Group eel dinner room with two hitsumabushi bowls: Kikukawa, Magok
Unagi Yondaime Kikukawa One Grove Branch is a traditional Nagoya-style eel rice bowl restaurant on the first floor of Building A, One Grove, near Magok Station in Gangseo, Seoul. This visit compared the ilpum (premium) hitsumabushi at ₩60,000 and the mentaiko hitsumabushi at ₩48,000 side by side, working through the eel's own flavor, the topping stage, and the ochazuke finish. With rooms sized for different group counts, it's a solid pick for a Magok Station gathering or date spot.