Magok Korean BBQ for team dinners: 600g set for two at Nokji Magok
Nokji Magok Main Branch is a beef and lamb Korean BBQ restaurant on Gonghang-daero near Balsan Station in Gangseo, Seoul. On a Friday 5pm reservation with a coworker, the writer ordered the beef-and-lamb set for two (400g dry-aged short rib, 100g shoulder rack, 100g French rack, 101,000 won) and paired it with a white wine from a convenience store, using the one free corkage bottle. Because Nokji's set moves from beef to lamb, two people can finish 600g without tiring of it.