Grilled beef short rib and clam with cheese in Guwol, Incheon
Euljiro Charcoal Grill Guwol Branch is a charcoal-grilled meat and seafood restaurant on Guwol Rodeo Street in Namdong, Incheon. The writer ordered raw beef short rib (2 servings) for ₩17,800, seasoned beef flap meat (2 servings) for ₩18,800, and cheese grilled fan mussel for ₩9,900, plus doenjang jjigae (soybean paste stew) and haejang ramyeon (hangover noodle soup). The smoky charcoal flavor on the short rib and the sweet marinade on the flap meat were the standouts, and with 2 hours of free basement parking and plenty of group seating, it's a solid pick for gatherings in Guwol-dong.