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Cafés, restaurants and places in Incheon, written by bloggers who went there.
Boksakkot Pineun Jip Incheon Branch is a Korean restaurant in Namdong, Incheon. I tried its Jjuchipa—spicy webfoot octopus, cheese, and pasta—with gorgonzola wood-fired pizza during a weekend outing with my husband. Verdict: save the sauce-soaked pasta for last!
Eopu Kitchen is an Italian restaurant near the Seohae District Office in Seohae, Incheon. We tried aglio e olio, shrimp cream risotto, and a garlic-dressing house salad with two drinks for 48,000 won. Verdict: generous portions, fair prices, and an atmosphere worth returning for.
Heukdwaeji Hyeongjedeul Gajeong Ruwon City Main Branch is a black-pork Korean BBQ restaurant in Seohae, Incheon. My family enjoyed a 600g Jirisan black pork set with complimentary steamed egg, muksabal, and glossy Suhyangmi rice. Verdict: a place I’d happily revisit for family meals, dates, or group dinners.
Minyeong Hwareo Gongjang Moraenae Market Branch is a sushi and sashimi takeout shop in Namdong, Incheon. We chose garlic shrimp sushi, cooked shrimp sushi, and Moraenae Sushi for 8,000, 10,000, and 13,000 won; the fish sushi was chewy and had no fishy taste. Verdict: a fresh, neatly packed choice for sharing with kids.
Bas Burger Incheon Gyeyang District Office Branch is a handmade burger restaurant in Gyeyang, Incheon, where toppings and sauces can be customized. Our 23-month-old nearly finished a plain Bas Burger, while we also enjoyed the Chicken Burger, Sriracha Cheese Burger, and The Bas Burger. Verdict: A family-friendly burger stop with unlimited potato chips and one drink refill.
Gyeomson Donkatsu Geomdan Branch is a pork cutlet restaurant in Geomdan, Incheon. We ate tenderloin cutlet, special premium loin cutlet, and review-event giant fried shrimp with our six-year-old and nine-month-old. Verdict: a comfortable pick for a family pork cutlet meal.
Haemulmyeongga Donghae Haemultang is a seafood restaurant in Bupyeong, Incheon, where my family tried the medium haemultang for three. It came generously layered with scallops, octopus, abalone, and more, while the staff cooked and prepared it for us. Verdict: a comfortable, filling pick for a family meal or group gathering.
KuuKuu Gold Bupyeong Branch is a sushi buffet in Bupyeong, Incheon, near Bupyeong Market Station. After work, my mom and I ate probably 40 pieces of sushi, plus fruit, salad, and desserts, yet there was still so much we missed. Verdict: a place I want to revisit when I want to try lots of things.
Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch is a Korean beef barbecue restaurant in Namdong, Incheon. We ordered 200g each of sirloin and beef brisket, plus bone soup and scorched rice, for 44,200 won for two. Kkuseokji Dolpan Hanu is a great pick when Korean beef prices feel intimidating.
Hangsangcharim Kodari Myeongga Ruwon City Branch is a braised pollock restaurant in Seohae, Incheon. We had the less-spicy sweet pumpkin pollock ribs for 2 at 42,000 won, with chewy fish, nicely sweet-spicy sauce, and generously spaced tables. Hangsangcharim Kodari Myeongga Ruwon City Branch is a great pick for a hearty family meal.
On Saenghwal is a home-goods store near Seo-gu Office Station in Seohae, Incheon. I compared the sizes and materials of kitchen, bathroom, cleaning, and storage items in person and ended up browsing longer than expected. Verdict: a convenient stop for slowly browsing useful household items.
Suksung Myeongjak Cheongna is a Korean barbecue restaurant in Seohae, Incheon. I tried aged Korean beef sirloin with uni, fresh truffle yukhoe, Pyongyang naengmyeon, and mala beef hangover noodles. A lavish pick for a date or special occasion.
