Korean BBQ platter by cut and silkworm pupa soup in Ulsan: Daewol
Daewol Charcoal Barbecue is a newly opened charcoal grill restaurant in Dal-dong, Nam-gu, Ulsan, right behind Goodmorning Hospital, serving Jirye black pork from Gimcheon. On a Friday evening reservation the Jirye black pork platter (five-layer pork belly, pork neck and shoulder) was grilled in that order with an extra portion of galmaegisal (skirt meat), and silkworm pupa soup and cold boiled pork came as standard. Each cut eats differently — firm, tender, then chewy — so the platter is the safe pick on a first visit to Daewol Charcoal Barbecue.
