Seoul Korean BBQ date in Sinnonhyeon: sesame oil steamed egg, Sansol
Sansol Sinnonhyeon is a Korean BBQ restaurant near Sinnonhyeon Station in Gangnam, Seoul, serving aged Gangwon-do pork with rice made from Cheorwon Odae rice. After failing to get a booking the week before, the writer booked again and visited Sansol Sinnonhyeon at 5pm on a weekend for staff-grilled aged pork neck (kkotmoksal) and aged pork belly at ₩17,000 each, plus a country-style steamed egg topped with plenty of sesame oil (₩6,000) and bibim naengmyeon (₩10,000). The couple ranks Sansol Sinnonhyeon number one for meat flavor among all the Korean BBQ restaurants they have tried.






