%90/@37.502365,126.7727532,17z

---

Superchart · https://superchart.com/en/@seoul-waiting-list/chamdwaejitgan-bucheon-folding-door-samgyeopsal/ · https://superchart.com/llms.txt