No-wait Sunday lunch at Cheonghwawon, a Daehangno Chinese restaurant
Cheonghwawon Daehangno Branch is a Chinese restaurant in Jongno, Seoul, about 166 meters from Hyehwa Station Exit 4 and spread over two floors. Two of us visited on a Sunday at 4pm, walked in with no wait, and ordered beef knife-cut noodles for 10,500 won, cream shrimp for 19,000 won, and xiaolongbao for 9,500 won. The chewy knife-cut noodles and the soup-filled xiaolongbao were the highlights, while the cream shrimp felt small for the price.

