Rooftop Hongdae bar for fried chicken and kettle odeng soup: Kkoko
Kkoko Land is a rooftop and terrace outdoor bar (야장) on Wausan-ro near Sangsu Station in Mapo, Seoul. For a group catch-up with friends, the order was cream draft beer, boneless seasoned fried chicken, and size-10 kettle odeng soup, served with a burner to keep the broth simmering throughout. The spicy soup cut through the chicken's richness, making this a combo built for groups of four or more.

