Sea bream and flounder sashimi takeout hotel picnic: Uchangho, Yeosu
Uchangho Sashimi Takeout & Direct Sales Market is a fresh sashimi direct sales market on Sinwol-ro in Ungcheon-dong, Yeosu. Ordering 1 kilo of black sea bream, the shop mixed in some flounder since the amount seemed off, so 40,000 won bought a comparison plate of two sashimi types, still fresh at the accommodation thanks to the ice pack packaging. If you want a plate piled high with sashimi with no filler radish salad, for 30,000–40,000 won per kilo, Uchangho is the answer.

