Flatting팔딱팔딱회

Pyeongni-dong wild sashimi platters · private rooms

Updated Oct 6, 2026

Flatting is a raw fish restaurant in Pyeongni-dong, at 1F, 5 Gukchaebosang-ro 46-gil, Seo-gu, Daegu. At Flatting, assorted sashimi platters cost ₩55,000–₩75,000, large yellowtail is ₩70,000, and meals such as raw fish rice bowls, cold raw fish soup, set meals and stews cost ₩10,000–₩17,000; Flatting is open daily 11:30–23:30 (last order 22:00).

Today: Daily 11:30–23:30
Prices: Assorted & Live Fish Sashimi ₩55,000–₩75,000 · Blanched Seafood & Fritters ₩20,000–₩38,000
Try: Palttak Assorted Sashimi ₩55,000Cold Raw Fish Soup (mulhoe) ₩15,000Premium Raw Fish Rice Bowl (hoedeopbap) ₩13,000

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Key facts

Address: 1F, 5 Gukchaebosang-ro 46-gil, Seo-gu, Daegu대구 서구 국채보상로46길 5 1층
Opening hours: Daily11:30–23:30last order 22:00Open every day
Phone: 0507-1387-1381
Reservations: Accepted · groups welcome
Parking: Free parking in front of the store
Amenities: Takeout · Wi-Fi · Separate men's/women's restrooms · High chairs
Links: Naver Place Instagram

15 items · as listed Oct 2026

About

Flatting sources its wild-caught fish mainly from the East Sea, using its own live-fish truck to haul fish bid on at dawn auctions two to three times a week straight to the restaurant. Flatting's assorted sashimi comes as the Palttak Assorted Sashimi and as wild-caught, yellow flounder and live squid platters, and the Flatting menu also includes large yellowtail, blanched giant sea snail and squid ink fritters. At lunch, Flatting serves mulhoe naengmyeon, monkfish stew and fresh rockfish hot pot (for 2 or more).

Sashimi orders at Flatting come with side dishes such as salad, mussel soup, seafood scorched-rice soup, steamed egg, sea squirt, grilled flounder and steamed red scallops, with the selection varying slightly from day to day. The Flatting dining room is finished in wood tones, with 6 hall tables and 4 private rooms for gatherings, including a large room, so Flatting can seat groups of up to 24.

FAQ

What are Flatting's opening hours?

Flatting is open daily 11:30–23:30 (last order 22:00); there are no regular closing days.

How much is the assorted & live fish sashimi at Flatting?

Flatting's 5 assorted & live fish sashimi items cost ₩55,000–₩75,000. Blanched Seafood & Fritters (2) cost ₩20,000–₩38,000.

Can I book a table at Flatting?

Yes, Flatting takes reservations and groups. Call 0507-1387-1381 to book.

Is there parking at Flatting?

Yes, Flatting has parking (Free parking in front of the store).

Does Flatting do takeout?

Yes, Flatting does takeout. It also has Wi-Fi, Separate men's/women's restrooms, High chairs.

Do I need to order spicy fish stew separately?

Flatting serves spicy fish stew (maeuntang) for ₩3,000, only to guests who have had sashimi. At Flatting, add it after ordering sashimi.

Where does the fish come from?

Flatting sources its wild-caught fish mainly from the East Sea. Flatting uses its own live-fish truck to bid at dawn auctions two to three times a week and bring the fish straight back.

How many visit stories are there about Flatting?

Superchart has 11 first-hand visit stories about Flatting; the latest visit was on August 12, 2026.

22 visit stories about Flatting

Newest first

Daegu sashimi restaurant: ₩55,000 platter for two at Paldakpaldakhoe
“The house Paldak assorted sashimi platter is ₩55,000 and was ordered for two, arriving with A-grade halibut, rockfish and red seabream plus side dishes such as mussel soup, seafood nurungji (crispy rice) soup and steamed egg, while mulhoe (cold raw fish soup) is ₩15,000 and spicy fish stew is ₩3,000 for anyone who ordered sashimi.”
SponsoredOrder Up RegularAug 12, 2026
Pyeongni-dong, Daegu sashimi house with private rooms: Paldakpaldakhoe
“On a Saturday at 8pm there was a wait before a private room opened up, and the Paldak assorted sashimi for two arrived with a course-like run of side dishes: seafood scorched-rice soup, grilled flounder, tempura and corn cheese.”
SponsoredDowntown SpoonAug 10, 2026
Daegu raw fish restaurant with 11 side dishes: Paldakpaldakhoe
“Paldakpaldakhoe is a wild-caught sashimi restaurant on Gukchebosang-ro 46-gil in Pyeongni-dong, Seo-gu, Daegu.”
SponsoredLate Supper RegularAug 9, 2026
Pyeongni-dong, Daegu sashimi house with endless sides: Paldakpaldakhoe
“Two people ordered the small assorted sashimi platter (55,000 won) and got a nonstop run of side dishes, including grilled flounder, scorched-rice soup, steamed egg and spicy mixed noodles, plus free sea squirt and fried food on the house.”
SponsoredHot Pot RegularAug 6, 2026
Daegu sashimi restaurant with ₩3,000 spicy fish stew: Paldakpaldakhoe
“A family of three ordered the medium mixed sashimi platter for 70,000 won, which came with a spread of side dishes including salad, mussel soup, nurungji-tang (scorched rice soup) and grilled flounder, plus thick-cut sashimi and mul-hoe (cold raw fish soup), and finished with a 3,000 won earthenware pot of maeuntang (spicy fish stew).”
SponsoredCompact Mirror DinerAug 4, 2026
Pyeongni-dong, Daegu raw fish restaurant for mul-hoe: Paldakpaldakhoe
“The Paldak mixed sashimi of olive flounder, rockfish, red seabream and starry flounder arrives like a full sashimi course with seafood nurungji (scorched rice) soup, sea squirt sashimi, grilled flounder, mussel soup and spicy fish stew, and mul-hoe and hoedeopbap (raw fish rice bowl) can still be ordered in the evening.”
SponsoredFolded Card FanAug 4, 2026