Jung-dong Korean restaurant with booth seats for two: Gim Myeongju
Gim Myeongju Tteuranchae Bapsang Sinjung-dong Branch is a Korean set-menu restaurant in Jung-dong, Bucheon, Gyeonggi, with high-backed booth seats and private rooms that suit family meals or dining with older relatives. Two diners ordered the Tteuranchae Jeongsik with bori gulbi (dried yellow corvina) and the Tteuranchae Bapsang at 13,000 won per person, and refilled fried lotus root twice from the self-bar. Seasoning is mild and the pressure-cooker rice is started after you order, making Gim Myeongju Tteuranchae Bapsang an easy choice for a quiet group meal.

