# Gyeongju Korean restaurant for beef tartare rice bowl: Dongyang - By Maro (https://superchart.com/en/@suseong-window-breaks/) - Written Sep 7, 2026 - Updated Sep 15, 2026 - Local places › Restaurants › Gyeongju, Gyeongbuk - Sponsored: This post was written after a sponsored store visit. - English edition: https://superchart.com/en/@suseong-window-breaks/gyeongju-hwangnidan-hansik-beef-tartare-rice/ - Also in: [한국어](https://superchart.com/ko/@suseong-window-breaks/gyeongju-hwangnidan-hansik-beef-tartare-rice/index.md) · [日本語](https://superchart.com/ja/@suseong-window-breaks/gyeongju-hwangnidan-hansik-beef-tartare-rice/index.md) · [简体中文](https://superchart.com/zh-cn/@suseong-window-breaks/gyeongju-hwangnidan-hansik-beef-tartare-rice/index.md) · [繁體中文](https://superchart.com/zh-tw/@suseong-window-breaks/gyeongju-hwangnidan-hansik-beef-tartare-rice/index.md) · [Tiếng Việt](https://superchart.com/vi/@suseong-window-breaks/gyeongju-hwangnidan-hansik-beef-tartare-rice/index.md) · [ไทย](https://superchart.com/th/@suseong-window-breaks/gyeongju-hwangnidan-hansik-beef-tartare-rice/index.md) · [Bahasa Indonesia](https://superchart.com/id/@suseong-window-breaks/gyeongju-hwangnidan-hansik-beef-tartare-rice/index.md) · [Bahasa Melayu](https://superchart.com/ms/@suseong-window-breaks/gyeongju-hwangnidan-hansik-beef-tartare-rice/index.md) · [Español](https://superchart.com/es/@suseong-window-breaks/gyeongju-hwangnidan-hansik-beef-tartare-rice/index.md) ## In short Dongyang Baekban Gyeongju Hwangridan-gil Main Branch is a Korean restaurant tucked in a hanok down a side alley of Hwangridan-gil in Gyeongju. Craving something spicy, the writer ordered the medium Sumi dakbokkeumtang (spicy chicken stew) and a hanwoo (Korean beef) yukhoe (tartare) rice bowl, and loved the rich broth and boneless chicken that meant no picking bones. A solid, filling stop for a break from sightseeing on Hwangridan-gil. ## Good to know - **Location**: 1F, 1056-5 Poseok-ro, Gyeongju-si, Gyeongbuk, South Korea - **Hours**: Daily 11:00–21:00 / Break time 15:00–17:00 (check Naver for closed days) - **Sumi dakbokkeumtang**: ₩28,000 - **White rice**: ₩1,500 - **Yukhoe rice bowl**: ₩6,000 - **Seating**: L-shaped layout, 3 rooms / 2- and 4-person tables - **Parking**: No dedicated lot — use roadside or public parking - **Notes**: Takeout and reservations available; reservations recommended for groups of 4+ *as written by the visitor on Sep 7, 2026* ![Dongyang Baekban Gyeongju Hwangridan-gil signature image](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-01-u2hgn-900.webp) ## A lunch spot on Gyeongju's Hwangridan-gil, Dongyang Baekban Dongyang Baekban Gyeongju Hwangridan-gil branch — a Hwangridan-gil lunch spot near Daereungwon Tomb Park 📍Location 1F, 1056-5 Poseok-ro, Gyeongju-si, Gyeongbuk, South Korea 🕰Hours Daily 11:00–21:00 / Break time 15:00–17:00 [check Naver for closed days] 🎁Takeout 📝Reservations ![Korean table setting at Dongyang Baekban Gyeongju Hwangridan-gil](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-02-1mc8w-900.webp) I'd been craving something spicy since the day before, so I spent the morning searching for what to eat and found Dongyang Baekban, a Hwangridan-gil restaurant in Gyeongju. I wanted homey Korean food but also something spicy, and this place had both — total good choice! A great spot for a hearty meal while exploring Hwangridan-gil ♥ ![Path down the alley to Dongyang Baekban off Hwangridan-gil](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-03-1nzf2-900.webp) ![Alley near Hwangnam Market around Dongyang Baekban](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-04-1o0a0-900.webp) ### Location and parking Dongyang Baekban sits down a side alley of Hwangridan-gil, near Hwangnam Market. There's no dedicated parking, so roadside parking or a public parking lot is recommended. ![Quiet hanok exterior entrance of Dongyang Baekban](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-05-20woz-900.webp) ![Menu board placed in front of Dongyang Baekban's entrance](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-06-bpt9b-900.webp) A quiet hanok exterior full of Gyeongju vibes. The atmosphere already had me hooked before even stepping in! And seeing the menu board out front got me even more excited walking in~ ![L-shaped hanok interior hallway](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-07-1x78e-900.webp) ![A room with a wide window showing a green view](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-08-11tj5-900.webp) ## An interior split into three rooms with green-view windows The interior is L-shaped and divided into three rooms total. Each room has a wide window, and I fell hard for the green view outside. It blended so well with the hanok mood that just sitting there put me in a good mood. ![A 2-person table set with basic tableware](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-09-15opd-900.webp) There are 2-person and 4-person tables, and while the tables aren't super numerous, the rooms are divided so it feels cozy. * Reservations recommended for groups of 4 or more. Here's the basic table setting. ![Dongyang Baekban's menu board listing Sumi dakbokkeumtang](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-10-usoug-900.webp) ## Menu and prices The signature dish is Sumi dakbokkeumtang (spicy chicken stew). You can also order jjimdak (braised chicken), gopchang jeongol (intestine hot pot), pork kimchi dureuchigi, mulhoe (cold raw fish soup), and heuk-nurungji chicken hot pot! There's a fun variety of rice options too 🍚 — note that prices vary by size. ![Menu showing rice options and size-based pricing](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-11-17jut-900.webp) - Sumi dakbokkeumtang: ₩28,000 - White rice: ₩1,500 - Yukhoe rice bowl: ₩6,000 ![Basic table spread served after ordering](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-12-1ru3p-900.webp) ### The banchan (side dishes) The banchan served first: bean sprouts, kkakdugi (cubed radish kimchi), seasoned soybeans, pickles, and even gim (seaweed) flakes. ![Bean sprouts, kkakdugi, soybeans, and pickles as banchan](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-13-1fpgn-900.webp) ![A side dish plate served with gim flakes](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-14-moq5e-900.webp) ## Hanwoo yukhoe rice bowl made with Koshihikari rice A glossy yukhoe rice bowl — all the rice at Dongyang Baekban, this Gyeongju Hwangridan-gil spot, is cooked with Koshihikari rice! The yukhoe (beef tartare) is hanwoo (Korean beef), so the texture stands out from the first bite 😋 ![Hanwoo yukhoe rice bowl made with Koshihikari rice](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-15-1n56n-900.webp) ![Close-up of the glossy yukhoe rice bowl](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-16-1knm4-900.webp) ## Medium Sumi dakbokkeumtang — the broth is truly legit The medium Sumi dakbokkeumtang arrived just as I was starving. The visual alone made my mouth water, so I turned on the gas burner right away. ![Medium Sumi dakbokkeumtang set on the gas burner](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-17-7tlm0-900.webp) ![Spicy Sumi dakbokkeumtang starting to boil](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-18-1pisy-1200.webp) Just a heads-up — since it's cooked in the kitchen, it can take a little time to come out. Wait patiently for the dish! ![A ladleful of dakbokkeumtang broth](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-19-1higg-609.webp) ![Rich dakbokkeumtang broth with chicken](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-20-wh31x-900.webp) Couldn't resist the rich broth and took a spoonful — wow, the broth is really legit 🤤 Spicy yet deep with proper umami, the kind of flavor that keeps you spooning up the broth non-stop! ![Lifting out glass noodles soaked in broth](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-21-9obae-900.webp) ![Sumi potatoes and sujebi in the dakbokkeumtang](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-22-513ga-900.webp) ### Glass noodles, Sumi potatoes, and sujebi too — plus the boneless perk The dakbokkeumtang is packed not just with chicken but glass noodles, Sumi potatoes, vegetables, and sujebi (hand-torn dough soup) too, so there's plenty to pick through! The glass noodles soaked in broth are especially unbeatable 🤤 What I loved most was that the chicken is boneless, so you can eat comfortably without picking out bones. Mixing it with the gim-flake rice on the side made it total rice-thief material. ![Boneless chicken and gim-flake rice spread](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-23-uz7tu-900.webp) ![Finished Korean meal at Dongyang Baekban](https://img.superchart.com/images/gyeongju-hwangnidan-hansik-beef-tartare-rice/gyeongju-hwangnidan-hansik-beef-tartare-rice-24-yvhxq-900.webp) ## Wrap-up Dongyang Baekban, a Korean restaurant on Hwangridan-gil in Gyeongju. Great for a hearty, satisfying Korean meal when you want a filling break during a Gyeongju trip. If you're looking for a good Korean restaurant in Gyeongju, give it a try. ## Where it is - Dongyang Baekban Gyeongju Hwangridan-gil Main Branch (동양백반 경주황리단길 본점) - 1F, 1056-5 Poseok-ro, Gyeongju-si, Gyeongbuk, South Korea - 경상북도 경주시 포석로 1056-5 1층 동양백반 - 35.8352993, 129.2100529 - Google Maps: https://www.google.com/maps/search/%EB%8F%99%EC%96%91%EB%B0%B1%EB%B0%98%20%EA%B2%BD%EC%A3%BC%ED%99%A9%EB%A6%AC%EB%8B%A8%EA%B8%B8%20%EB%B3%B8%EC%A0%90/@35.8352993,129.2100529,17z --- Superchart · https://superchart.com/en/@suseong-window-breaks/gyeongju-hwangnidan-hansik-beef-tartare-rice/ · https://superchart.com/llms.txt