Matcha soy drink as a coffee alternative: Garuseonsaeng Jeju Matcha
Garuseonsaeng Jeju Matcha Raw Soy Milk is a powdered soy-and-matcha drink sold in Korea. I tried it as an alternative to coffee and found it nutty even when mixed with water, with mild sweetness and a gentle matcha bitterness; dissolving the powder first and serving it over ice was my favorite method.

