Busan seafood restaurant with soy-marinated crab: Gwanganda Jjji
Gwanganda Jjji is a seafood restaurant in Suyeong, Busan, serving one generous Dajji Hansang course. The course moves from soy-marinated crab and assorted sashimi to spicy blue crab stew and abalone porridge, with views of Gwangalli and Gwangan Bridge. Verdict: a satisfying feast for anyone craving a varied seafood course.