# Namyangju Korean BBQ family set with galbi: Udontan - By Taerin (https://superchart.com/en/@shared-spoon-gyeonggi/) - Written Sep 12, 2026 - Local places › Restaurants › Namyangju, Gyeonggi - Sponsored: This visit was sponsored by the business. - English edition: https://superchart.com/en/@shared-spoon-gyeonggi/dasan-udongtan-family-grilled-ribs/ - Also in: [한국어](https://superchart.com/ko/@shared-spoon-gyeonggi/dasan-udongtan-family-grilled-ribs/index.md) ## In short Udontan Dasan Main Branch is a Korean barbecue restaurant in Namyangju, Gyeonggi. Three adults and one child shared the ₩85,000 Udonton Platter, from beef ribs through perilla oil makguksu and fried rice. Verdict: the staff-grilled platter is ideal for a relaxed family meal. ## Good to know - **Weekday hours**: 16:00–24:00 - **Weekend hours**: 12:00–24:00 - **Parking**: Up to 2 hours free at Hangang Plaza underground parking - **Udonton Platter**: Beef ribs, pork belly, pork neck, and doenjang or kimchi stew, ₩85,000 *as written by the visitor on Sep 12, 2026* ## Udontan Dasan: location and parking I've been craving meat again lately. While looking for a barbecue place for a family meal, I visited Udontan Dasan, which is famous for its beef ribs!! - Weekdays 16:00–24:00 - Weekends 12:00–24:00 - Up to 2 hours of free parking is available at the Hangang Plaza underground parking lot. - The entrance to the parking lot is marked “Dasan New Town Branch Parking Lot.” - If the lot is full, ask the restaurant and they will direct you to separate parking~! ![Parking information for Udontan Dasan Main Branch](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-01-4h5t1-966.webp) ![Parking information for Udontan Dasan Main Branch](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-02-8wc0l-966.webp) After parking underground and coming up, it was right on the main road on the first floor, so it was easy to find. ## Udontan’s weekday-evening atmosphere Where meat meets charcoal: Udontan. The interior was not huge, but it was charmingly decorated and very tidy~ Even though it was a weekday evening, there were couples on dates and tables having work dinners, and it was nearly full. It must be popular because it was so lively. ![Udontan interior on a weekday evening](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-03-1v54g-966.webp) ![Udontan interior on a weekday evening](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-04-1hsn9-966.webp) ![Udontan interior on a weekday evening](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-05-b3npw-966.webp) ![Udontan interior on a weekday evening](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-06-1qifa-966.webp) ![Udontan interior on a weekday evening](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-07-nom1m-966.webp) ## The Udonton Platter for three adults and one child We came for a family meal with three adults and one child and ordered the Udonton Platter (beef ribs, pork belly, pork neck, and doenjang stew OR kimchi stew) for ₩85,000. It was my first time trying beef ribs, so I was super curious and really wanted to try them; I loved that we could also have pork belly and pork neck. For the stew in the set, you can choose doenjang stew or kimchi stew, and we chose doenjang stew. ![Beef ribs, pork belly, and pork neck set](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-08-hakix-966.webp) The complimentary side dishes arrived in such a pretty flower-shaped arrangement!! Everything was neat and delicious, and my mother especially enjoyed the pickled kale. I asked the owner, and yes, they said they had made it themselves! Every side dish was carefully prepared and tasty. ![Complimentary side dishes arranged like flowers](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-09-8d9tr-966.webp) ![House-made pickled kale side dish](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-10-86y7j-966.webp) ### From salt to pollack roe garlic oil sauce The meat sauces were salt, cumin seasoning, ssamjang, and pollack roe garlic oil sauce. I had only seen cumin seasoning at lamb skewer places, so it was fun to see it here, and the pollack roe garlic oil sauce was totally new to me. I started with just salt to enjoy the meat’s natural flavor, then tried everything, and it was all delicious. ![Salt and cumin seasoning for meat](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-11-13e1w-966.webp) ![Pollack roe garlic oil sauce and meat sauces](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-12-jzo2i-966.webp) ## Beef ribs grilled from start to finish After a short wait, the Udonton Platter came out! It was my first time trying beef ribs, so I was so curious, and the addition of pork belly and pork neck makes this such a solid set. It already smelled delicious... They grill it from beginning to end with an expert touch. ![Staff grilling the Udonton Platter](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-13-591l8-1200.webp) They grill all the meat for you, so it is so easy to enjoy. I feel like I only seek out barbecue places that grill for you these days haha. They started with the beef ribs. My heart was racing. ![Beef ribs being grilled](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-14-1ss5v-966.webp) ![Staff grilling beef ribs](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-15-1ysii-966.webp) Once it was cooked, they placed it on the upper side so it would not burn~ I liked being able to eat it warm without it getting cold until the end. I tried beef ribs for the first time at Udontan, and I was surprised that they were even more delicious than I expected!! Totally my kind of food. After the beef ribs, they grilled the pork belly and pork neck!! They also grilled potatoes, mushrooms, and green onions, so we could enjoy them deliciously with the meat. ![Grilled pork belly and pork neck with sides](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-16-lvgwc-966.webp) ![Meat with potatoes, mushrooms, and green onions](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-17-1t6pa-966.webp) ## Pairing perilla oil makguksu and doenjang stew My sister said she wanted it, so we ordered perilla oil makguksu (buckwheat noodles), and it was nutty~ sweet~ and delicious. It is not a menu item you often find at barbecue places, so the pairing felt fresh. ![Perilla oil makguksu ordered with the meat](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-18-1h702-966.webp) The bubbling doenjang stew had meat in it too, and it was delicious. My mother enjoyed it as well. ![Doenjang stew with meat](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-19-1qmx9-966.webp) ![Beef ribs, pork belly, and pork neck selection](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-20-16kzu-966.webp) ![Udonton Platter meat set](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-21-1msno-966.webp) The beef ribs, pork belly, and pork neck were all delicious~~~ I think the Udonton Platter was the perfect setup because we could try everything at once. ![One platter of beef ribs, pork belly, and pork neck](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-22-1alku-966.webp) ![Meat with a variety of sauces](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-23-2k09e-966.webp) Salt and the pollack roe garlic oil sauce were my top picks!! I loved how dipping the meat in different sauces gave it such a different feel haha. ## Finish with fried rice after one minute For the finale, you absolutely have to have fried rice, the K-dessert. Of course... it was fried up so, so deliciously with that expert touch. ![Final fried rice prepared by staff](https://img.superchart.com/images/dasan-udongtan-family-grilled-ribs/dasan-udongtan-family-grilled-ribs-24-1ik4j-966.webp) Just look at that glossy sheen—it already looks so good, right? It completely cut through the slight richness you can feel after eating meat. Once it was all fried, they told us to turn off the heat and eat it after one minute. We had such a filling, delicious meal right through the fried rice. I recommend it for family meals, and I think it would also be great for dates or work dinners~ ## Where it is - Udontan Dasan Main Branch (우돈탄 다산본점) (우돈탄 다산본점) - 109, 7-26 Dasanjungang-ro 123beon-gil, Namyangju-si, Gyeonggi-do, South Korea - 경기도 남양주시 다산중앙로123번길 7-26 109호 - 37.6230608, 127.1520821 - Google Maps: https://www.google.com/maps/search/%EC%9A%B0%EB%8F%88%ED%83%84%20%EB%8B%A4%EC%82%B0%EB%B3%B8%EC%A0%90/@37.6230608,127.1520821,17z --- Superchart · https://superchart.com/en/@shared-spoon-gyeonggi/dasan-udongtan-family-grilled-ribs/ · https://superchart.com/llms.txt