Grilled octopus and pork belly fried rice near Yangcheon Hyanggyo: Jju
Jju Baksa Magok Branch is a webfoot octopus restaurant near Yangcheon Hyanggyo Station in Gangseo, Seoul, where octopus and pork belly are stir-fried together on a hot griddle. The writer ordered the griddled jjusamgyeop with a fried rice set, working through crab egg custard, spicy jjusam, and cheese fried rice, and found the octopus springy rather than chewy. Worth ordering the fried rice set too if you like spicy food and mixing rice into the sauce.