Yeongdeungpo izakaya chicken skewers and udon add-on: Nani Byeolgwan
Nani Byeolgwan Yeongdeungpo Branch is a two-floor izakaya on Munnae-ro in Yeongdeungpo, Seoul. The Nagasaki seafood nabe (hot pot) took a 3,000 won udon noodle add-on and came alongside chicken skewers and Chamisul soju, with a rich broth and skewers carrying a strong charcoal smokiness that kept the soju coming. Nani Byeolgwan suits anyone who wants skewers as a soju side dish.