# Weekend couple's set of marinated beef short rib at Daehwa Sutbul - By Dayul (https://superchart.com/en/@window-seat-meals-4/) - Written Sep 8, 2026 - Local places › Restaurants › Siheung, Gyeonggi - Sponsored: This post was written as a sponsored store visit. - English edition: https://superchart.com/en/@window-seat-meals-4/daehwa-charcoal-garden-janggok-marinated-beef-ribs/ - Also in: [한국어](https://superchart.com/ko/@window-seat-meals-4/daehwa-charcoal-garden-janggok-marinated-beef-ribs/index.md) ## In short Daehwa Sutbul Garden Siheung Janggok Branch is a charcoal-grilled meat restaurant in Janggok-dong, Siheung, Gyeonggi, serving Gyeongju-style marinated beef short rib (galbisal) cooked tableside. A couple went on a weekend morning craving beef and shared a 500g marinated beef short rib set with house-made sausage, chicken gadonisal, kalguksu (knife-cut noodle soup), and ice cream, and found the sweet marinade never got cloying, especially wrapped in tortilla. Their only regret: they were too full as a couple to try the side menu. ## Good to know - **Menu**: Gyeongju-style tableside marinated beef short rib set (500g) — house-made sausage + chicken gadonisal + kalguksu + ice cream - **Hours**: Mon–Fri 15:00–23:00 (closed Tuesdays), Sat–Sun 12:00–23:00, last order 22:00 - **Parking**: Janghyeon P1 public parking lot is closest - **Seating**: Mostly 4-person tables, a few group tables - **Perks**: Set orders come with market-style kalguksu and bowl ice cream; ₩5,900 raw beef tartare with a set; 10 sweet shrimp with receipt review participation; tomato highball with notification sign-up - **Reservation perks**: Free non-alcoholic beer for pregnant guests; corkage-free coupon and free raw beef tartare coupon with Naver reservation *as written by the visitor on Sep 8, 2026* I woke up craving beef on a weekend morning, so I dragged my husband along to Daehwa Sutbul Garden, a beef rib restaurant in Janggok-dong, and we had the Gyeongju-style marinated beef short rib set 😍 Let me show you what makes Daehwa Sutbul Garden so good 😘 ## Daehwa Sutbul Garden Siheung Janggok Branch — hours and parking ![Signage for Daehwa Sutbul Garden Siheung Janggok Branch](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-01-1gnnn-900.webp) - Name: Daehwa Sutbul Garden Siheung Janggok Branch - Address: 10 Janghyeonjanggok-ro, Siheung-si, Gyeonggi-do, South Korea - Hours: Mon–Fri 15:00–23:00 (closed Tuesdays) / Sat–Sun 12:00–23:00, last order 22:00 - Parking: Janghyeon P1 public parking lot is closest 1️⃣ A free non-alcoholic beer for pregnant guests 2️⃣ A corkage-free coupon with Naver reservation 3️⃣ A free raw beef tartare coupon with Naver reservation — lots of perks, so make sure to check and claim them 😘 ## The storefront and hanok-style interior ![Storefront of Daehwa Sutbul Garden with signature menu displays](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-02-12kg5-1200.webp) ![Storefront signboard displaying menu items](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-03-11lct-900.webp) ![Entrance with photos of galbisal (short rib) dishes](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-04-1ut6w-900.webp) ![Front of the Daehwa Sutbul Garden Siheung Janggok building](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-05-vh9dl-900.webp) ![Signature menu display on the exterior wall](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-06-l6inn-900.webp) The storefront has big displays of Daehwa Sutbul Garden's signature dishes — I couldn't help but look as I walked by 😆 Beef is always right, isn't it? ![Hanok-style interior with old-fashioned feel and 4-person tables](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-07-14vuq-900.webp) The inside has a somewhat old-fashioned feel — almost like a temple or a hanok 😆 Seating was mostly set up as 4-person tables, with a few group tables too. ## What is Gyeongju-style tableside marinated beef short rib? Right at the entrance I saw a sign for 'Gyeongju-style tableside marinated beef short rib.' Gyeongju-style? Do they eat it differently in Gyeongju? ![Sign explaining Gyeongju-style tableside marinated beef short rib](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-08-1mrir-900.webp) For those wondering the same thing as me, there's a helpful explanation 😊 In short, it's about harmony and balance, giving a savory depth that's not overdone. They also use top-grade beef — apparently equivalent to Korean beef 1++ grade 🥰 ![Notice listing perks to check before ordering a set](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-09-1f3wi-900.webp) Things worth reading before you order: 1️⃣ Set orders come with market-style kalguksu and bowl ice cream 2️⃣ ₩5,900 for a plate of raw beef tartare with a set 3️⃣ 10 sweet shrimp with receipt review participation 4️⃣ Tomato highball with notification sign-up. Wow!! So many great perks haha — definitely read through and grab them all 😋 ## Menu lineup ![Daehwa Sutbul Garden menu board](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-10-190zp-900.webp) ![Menu board listing set menu items](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-11-1to1s-900.webp) ![Menu board listing side dishes](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-12-9mevy-900.webp) ![Menu board listing extra menu items](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-13-142oh-900.webp) ![Drinks menu board](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-14-575l4-900.webp) The menu is really well put together 😎 Beyond the set menu, there's a wide range of side dishes, extra menu items, and drinks too 😊 ## Basic side dishes and beef seaweed soup These are the basic side dishes — clean and neatly served! Since beef is the main event, the side dishes were mostly vegetables, and each had a different seasoning, so it was fun to pick and choose 😋 ![Table of basic side dishes, mostly vegetables](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-15-1mtfl-900.webp) If you run low on banchan (side dishes), you can refill them yourself at the self-service corner 😆 ![Self-service corner for refilling side dishes](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-16-3sfly-900.webp) This is the seaweed soup that comes as a default. There was a lot of beef in it, and the broth had that unmistakable beef-and-seaweed-soup flavor — it was amazing. If I came with kids, I bet they'd polish off a whole bowl of this 🥰 ## Grilling the 500g marinated beef short rib set ![Basic beef seaweed soup loaded with meat](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-17-mv4rt-900.webp) Gyeongju-style tableside marinated beef short rib (500g), paired with house-made sausage, chicken gadonisal, kalguksu, and ice cream. Top-grade beef came out tossed in a garlic marinade. It had been a while since I'd had marinated short rib, so I was really curious about the flavor 😃 ![Gyeongju-style marinated beef short rib tossed in garlic marinade](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-18-k72h8-900.webp) ![House-made sausage and chicken gadonisal served with the set](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-19-5zlu1-900.webp) We put the marinated short rib, chicken gadonisal, and sausage onto the well-lit charcoal grill. You all know how to grill marinated meat, right? Unlike pork belly where you flip it once or twice, marinated meat burns easily, so the key is to keep turning it often 😶‍🌫️ ![Marinated beef short rib grilling over charcoal](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-20-1jhqr-900.webp) I brought over one piece. For the first bite, I wanted to taste the meat and marinade as they were, so I ate it without dipping into anything 😃 Right away I got that distinctive sweetness of marinated meat. If it's too sweet it gets cloying fast and you can't eat much, but true to a Janggok-dong rib favorite and true to Gyeongju style, the meat and marinade were perfectly balanced. ### Wrapped in tortilla, the texture completely changes ![Tortilla served alongside the beef short rib](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-21-1ond5-900.webp) Definitely try it with this tortilla you see here — it was my first time having beef with tortilla, and the moment it hit my mouth... I felt a totally new texture 😮 As it goes in, the tortilla wraps around the beef and fills your mouth with softness, and when you chew, the juices of the meat and marinade burst out... it's incredible 😎 ### The house-made sausage has a slight kick This is the house-made sausage. It was a bit spicy — looked like there might be some chili mixed in. Eating it plain felt like it needed something, so I dipped it in the meat marinade — sweet and spicy 😆 ## The market-style kalguksu and bowl ice cream that come with the set ![Market-style kalguksu included with the set](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-22-1lbp6-900.webp) The kalguksu (knife-cut noodle soup) that comes with the set menu arrived 🍜 Since it's market-style, there's no seafood — just a broth simmered from various vegetables, finished with pepper, giving it a mildly spicy kick. ![Kimchi served alongside the kalguksu](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-23-1hx1l-900.webp) It'd be a shame to eat kalguksu without kimchi, right? ![Bowl ice cream topped with red bean and corn flakes](https://img.superchart.com/images/daehwa-charcoal-garden-janggok-marinated-beef-ribs/daehwa-charcoal-garden-janggok-marinated-beef-ribs-24-yhfs6-900.webp) Just as we were finishing the kalguksu, the bowl ice cream arrived. I thought it'd just be the usual ice cream you get on the way out of a barbecue place, but I'd never seen dessert ice cream of this quality 😋 Ice cream + red bean + corn flakes + injeolmi (rice cake) powder? So nice to have dessert sorted in one go 😆 There was actually a spot near the entrance where they make the ice cream haha. ## What we regretted going as a couple Daehwa Sutbul Garden in Janggok-dong, Siheung, truly lives up to its reputation as a great rib restaurant — the quality beef and marinade are perfectly matched. And the kalguksu and ice cream that come with the set are a nice bonus. Since it was just the two of us, we were too full to order any side dishes, which was a shame ㅠㅠ😭 Next time I'll definitely come with a group and try the side menu too haha. ## Where it is - Daehwa Sutbul Garden Siheung Janggok Branch (대화숯불가든 시흥장곡점) - 10 Janghyeonjanggok-ro, Siheung-si, Gyeonggi-do, South Korea - 경기도 시흥시 장현장곡로 10 1616동 B111~B113호 - 37.3784878, 126.7901451 - Google Maps: https://www.google.com/maps/search/%EB%8C%80%ED%99%94%EC%88%AF%EB%B6%88%EA%B0%80%EB%93%A0%20%EC%8B%9C%ED%9D%A5%EC%9E%A5%EA%B3%A1%EC%A0%90/@37.3784878,126.7901451,17z --- Superchart · https://superchart.com/en/@window-seat-meals-4/daehwa-charcoal-garden-janggok-marinated-beef-ribs/ · https://superchart.com/llms.txt