Korean restaurant in Yangcheon, Seoul: cheese donkatsu and udon
Haengbokhan Udon Gage Sinjeongnegeori Station Branch is a Korean restaurant about a one-minute walk from Sinjeongnegeori Station in Yangcheon, Seoul. I had cheese donkatsu, deulgireum momil, and eomuk udon; the food was satisfying, though there was a wait despite the relatively spacious dining room.