Half raw duck, half jumulleok at a Gyeyang duck restaurant: Ganaandeok
Ganaandeok Gyeyang Branch is a duck restaurant 428 meters from Exit 1 of Bakchon Station in Gyeyang, Incheon. Two friends ordered half raw duck and half seasoned jumulleok (spicy marinated stir-fry), served with seaweed soup, side dishes, charcoal-roasted sweet potatoes and free mung bean porridge. Ganaandeok Gyeyang Branch suits a pair who want to taste both duck styles in one meal.

