# 大田凤鸣洞锅盖烤五花肉 无长排烟罩｜全州家 - 作者 Jiyun (https://superchart.com/zh-cn/@yuseong-early-seat/) - 发布 2026年9月4日 - 更新 2026年9月15日 - 本地探店 › 餐厅 › Yuseong, Daejeon - 赞助: 本次到访由商家赞助。 - Simplified Chinese edition: https://superchart.com/zh-cn/@yuseong-early-seat/jeonju-house-daejeon-bongmyeong-pork-belly/ - 其他语言: [English](https://superchart.com/en/@yuseong-early-seat/jeonju-house-daejeon-bongmyeong-pork-belly/index.md) · [한국어](https://superchart.com/ko/@yuseong-early-seat/jeonju-house-daejeon-bongmyeong-pork-belly/index.md) · [日本語](https://superchart.com/ja/@yuseong-early-seat/jeonju-house-daejeon-bongmyeong-pork-belly/index.md) · [繁體中文](https://superchart.com/zh-tw/@yuseong-early-seat/jeonju-house-daejeon-bongmyeong-pork-belly/index.md) · [Tiếng Việt](https://superchart.com/vi/@yuseong-early-seat/jeonju-house-daejeon-bongmyeong-pork-belly/index.md) · [ไทย](https://superchart.com/th/@yuseong-early-seat/jeonju-house-daejeon-bongmyeong-pork-belly/index.md) · [Bahasa Indonesia](https://superchart.com/id/@yuseong-early-seat/jeonju-house-daejeon-bongmyeong-pork-belly/index.md) · [Bahasa Melayu](https://superchart.com/ms/@yuseong-early-seat/jeonju-house-daejeon-bongmyeong-pork-belly/index.md) · [Español](https://superchart.com/es/@yuseong-early-seat/jeonju-house-daejeon-bongmyeong-pork-belly/index.md) ## 一句话总结 全州家（전주하우스，Jeonju House）是位于大田儒城区凤鸣洞、桂龙温泉酒店（계룡스파텔）后门尽头的锅盖生五花肉韩式餐厅。夫妻二人点了生五花肉2人份、大酱汤和米饭，在大锅盖上把国产生五花肉和泡菜一起烤；全州家没有垂到烤盘上方的长排烟罩，只用天花板排烟，面对面聊天很轻松。厚实的五花肉配烤泡菜，再加上店家自制小菜，是最让人记住的部分。 ## 已确认的信息 - **地址**: 大田儒城区温泉路101番街36 1楼 - **营业时间**: 每天09:00~22:20（最后点餐21:20） - **休息日**: 中秋节当天及前一天、春节当天及前一天 - **锅盖生五花肉**: 1人份150g 16,000韩元 - **大锅排骨泡菜汤**: 1人 15,000韩元 - **大锅排骨泡菜火锅**: 大 70,000韩元 / 中 60,000韩元 / 小 45,000韩元 - **大酱汤**: 2,000韩元 - **其他菜品**: 泡菜炖菜（김치짜글이）、鸡蛋卷、铁锅饭、锅巴、炒饭 - **食材原产地**: 五花肉、排骨为国产猪肉，大米、白菜均为国产 - **座位**: 1楼宽敞大厅，2楼独立包间 - **停车**: 店门入口右侧停车场，或桂龙温泉酒店（계룡스파텔）周边白线停车位 - **交通**: 从儒城温泉站步行约15分钟 - **结账方式**: 将桌号牌带到柜台结账 *截至 2026年9月4日 到访者所写* ![全州家锅盖上的生五花肉和泡菜](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-01-mxqw0-1200.webp) 今天去了大田봉명동的全州家（전주하우스），可以在大大的锅盖上一起烤国产生五花肉和泡菜。之前老公在全州家吃过饭，说味道很好，还说以后要一起再来一次。这次正好去봉명동，路过就顺便进去看看了。 光是看着锅盖上肉和泡菜一起被烤的画面就让人流口水。从丰盛的小菜、大酱汤，到厚实的生五花肉，扎扎实实地吃了一顿。 ## 全州家怎么去？位置、停车与营业时间 > ▶大田儒城区温泉路101番街36 1楼 > ▶每天09:00~22:20（最后点餐21:20） > ▶中秋节当天及前一天、春节当天及前一天休息 大田儒城美食全州家位于大田儒城区봉명동桂龙温泉（계룡스파텔）后门尽头处。从儒城温泉站步行约需15分钟。停车可利用店门入口右侧停车场，或桂龙温泉周边的白线停车位。 ![봉명동全州家店铺外观](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-02-1pis0-966.webp) ![全州家入口周边景象](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-03-hfwou-966.webp) ## 入口酱缸台：泡菜都是店家自己腌的 一进门最先映入眼帘的是非常多的酱缸。听说大田儒城美食韩餐厅全州家的泡菜和基本小菜都是自己制作的。这天也正好看到在酱缸台前现腌泡菜、再装入容器的场景。 ![全州家入口排列的酱缸](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-04-12iya-966.webp) ![在酱缸台腌制泡菜的场景](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-05-nr5n0-966.webp) ![装入容器的自制泡菜](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-06-afsiy-m-966.webp) ## 全州家店内空间，团体聚餐也可以吗 进门后发现内部比想象中宽敞。摆着好几张桌子，桌与桌之间的间隔也不算太窄，看起来无论是家庭聚餐还是团体聚会、公司聚餐都很合适。 ![全州家宽敞大厅的桌位布置](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-07-95qnx-966.webp) 2楼还有独立包间。店内各处摆放着木质装饰、盆栽和一些老物件，透着一股亲切的氛围。入口附近还设有手机充电区，用餐时可以方便使用。 ![入口附近的手机充电区](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-08-gdxvl-966.webp) 每张桌子上都放有号码牌，结账时把号码牌带到柜台即可。 ![桌上摆放的结账号码牌](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-09-ky7hd-m-966.webp) ## 全州家菜单与价格一览 全州家的招牌菜是锅盖生五花肉、大锅排骨泡菜汤和大锅排骨泡菜火锅。锅盖生五花肉1人份150g售价16,000韩元，大锅排骨泡菜汤1人份15,000韩元。大锅排骨泡菜火锅按份量分为大70,000韩元、中60,000韩元、小45,000韩元。 此外还有泡菜煮锅、鸡蛋卷、锅巴饭、锅巴、炒饭等附加菜品。查看原产地标示牌可以看到，五花肉和排骨所用猪肉均为国产，大米和白菜也标注为国产。能亲眼确认食材原产地，让人挺放心的。 ![全州家菜单及价格表](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-10-iujhk-966.webp) ![锅盖生五花肉与排骨泡菜汤菜单介绍](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-11-1xzi1-966.webp) ![标注国产的原产地标示牌](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-12-17pp4-966.webp) ## 一桌小菜里，最受欢迎的是韭菜凉拌 点完餐后，基本小菜一样样端了上来。沙拉、白泡菜、腌洋葱、酱菜、蘑菇等，都是和五花肉很搭的小菜，种类丰富。生菜、辣椒、大蒜和包饭酱也准备得很充足。 其中最抢手的小菜是用生菜和韭菜拌成的微辣凉拌菜。爽脆的蔬菜配上酸辣的味道，能很好地化解五花肉的油腻感，无论是包着吃还是配肉一起吃都很不错。 > 点了这些： > 生五花肉2人份 > 大酱汤 2,000韩元 > 米饭2碗 ![丰盛摆出的基本小菜一桌](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-13-1d1sa-966.webp) ![生菜、韭菜凉拌与包饭食材](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-14-10dy1-966.webp) 不一会儿，期待已久的生五花肉端了上来。肉不薄，很厚实，放到烤盘上看着更加诱人。 ![放在锅盖上的厚实生五花肉](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-15-12vry-900.webp) ## 没有长排烟罩、只靠天花板排烟，烟味大吗 让人觉得神奇的是，明明吃肉的人不少，烟味却并不重。原来吸烟装置装在天花板上。以前在烤肉店吃肉时，常常要躲开垂下来的长排烟管才能好好聊天，或者被它挡着不方便烤肉，而在大田儒城美食全州家可以边聊天边轻松烤肉，这一点很不错。 ![没有长排烟管的锅盖烤盘餐桌](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-16-1yo3l-900.webp) 在大大的锅盖上放肉，再随意放上泡菜也不会往外溢出，这点也很好。肉不薄，很厚实，放在大锅盖上看起来更加诱人。 ![沿锅盖斜面流下的肉油](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-17-1hxh4-900.webp) 烤热的锅盖上，五花肉滋滋作响，慢慢烤出焦黄色。一般烤肉店里，吸烟的长排烟管都垂得离烤盘很近，聊天时会挡视线，烤肉时也会觉得不方便。 但全州家的烤盘上方看不到垂下来的长排烟管。一开始还担心烟味会不会弥漫在店内，结果实际烤肉时，室内并没有被烟雾笼罩，味道也不算重。原来是排烟装置装在了天花板上。 烤盘周围没有遮挡装置，和对面的人聊天也很轻松，翻面或切肉时也更方便。尤其是在大大的锅盖上放很多五花肉和泡菜，食物也不容易掉到外面，可以很自在地烤着吃。肉里渗出的油沿着锅盖的斜面流下来，正好在那个位置放上满满的泡菜一起烤。 ![和五花肉一起烤的泡菜](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-18-vdevv-966.webp) 五花肉当然要配烤泡菜啦~^^ ![烤得焦黄的五花肉和烤泡菜](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-19-18wpu-966.webp) ![蘸了盐和芥末的五花肉](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-20-1qjpx-966.webp) ![生菜包五花肉配包饭酱](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-21-15i0a-966.webp) ## 蘸盐和芥末、配烤泡菜的吃法 烤好的五花肉先蘸了点盐和芥末试吃（芥末是另外要的）。盐能衬出肉的香味，芥末的辛辣感能化解油腻，两者很搭。 把韭菜凉拌菜和五花肉放在新鲜的生菜上吃也不错，配上烤泡菜、大蒜和包饭酱，包成一大口吃也很香。再加上酱菜和腌洋葱，酸味增添了另一种层次的美味。 其中最喜欢的还是烤得焦黄的五花肉配泡菜一起吃。五花肉厚实有嚼劲，泡菜吸满了肉的油脂，鲜味更浓郁了。 ![配大酱汤和米饭的餐桌](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-22-150js-966.webp) ![锅盖上剩下的五花肉和泡菜](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-23-1yee9-966.webp) ![全州家用餐收尾时的餐桌](https://img.superchart.com/images/jeonju-house-daejeon-bongmyeong-pork-belly/jeonju-house-daejeon-bongmyeong-pork-belly-24-ymf41-966.webp) ## 全州家适合什么样的人来吃 全州家不是那种装潢华丽的烤肉店，更像是能在宽敞空间里舒适用餐的亲切食堂。用大大的锅盖一起烤国产生五花肉和泡菜的方式，既有看头也有吃的乐趣。 小菜种类丰富，配肉吃的食材也很充足，从头吃到尾都不会腻。最让人印象深刻的还是锅盖上烤出的厚实五花肉和泡菜的组合。如果在봉명동想找家庭聚餐或聚会的地方，或者突然想吃大锅盖烤五花肉，可以去看看。 ## 位置 - 全州家（전주하우스，Jeonju House） - 36 Oncheon-ro 101beon-gil, Yuseong-gu, Daejeon, South Korea (1st floor) - 대전광역시 유성구 온천로101번길 36 1층 - 36.3560968, 127.3495608 - Google Maps: https://www.google.com/maps/search/%EC%A0%84%EC%A3%BC%ED%95%98%EC%9A%B0%EC%8A%A4/@36.3560968,127.3495608,17z --- Superchart · https://superchart.com/zh-cn/@yuseong-early-seat/jeonju-house-daejeon-bongmyeong-pork-belly/ · https://superchart.com/llms.txt