# Comparing two pork bellies at a Gwangalli meat restaurant, Myeongseung - By Doyun (https://superchart.com/en/@weekday-table-log/) - Written Sep 19, 2026 - Local places › Restaurants › Suyeong, Busan - Sponsored: This visit was sponsored by the business. - English edition: https://superchart.com/en/@weekday-table-log/gwangalli-samgyeopsal-black-pork-comparison/ - Also in: [한국어](https://superchart.com/ko/@weekday-table-log/gwangalli-samgyeopsal-black-pork-comparison/index.md) ## In short Myeongseung Jeju Saenggogi is a Jeju pork restaurant near exit 1 of Gwangan Station, close to Gwangalli in Suyeong, Busan. Two diners split 3 servings of ogyeopsal (five-layer pork belly) and 1 serving of black pork belly to compare the two, and added doenjang stew with rice for 3,000 won and naengmyeon (cold noodles). The black pork was nuttier and chewier, but the regular ogyeopsal tasted good enough that ordering only that is the better value. ## Good to know - **Location**: Short walk from Gwangan Station exit 1, close to Gwangalli - **Menu**: Seasoned ribs, raw ribs, ogyeopsal, black pork ogyeopsal, noodles, naengmyeon, stew - **Doenjang + rice**: 3,000 won - **Ordered that day**: 3 servings ogyeopsal, 1 serving black pork ogyeopsal, doenjang + rice, naengmyeon - **Review event**: One free beer or soju for posting a review *as written by the visitor on Sep 19, 2026* Hey hey haha, I heard there's a Gwangalli meat restaurant near Gwangalli, Busan with amazingly good pork belly, so I went to check it out! Let me introduce Myeongseung Jeju Saenggogi right away~~! ![Signature photo of ogyeopsal at Myeongseung Jeju Saenggogi](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-01-16kzf-1200.webp) ## Where is Myeongseung Jeju Saenggogi, and what is the dining room like? Myeongseung Jeju Saenggogi is just a short walk from exit 1 of Gwangan Station! It's also close to Gwangalli, so if you're visiting Gwangalli, I recommend stopping by at least once haha. ![Exterior of Myeongseung Jeju Saenggogi near Gwangan Station](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-02-1t4qw-900.webp) ![Spacious interior seating at Myeongseung Jeju Saenggogi](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-03-85wdp-900.webp) ![Cozy local-style interior of the meat restaurant](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-04-n8di4-m-900.webp) The inside was pretty spacious! And it had that cozy, local-favorite kind of vibe haha. It seemed like a great spot for groups, traveling families, couples, or even foreigners. ## The Myeongseung Jeju Saenggogi menu and what two people ordered ![Menu board listing seasoned ribs, raw ribs, and ogyeopsal](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-05-1xxch-900.webp) Here's the menu board. It's made up of seasoned ribs, raw ribs, ogyeopsal (pork belly), black pork belly, noodles, naengmyeon, and stew. We're pork belly people, so we ordered mostly ogyeopsal over ribs! We were also curious about the difference between black pork belly and regular ogyeopsal, so we split the order haha. - Ogyeopsal x3 servings - Black pork belly x1 serving - Doenjang + rice - Naengmyeon Four servings of meat for two people, is this real lol. We're big eaters, so let's give it a shot. ![Table set with the ordered meat](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-06-mku4j-900.webp) ## Three servings of ogyeopsal and the side dishes that come with it First we ordered just the regular ogyeopsal, 3 servings! It came out with king oyster mushrooms alongside the meat. ![Raw ogyeopsal served with king oyster mushrooms](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-07-1y9vm-900.webp) Isn't the color of the meat amazing haha. Once the grill heats up, they put it on for you. ![Table spread with many basic side dishes](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-08-vik0g-900.webp) ![Plates of side dishes at Myeongseung Jeju Saenggogi](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-09-3i4jc-900.webp) These are the basic side dishes. There were so many varieties! Every single one was tasty, I almost filled up before even getting properly started on the meat lol. ![Ogyeopsal and garlic grilling on the pan](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-10-1yenz-900.webp) You just need to let the meat grill until golden brown! They also grilled some garlic on the side for us — you know grilled garlic is a must with samgyeopsal!! ![Ogyeopsal grilled with the fat cooked chewy](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-11-15zu9-900.webp) Since it's ogyeopsal, the fatty part gets nicely chewy, and it looked so delicious. ![A piece of ogyeopsal topped with scallion salad](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-12-uit9f-900.webp) Well-grilled meat is best eaten with pajeolyi (scallion salad). The ogyeopsal was so nutty and chewy, it was seriously delicious! ![Perilla leaf wrap with meat and scallion salad](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-13-omuml-900.webp) Gotta have a perilla leaf wrap too~~ Even without piling on extras, just meat, pajeolyi, and sauce in a perilla leaf is already so good. ![Additional order of black pork belly](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-14-1ue9h-900.webp) ## Black pork ogyeopsal vs regular ogyeopsal: what is the difference? It was so good we added an order of black pork belly! The black pork belly was definitely nuttier, chewier, and more flavorful. That said, the regular ogyeopsal was still really tasty, so if you're going for value, sticking with just ogyeopsal is a great option haha. ![Doenjang jjigae and rice set for 3,000 won](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-15-pjguq-900.webp) ## Doenjang and rice for 3,000 won, naengmyeon and simmered myeoljeot This is the doenjang + rice. You get doenjang jjigae (soybean paste stew) with rice for just 3,000 won. Total best value haha. The doenjang jjigae was packed with ingredients and had that savory, comforting flavor — total rice thief! ![Naengmyeon that feels like half bibim, half mul style](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-16-1klew-900.webp) Our mouths were on fire so we ordered naengmyeon too lol. It's like a half-and-half of bibim (spicy mixed) and mul (cold broth) naengmyeon — and you know that kind is seriously good. ![Generous and chewy naengmyeon noodles](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-17-1iqd7-900.webp) The noodle portion was generous and chewy, it was so good. The sauce was seriously the best! ![Myeoljeot being boiled on the grill](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-18-1lidc-900.webp) I highly recommend boiling this myeoljeot (fermented anchovy sauce) to go with the meat! It makes everything so much more savory. ![Sign about the review event side menu](https://img.superchart.com/images/gwangalli-samgyeopsal-black-pork-comparison/gwangalli-samgyeopsal-black-pork-comparison-19-1amuo-900.webp) If you take part in their review event, you can also get a free beer or soju as a side item, so definitely check it out! If you're looking for a great samgyeopsal spot in Gwangalli, I highly recommend Myeongseung Jeju Saenggogi~ ## Where it is - Myeongseung Jeju Saenggogi (명승제주생고기) - 24 Suyeong-ro 594beon-gil, Suyeong-gu, Busan, South Korea - 부산광역시 수영구 수영로594번길 24 명승제주생고기 - 35.158575, 129.1146621 - Google Maps: https://www.google.com/maps/search/%EB%AA%85%EC%8A%B9%EC%A0%9C%EC%A3%BC%EC%83%9D%EA%B3%A0%EA%B8%B0/@35.158575,129.1146621,17z --- Superchart · https://superchart.com/en/@weekday-table-log/gwangalli-samgyeopsal-black-pork-comparison/ · https://superchart.com/llms.txt