Muan Ppeollakji Dongsanjeong무안뻘낙지 동산정
Muan-eup domestic octopus · 45-year octopus specialist
Muan Ppeollakji Dongsanjeong is an octopus restaurant at 176 Seongnam 1-gil, Muan-eup, Muan-gun, Jeollanam-do, right next to the parking lot at the entrance to Muan Nakji (Octopus) Alley. At Muan Ppeollakji Dongsanjeong, set courses cost ₩40,000–55,000 per person, galnak-tang and galnak-tang shabu are ₩25,000, galbi-tang is ₩17,000, grilled octopus on a stick is ₩15,000, and octopus dishes such as yeonpo-tang, stir-fried octopus and chopped live octopus are ₩70,000–80,000. Muan Ppeollakji Dongsanjeong is open Mon–Thu 09:00–20:00 and Fri–Sun 09:00–21:00.
- Today
- Mon–Thu 09:00–20:00 · Fri–Sun 09:00–21:00
- Prices
- Set Courses ₩40,000–₩55,000 · Octopus Dishes ₩15,000–₩80,000
- Try
- Dongsan Signature Set Course ₩55,000Chopped Live Octopus (sannakji tangtangi), from ₩60,000 ₩70,000Galnak-tang (beef short rib & octopus soup) ₩25,000










Key facts
- Address
- 176 Seongnam 1-gil, Muan-eup, Muan-gun, Jeollanam-do (Dongsanjeong)전남광주 무안군 무안읍 성남1길 176 동산정
- Opening hours
- Mon–Thu09:00–20:00Fri–Sun09:00–21:00Open every day
- Phone
- 0507-1410-9906
- Reservations
- Accepted · groups welcome
- Parking
- Right next to the parking lot at the entrance to Muan Nakji Alley
- Amenities
- Takeout · Wi-Fi · High chairs · Separate men's/women's restrooms · Waiting area · Mobile payment
- Links
- Naver PlaceInstagramWebsite
Menu & prices
11 items · as listed Oct 2026About
Muan Ppeollakji Dongsanjeong is a Korean-octopus restaurant that has been running in Muan Nakji Alley for 45 years. Muan Ppeollakji Dongsanjeong states that it uses only domestic octopus bought directly at the auction every early morning, and no imported or frozen octopus. Rather than relying on seasonings, Muan Ppeollakji Dongsanjeong flavours its dishes with house-made sauces.
The signature meal at Muan Ppeollakji Dongsanjeong is the set course: chopped live octopus, grilled octopus on a stick, stir-fried octopus or spicy vinegar octopus salad, and galnak-tang come with side dishes, so octopus can be tasted several ways. Besides the course, Muan Ppeollakji Dongsanjeong serves à la carte dishes such as yeonpo-tang, beef tartare tangtangtang, galnak-tang shabu and galbi-tang.
FAQ
What are Muan Ppeollakji Dongsanjeong's opening hours?
Muan Ppeollakji Dongsanjeong opens daily at 09:00 and stays open until 20:00 Mon–Thu, and until 21:00 Fri–Sun; there are no regular closing days.
How much is the set courses at Muan Ppeollakji Dongsanjeong?
Muan Ppeollakji Dongsanjeong's 2 set courses items cost ₩40,000–₩55,000. Octopus Dishes (6) cost ₩15,000–₩80,000.
Can I book a table at Muan Ppeollakji Dongsanjeong?
Yes, Muan Ppeollakji Dongsanjeong takes reservations and groups. Call 0507-1410-9906 to book.
Is there parking at Muan Ppeollakji Dongsanjeong?
Yes, Muan Ppeollakji Dongsanjeong has parking (Right next to the parking lot at the entrance to Muan Nakji Alley).
Does Muan Ppeollakji Dongsanjeong do takeout?
Yes, Muan Ppeollakji Dongsanjeong does takeout. It also has Wi-Fi, High chairs, Separate men's/women's restrooms, Waiting area, Mobile payment.
Where does the octopus come from?
Only domestic octopus, bought directly at the auction every early morning, is used. Muan Ppeollakji Dongsanjeong states that it does not use imported or frozen octopus.
What dishes come with the set course?
Chopped live octopus, grilled octopus on a stick, stir-fried octopus or spicy vinegar octopus salad, and galnak-tang are served together with side dishes. At Muan Ppeollakji Dongsanjeong, the set course is ₩40,000 per person and the signature set course is ₩55,000.
How many visit stories are there about Muan Ppeollakji Dongsanjeong?
Superchart has 5 first-hand visit stories about Muan Ppeollakji Dongsanjeong; the latest visit was on September 12, 2026.
6 visit stories about Muan Ppeollakji Dongsanjeong
Newest first
Octopus course for two on Muan's Mud Octopus Street
“We tried the ₩55,000-per-person Signature Set, with live chopped octopus, grilled rolled octopus, spicy stir-fried octopus, galnaktang, and a generous spread of side dishes.”
Octopus set meal with galnaktang (rib soup) in Muan
“On a Mokpo trip, I ordered the Muan mudflat octopus signature set for two and tried chopped live octopus, horong gui, galnaktang, and stir-fried octopus.”
Octopus restaurant in Muan with a ₩55,000 nakji course
“The ₩55,000-per-person signature octopus course included galnaktang (beef rib and octopus soup), tangtangi (chopped live octopus), horong-gui (octopus grilled on a stick), spicy octopus salad and octopus pancake, plus grilled abalone, sticky-rice tteokgalbi (short-rib patties) and soy-marinated crab, with more than 8 octopuses in the course for two.”
Muan octopus restaurant for a family meal with parents
“The writer had the Dongsanjeong Signature Course for two at 55,000 won per person, comparing plump, tender octopus as sannakji tangtangi (chopped live octopus), horong-gui (octopus grilled on a stick), stir-fried octopus and galnaktang (short rib and octopus soup), alongside soy-marinated crab and glutinous rice tteokgalbi (short rib patties).”
Muan-eup octopus restaurant for a post-surgery meal
“To help their mother recover after surgery, the writer's family went with the kids and ordered two Dongsanjeong Signature Set Meals (55,000 won per person), sharing chopped live octopus (sannakji tangtangi), grilled octopus skewers (horong-gui), spicy vinegar-dressed octopus bibimbap and galnaktang (beef rib and octopus soup) at one table.”
Non-spicy octopus restaurant in Muan-eup for elders
“The writer ordered the 55,000-won-per-person signature course as a set for two.”






