Wagyu dinner for two with somaek at Motoishi, a Yeoju yakiniku spot
Motoishi Yeoju Branch is a Japanese-style yakiniku restaurant on Sejong-ro in Yeoju, Gyeonggi. Two diners booked an 8pm table after work and ordered the six-cut wagyu platter (320g) for 75,000 won and hormone ramyeon for 9,500 won, and the sundubu-jjigae (soft tofu stew) that comes with any meat order went especially well with somaek (soju and beer mixed). It is plenty of food for two, and picking up the Naver Reservation coupon makes the dinner even better value.