Eunbi · 1 story

Stoneware at Noon

I write about restaurant visits in Gwangju and across Jeolla. · Writes about: Restaurants

PlaceGwangsan, GwangjuRestaurants

Anchovy kalguksu with pork cutlet in Cheomdan, Gwangju: Jinsim Wang

Jinsim Wang Donkkaseu Cheomdan is a pork cutlet restaurant in Gwangsan, Gwangju, known for thin-battered western-style giant pork cutlet and wrap-style cutlet. This time the writer ordered the signature pork cutlet with spicy anchovy kalguksu (knife-cut noodle soup), and the husband who teased her for ordering noodles at a cutlet shop ended up finishing every drop of broth. Unlike their usual leftovers to pack up, nothing was left this time — worth trying if you haven't had the noodles yet.

Written Sep 7, 2026Sponsored
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