Mom-and-daughter lunch: loin cutlet and udon set at Kkot Gatsu Dongtan
Kkot Gatsu Dongtan Main Branch is a Japanese pork cutlet (donkatsu) restaurant tucked in a Mokdong alley in Dongtan, Hwaseong, Gyeonggi. On a weekday at 1:30pm, the writer and her mom shared a cheese cutlet and a loin cutlet + hwa-udon set, enjoying stretchy mozzarella cheese cutlet and a juicy loin cutlet with the lemon salt and wasabi combo. Recommended for anyone craving a thick, juicy Japanese-style pork cutlet.

