# Gwangalli team dinner BBQ with doenjang rice: Donbegi Gwang-an - By Eunjae (https://superchart.com/en/@what-i-ordered-6e2a/) - Written Sep 15, 2026 - Local places › Restaurants › Suyeong, Busan - Sponsored: This post was written after visiting with items provided by the restaurant. - English edition: https://superchart.com/en/@what-i-ordered-6e2a/dongbegi-gwangan-aged-pork-belly-doenjang/ - Also in: [한국어](https://superchart.com/ko/@what-i-ordered-6e2a/dongbegi-gwangan-aged-pork-belly-doenjang/index.md) ## In short Donbegi Gwang-an Branch is an aged-pork barbecue restaurant in Minrak-dong, Suyeong, Busan, near Gwangalli Beach. The 180g 480-hour aged snowflake ogeopsal (five-layer pork belly) and 180g 480-hour aged pork shoulder arrived pre-seared and a staff member finished grilling them at the table, served with doenjang sulbap (soybean paste stew with a bowl of rice stirred in) and myeongran (pollock roe) rice. With a second floor, private rooms, and dog-friendly seating, Donbegi Gwang-an Branch works well for team dinners and group get-togethers. ## Good to know - **Location**: 34 Minrakbondong-ro 11beon-gil, Suyeong-gu, Busan (1st and 2nd floors) - **Hours**: Daily 12:00–23:30 (last order 23:00) - **Parking**: 2 hours free parking support (Seohee Star Hills Centum Primo officetel — first 120 minutes free, then 2,000 won per additional 60 minutes, up to 20,000 won) - **Payment**: Cards accepted; Busan regional gift card (card type) accepted - **Ordering**: Tablet ordering at the table - **What we ordered**: 480-hour aged snowflake ogeopsal 180g, 480-hour aged pork shoulder 180g, doenjang jjigae (mild-regular), myeongran rice, steamed rice - **Seating**: 1st and 2nd floors, private rooms available / dogs welcome *as written by the visitor on Sep 15, 2026* Time for a write-up on some really good meat I had in Gwangalli. The pork came pre-seared and staff grilled it the rest of the way at the table, so I just got to sit back and eat comfortably (•̀ω•́)⸝ ## Where is Donbegi Gwang-an Branch? Hours and parking This time I visited Donbegi Gwang-an Branch. It's at 34 Minrakbondong-ro 11beon-gil, Suyeong-gu, Busan, using both the 1st and 2nd floors, open daily from 12:00 to 23:30 (last order 23:00). - 📍 Location: 34 Minrakbondong-ro 11beon-gil, Suyeong-gu, Busan, South Korea, 1st and 2nd floors - ⏱️ Hours: Daily 12:00–23:30 (last order 23:00) - 🚗 Parking: 2 hours free parking support — Seohee Star Hills Centum Primo officetel parking rates are first 120 minutes free, then ₩2,000 per additional 60 minutes, max ₩20,000 - 💳 Card accepted / regional gift card (card type) accepted ![Exterior of Donbegi Gwang-an Branch in Gwangalli](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-01-1cuor-1200.webp) ![Table seating inside Donbegi Gwang-an Branch](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-02-16hxv-874.webp) ![Second-floor seating area at Donbegi Gwang-an Branch](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-03-2ikbc-885.webp) ## Good for a team dinner? Second floor, private rooms and dogs welcome I was looking for a place to eat meat in Gwangalli when I found this spot, and it turned out to be bigger than I expected, with a second floor and even private rooms. There were plenty of different table setups too, so it looked like a solid choice for gatherings or team dinners. Also, this is a dog-friendly restaurant, so it'd be great for anyone looking for a place to eat with their dog 🐾 ## 480-hour aged ogeopsal and pork shoulder, grilled by the staff That day we ordered 480-hour aged snowflake pork belly 180g, 480-hour aged pork shoulder 180g, doenjang jjigae, myeongran rice, and steamed rice. ![Menu board at Donbegi Gwang-an Branch](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-04-19t88-900.webp) *~ the menu ~* (You order through the tablet at the table!) The pork comes out pre-seared, but that's not the end of it — a staff member grills it the rest of the way right at your table. ![Pre-seared 480-hour aged pork belly and shoulder](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-05-yxbg3-900.webp) Grilling meat is kind of a hassle honestly, so having someone handle it start to finish was so nice. ![Staff grilling aged pork on the tabletop grill](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-06-s00mu-900.webp) ![Pork belly cooking on the grill](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-07-1dofz-873.webp) ## Side dishes and the self-serve bar: salt, wasabi and myeongran Once the pre-seared meat came out, the staff grilled it to just the right point for eating. Both the pork belly and shoulder were delicious, and I loved how many things there were to pair with the meat. There was salt, wasabi, myeongran (pollock roe), and more, plus a separate self-serve bar where you could grab whatever sides you wanted. I'm the type who likes mixing things up while eating meat, so this setup was especially my thing. A little wasabi on a piece of meat was great, and it went well with myeongran too. ![Grilled meat served with salt and wasabi](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-08-lo9d1-900.webp) ![Wasabi placed on a piece of grilled meat](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-09-8pov3-900.webp) ![Aged pork shoulder eaten with myeongran](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-10-12mrf-900.webp) ![Side dishes brought from the self-serve bar](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-11-wzsf5-900.webp) ![Pork belly wrapped in lettuce](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-12-1lbi5-900.webp) *Wrapped it in lettuce too... yum* The meat itself was delicious, but being able to eat it in so many combinations kept me reaching for more. ## Doenjang sulbap: stirring a bowl of rice into the soybean paste stew We also ordered doenjang jjigae (soybean paste stew), regular spice level. It was exactly the flavor I like. ![Regular-spice doenjang jjigae at Donbegi Gwang-an Branch](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-13-1io8l-900.webp) *You have to order the steamed rice separately!* There was a slight kick of hot pepper, so it wasn't heavy, and it went great alongside the meat. We also ordered steamed rice and mixed it into the stew, basically making a doenjang rice bowl — that combo was seriously good. ![Steamed rice mixed into doenjang jjigae](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-14-b2sxl-900.webp) You eat meat, then have a spoonful of the doenjang rice, and somehow it makes you want to eat more meat... it's magic. ## Myeongran rice at Donbegi: nutty rather than salty I expected the myeongran rice to be salty, but it was much milder than I thought, and really savory. I had it with the leftover meat and stew, and the savory flavor of the myeongran went well with everything. ![Myeongran rice at Donbegi Gwang-an Branch](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-15-9v858-900.webp) ![Myeongran rice served with leftover meat](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-16-14xif-900.webp) I'd recommend ordering one of the rice dishes as a side rather than just eating meat the whole time. ## Final verdict on Donbegi Gwang-an Branch for a Gwangalli team dinner Overall the meat was delicious, and what I liked most was how easy the meal was thanks to the pre-searing plus staff-grilling system. With so many sides to choose from and a self-serve bar to grab whatever you like, meat lovers could easily put together a meal to their taste. ![A piece of grilled aged pork belly](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-17-14z4e-746.webp) ![Full spread of pork belly and shoulder](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-18-pkkl5-900.webp) ![Table set with meat, rice, and stew](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-19-15rqq-900.webp) ![Table near the end of the meal](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-20-1y2bk-900.webp) The space is spacious with a second floor and private rooms, so it's great for going with friends, and a solid option when looking for team dinner pork barbecue in Gwangalli. It's also dog-friendly, so it's worth keeping in mind if you're looking for a dog-friendly restaurant in Gwangalli 🐶 If you want aged pork barbecue in Gwangalli that's grilled for you without any hassle, Donbegi Gwang-an Branch is worth a visit. Ate well again today :) ![Nighttime view of Gwangalli beach](https://img.superchart.com/images/dongbegi-gwangan-aged-pork-belly-doenjang/dongbegi-gwangan-aged-pork-belly-doenjang-21-1a3k7-900.webp) *Have dinner then go see the night beach~* ## Where it is - Donbegi Gwang-an Branch (돈베기 광안점) - 34 Minrakbondong-ro 11beon-gil, Suyeong-gu, Busan, South Korea, 1st and 2nd floors - 부산광역시 수영구 민락본동로11번길 34 1층, 2층 - 35.1575745, 129.1268109 - Google Maps: https://www.google.com/maps/search/%EB%8F%88%EB%B2%A0%EA%B8%B0%20%EA%B4%91%EC%95%88%EC%A0%90/@35.1575745,129.1268109,17z --- Superchart · https://superchart.com/en/@what-i-ordered-6e2a/dongbegi-gwangan-aged-pork-belly-doenjang/ · https://superchart.com/llms.txt