Danjung Gongdeok단정 공덕본점
Wood-fired grill and natural wine bar at Gongdeok Station
Danjung Gongdeok is a wine bar a 4-minute walk (272 m) from Gongdeok Station Exit 1, at Unit 107, Building 102, Gongdeok Park Xi, 152 Baekbeom-ro, Mapo-gu. At Danjung Gongdeok, starters cost ₩15,000–28,000, pasta ₩23,000–26,000 and grilled mains ₩30,000–65,000; Danjung Gongdeok is open Tuesday–Thursday and Saturday 17:00–23:00 (last order 22:00) and Friday 17:00–22:00, and closes on Sundays and Mondays.
- Today
- Tue–Thu, Sat 17:00–23:00 · Fri 17:00–22:00
- Getting there
- Gongdeok Station Exit 1 · 4-min walk (272m)
- Prices
- Starters & Seafood ₩15,000–₩28,000 · Pasta & Gnocchi ₩23,000–₩26,000
- Try
- Hanwoo Striploin Steak ₩65,000Korean Wild Parsley Pesto Pasta (참나물페스토 파스타) ₩23,000Olive Flounder Tartare (광어 타르타르) ₩19,000
Key facts
- Address
- Unit 107, Building 102, Gongdeok Park Xi, 152 Baekbeom-ro, Mapo-gu, Seoul서울 마포구 백범로 152 공덕파크자이 102동 107호
- Nearest station
- Gongdeok Station Exit 1 · 4-min walk (272m)
- Opening hours
- Tue–Thu, Sat17:00–23:00last order 22:00Fri17:00–22:00Closed Mon, Sun
- Phone
- 0507-1460-0099
- Reservations
- Accepted · groups welcome
- Parking
- Paid parking · first 60 minutes free, then ₩3,000 per 60 minutes (up to ₩30,000)
- Amenities
- Wi-Fi · Separate men's and women's restrooms · Mobile payment
- Links
- Naver PlaceInstagramWebsite
Menu & prices
15 items · as listed Oct 2026About
Danjung Gongdeok is a wine bar built around wood-fired grill dishes and pasta served with wine. Danjung Gongdeok stocks both conventional and natural wines as well as beer, and its grilled mains are spotted pig bone-in pork loin, nuruk-aged grilled chicken, duck breast, Hanwoo striploin steak and tilefish.
The pastas at Danjung Gongdeok are Korean wild parsley pesto pasta, mushroom cream pasta and sweet potato gnocchi, while the starters include seafood dishes such as olive flounder tartare, mackerel tartine, rock octopus and horned turban shell, plus eggplant with burrata and potato mille-feuille. Seating at Danjung Gongdeok consists of a bar counter and group tables for 3 to 6 people.
FAQ
What are Danjung Gongdeok's opening hours?
Danjung Gongdeok is open Tue–Thu, Sat 17:00–23:00 (last order 22:00); Fri 17:00–22:00. It is closed on Mon, Sun.
Which station is closest to Danjung Gongdeok?
Danjung Gongdeok is a 4-minute walk (272 m) from Gongdeok Station, Exit 1. The address is Unit 107, Building 102, Gongdeok Park Xi, 152 Baekbeom-ro, Mapo-gu, Seoul.
How much is the starters & seafood at Danjung Gongdeok?
Danjung Gongdeok's 6 starters & seafood items cost ₩15,000–₩28,000. Pasta & Gnocchi (3) cost ₩23,000–₩26,000.
Can I book a table at Danjung Gongdeok?
Yes, Danjung Gongdeok takes reservations and groups. Call 0507-1460-0099 to book.
Is there parking at Danjung Gongdeok?
Yes, Danjung Gongdeok has parking (Paid parking · first 60 minutes free, then ₩3,000 per 60 minutes (up to ₩30,000)).
What amenities does Danjung Gongdeok have?
Danjung Gongdeok offers Wi-Fi, Separate men's and women's restrooms, Mobile payment.
Can I bring my own wine (corkage)?
Yes, corkage is available for a fee. For the exact corkage charge, contact Danjung Gongdeok directly.
Is there seating for a group?
Yes, there are group tables seating a minimum of 3 and a maximum of 6 people. Danjung Gongdeok also has bar counter seating.
How many visit stories are there about Danjung Gongdeok?
Superchart has 2 first-hand visit stories about Danjung Gongdeok; the latest visit was on September 13, 2026.
10 visit stories about Danjung Gongdeok
Newest first
Gongdeok wine bar with tilefish beurre blanc and Chardonnay: Danjeong
“The writer ordered red potato blue cheese gnocchi at 26,000 won, tilefish beurre blanc at 39,000 won and mushroom cream pasta with a bottle of Vistamar Brisa Chardonnay 2024, and the tilefish with chive oil sauce and peas was the dish of the night.”
Wine bar in Gongdeok, Seoul: Korean beef white ragu pasta at Danjeong
“The writer sat at the bar with her mother over two glasses of wine (14,000 won each), a 1++ Korean beef (hanwoo) striploin white ragu pasta (26,000 won), stone octopus with chorizo oil (28,000 won) and sourdough with kelp butter (6,000 won), and liked the sourdough enough to order it a second time.”
Wine bar in Gongdeok for a date: sweet potato gnocchi at Danjeong
“On a weekend date timed for opening, the writer ordered blue cheese cream gnocchi made with sweet potato (26,000 won), white ragu pasta with 1++ Korean beef striploin (26,000 won) and Spanish red wine by the glass (14,000 won).”
Open-kitchen wine bar in Gongdeok: Tongyeong octopus at Danjeong
“The writer and her boyfriend sat at the bar table and shared sourdough with kelp butter and Tongyeong stone octopus (28,000 won) over 2 glasses of white wine; soft lighting and a quiet room made conversation easy.”
Wine bar with ₩30,000 corkage near Gongdeok Station: Danjeong Gongdeok
“The writer booked a Saturday evening table with her husband and had the 26,000 won 1++ Korean beef striploin white ragu pasta and the 28,000 won stone octopus dish with glasses of wine.”
Wine bar in Gongdeok for anniversaries: mackerel tartine at Danjeong
“While planning a wedding and looking for a spot for wedding invitation get-togethers and anniversaries, the writer visited Danjeong Gongdeok on a weekday evening and shared a pickled mackerel tartine, a potato mille-feuille, a white ragu pasta and two glasses of wine for ₩85,000 in total.”
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- Pasta wine bar by Gongdeok Station: octopus with chorizo oil, DanjeongGoyang Checkered Lunch · Jun 10, 2026
- Wine bar date by Gyeongui Line Forest Park: octopus at DanjeongAfter Work Wrapper · Jun 9, 2026