Sindorim Seoul grilled eel: salt vs sauce with family, Meongteongguri
Meongteongguri Kkomjangeo Makchang Guro-gu Sindorim Branch is a retro '90s-style charcoal grill restaurant in Sindorim, Seoul. Craving the kkomjangeo (grilled eel) from a Busan trip, a family of three ordered both the salt-grilled and sauced versions, pre-charred for smoky flavor, alongside bottomless spicy bean sprout soup and a beer bucket packed in ice. The spicy-sweet sauced version won the family vote over the plainer salt-grilled one.

