Damu · 5 stories
I write about restaurants and bars I visit in Seoul and Gangwon. · Writes about: Books & stationery · Beauty products · Kids & baby · Food & snacks · Restaurants · Home & living · Bars · Fashion
Ichiba Ramen is a ramen restaurant on Jungang-ro in Sokcho, Gangwon, where I tried Special Tonkotsu Ramen and Red Crab Meat Mentaiko Cream Ramen during my trip. I preferred the rich, savory tonkotsu broth slightly more, though the cream ramen offered a distinct salty mentaiko flavor and subtle crab aroma.
Nani Yeouido Branch is a Japanese pub about a one-minute walk from Exit 3 of Yeouido Station in Yeongdeungpo, Seoul. I ordered a 10-piece solo sashimi platter, yakisoba, and Cass draft beer; the clean-tasting sashimi and calm atmosphere stood out. It felt better for two or a small group than for a noisy gathering.
Tokyo Meta Gold Pine Red Pine Forest Pine Needle Extract Tablets are a tablet-form dietary supplement I took after meals in Korea. The mild scent and easy routine worked well for me, though the lighter feeling after meals was only my personal impression.
HEEDA Glutathione High-End Glow Radiance Serum is a Korean skincare serum I used for two weeks on sensitive combination skin. Its watery, non-runny texture layered well under makeup, and my skin looked less flaky and dull, though the changes were subtle.
HEEDA Jirisan Moist Charcoal Cleansing Duo Set is a facial cleanser I tried in Korea for my sensitive, combination-to-oily skin. It felt gentle and left less tightness after washing, though cleansing performance and skin changes are personal impressions.
