Mixed makchang with curry powder dip near Isu Station, Seoul: Chammak
Chammak Isu Station Branch is a makchang (grilled pork and beef intestine) restaurant a five-minute walk from Isu Station in Dongjak, Seoul. The mixed makchang platter, pre-grilled over oak and then finished crispy on the tabletop grill, is eaten with salt, cabbage salad and curry powder, and kimchi mari guksu (chilled kimchi noodle soup) washes away the richness. Chammak is an easy choice in Isu when makchang and a glass of soju sound right.

