Agwi Hangadeuk Dobong아귀한가득 도봉점
Dobong Station fresh monkfish · Monkfish specialist
Agwi Hangadeuk Dobong is a braised monkfish and seafood restaurant at 1F, 17 Dobong-ro 165-gil, Dobong-gu, Seoul, a 4-minute walk (162 m) from Dobong Station Exit 2. Agwi Hangadeuk Dobong does not publish its menu prices; it is closed on Mondays, open Tuesday to Friday 16:00–22:00 and Saturday and Sunday 13:00–22:00, with last orders at 21:00.
- Today
- Tue–Fri 16:00–22:00 · Sat, Sun 13:00–22:00
- Getting there
- Dobong Station Exit 2 · 4-min walk (162m)
- Try
- Signature Boiled Monkfish (Agwi Suyuk)
Key facts
- Address
- 1F, 17 Dobong-ro 165-gil, Dobong-gu, Seoul서울 도봉구 도봉로165길 17 1층
- Nearest station
- Dobong Station Exit 2 · 4-min walk (162m)
- Opening hours
- Tue–Fri16:00–22:00last order 21:00Sat, Sun13:00–22:00last order 21:00Closed Mon
- Phone
- 0507-1356-7185
- Reservations
- Accepted
- Parking
- No parking available
- Amenities
- Wi-Fi · Takeout · Mobile payment
- Links
- Naver Place
Menu & prices
1 items · as listed Nov 2026About
Agwi Hangadeuk Dobong is a monkfish restaurant that cooks with fresh, never frozen, monkfish, and its signature dishes are boiled monkfish (agwi suyuk), braised spicy monkfish (agujjim), spicy monkfish stew (agu maeuntang) and clear monkfish soup (agwi jiritang). At Agwi Hangadeuk Dobong, the boiled monkfish is a mild dish of monkfish meat simmered in a secret-recipe broth and served with monkfish liver (ankimo) and monkfish stomach, while the braised monkfish comes with a choice of two sauces, regular or spicy.
The spicy monkfish stew at Agwi Hangadeuk Dobong contains hard clams along with the monkfish meat, and the clear monkfish soup is cooked in a light broth. The Agwi Hangadeuk Dobong dining room is small, with table seating.
FAQ
What are Agwi Hangadeuk Dobong's opening hours?
Agwi Hangadeuk Dobong is open Tue–Fri 16:00–22:00 (last order 21:00); Sat, Sun 13:00–22:00 (last order 21:00). It is closed on Mon.
Which station is closest to Agwi Hangadeuk Dobong?
Agwi Hangadeuk Dobong is a 4-minute walk (162 m) from Dobong Station, Exit 2. The address is 1F, 17 Dobong-ro 165-gil, Dobong-gu, Seoul.
What should I order at Agwi Hangadeuk Dobong?
Agwi Hangadeuk Dobong's signature items are Signature Boiled Monkfish (Agwi Suyuk).
Can I book a table at Agwi Hangadeuk Dobong?
Yes, Agwi Hangadeuk Dobong takes reservations. Call 0507-1356-7185 to book.
Is there parking at Agwi Hangadeuk Dobong?
Yes, Agwi Hangadeuk Dobong has parking (No parking available).
Does Agwi Hangadeuk Dobong do takeout?
Yes, Agwi Hangadeuk Dobong does takeout. It also has Wi-Fi, Mobile payment.
Can I adjust the spice level of the braised monkfish?
Yes, the braised monkfish (agujjim) at Agwi Hangadeuk Dobong comes in a choice of regular or spicy. If you ask for it hotter, Agwi Hangadeuk Dobong will make it spicier.
Which parts of the monkfish come with the boiled monkfish?
The boiled monkfish (agwi suyuk) at Agwi Hangadeuk Dobong is fresh monkfish meat simmered in a secret-recipe broth, served with monkfish liver (ankimo) and monkfish stomach.
How many visit stories are there about Agwi Hangadeuk Dobong?
Superchart has 1 first-hand visit stories about Agwi Hangadeuk Dobong; the latest visit was on May 2, 2026.
1 visit stories about Agwi Hangadeuk Dobong
Newest first
Spicy braised monkfish at Agwi Hangadeuk, a Dobong Station restaurant
“The writer and her boyfriend had the medium spicy agwijjim (braised monkfish) for 38,000 won and fried rice for 2,000 won: the portion was generous, the sauce had soaked in deeply, and the clear soup served on the house was rich yet refreshing.”
