Hwadamga화담가

Wood-fired grilled fish · stone-grill set meals in Bongdam

Updated Oct 6, 2026

Hwadamga is a Korean set-meal (hanjeongsik) restaurant at 1F, 58 Nangnaegi-gil, Bongdam-eup, Hyohaeng-gu, Hwaseong-si, Gyeonggi-do. At Hwadamga, set meals such as wood-fired grilled fish and flame-grilled spicy pork cost ₩16,000–₩27,000, stone-grill spreads and seafood sets cost ₩30,000–₩50,000, pre-grilled meat (180g) costs ₩18,000–₩20,000, and sides such as rice hot pots, stews and cold noodles cost ₩2,000–₩7,000. Hwadamga is open daily 11:00–22:00 (break time 15:00–17:00, last order 21:30).

Today: Daily 11:00–22:00
Prices: Lunch Wood-Fired Spread · Set Meals ₩16,000–₩27,000 · Dinner Stone-Grill Spread · Sets ₩30,000–₩50,000
Try: Wood-Fired Grilled Mackerel Set Meal ₩16,000Flame-Grilled Spicy Stir-Fried Pork (Jeyuk) Set Meal ₩16,000Hwadamga Korean Pork Stone-Grill Spread ₩30,000

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Key facts

Address: 1F, 58 Nangnaegi-gil, Bongdam-eup, Hyohaeng-gu, Hwaseong-si, Gyeonggi-do경기 화성시 효행구 봉담읍 낭내기길 58 1층
Opening hours: Daily11:00–22:00break 15:00–17:00last order 21:30Open every day
Phone: 0507-1334-9455
Reservations: Accepted · groups welcome
Parking: Available
Amenities: Takeout · Wi-Fi · High chairs · Separate men's and women's restrooms · Waiting area
Links: Naver Place

20 items · as listed Oct 2026

Lunch Wood-Fired Spread · Set Meals₩16,000–₩27,000

Lunch — Wood-Fired Spread (Hwadeok Hansang)점심 ㅡ 화덕 한상무료
Wood-Fired Grilled Mackerel Set Meal화덕 고등어구이 정식₩16,000
Wood-Fired Grilled Hairtail Set Meal화덕 갈치구이 정식₩21,000
Wood-Fired Barley-Dried Yellow Croaker (Bori-gulbi) Set Meal화덕 보리굴비 정식₩27,000
Flame-Grilled Spicy Stir-Fried Pork (Jeyuk) Set Meal직화 제육 정식₩16,000
Traditional Herbal Boiled Pork (Suyuk) Set Meal한방전통수육 정식₩17,000

About

Hwadamga is a Korean set-meal restaurant in Bongdam-eup serving wood-fired grilled fish, flame-grilled spicy stir-fried pork, and Hanwoo beef, Korean pork and seafood cooked on a stone grill. Hwadamga's lunch 'wood-fired spread' consists of set meals of mackerel, hairtail or barley-dried yellow croaker grilled in a wood-fired oven, plus flame-grilled spicy pork and traditional herbal boiled pork set meals, while Hwadamga's dinner 'stone-grill spread' centres on sets of Korean pork neck or Hanwoo sirloin grilled on a stone plate together with seafood.

Hwadamga has a Korean self-serve bar with about 20 side dishes and desserts that guests can use freely, and Hwadamga also offers sides to order separately, such as Suhyangmi rice hot pot, Hanwoo soybean paste stew, stone-grill Chapagetti and cold noodles.

FAQ

What are Hwadamga's opening hours?

Hwadamga is open daily 11:00–22:00 (break 15:00–17:00) (last order 21:30); there are no regular closing days.

How much is the lunch wood-fired spread · set meals at Hwadamga?

Hwadamga's 6 lunch wood-fired spread · set meals items cost ₩16,000–₩27,000. Dinner Stone-Grill Spread · Sets (4) cost ₩30,000–₩50,000.

Can I book a table at Hwadamga?

Yes, Hwadamga takes reservations and groups. Call 0507-1334-9455 to book.

Is there parking at Hwadamga?

Yes, Hwadamga has parking.

Does Hwadamga do takeout?

Yes, Hwadamga does takeout. It also has Wi-Fi, High chairs, Separate men's and women's restrooms, Waiting area.

What is at the self-serve bar?

Hwadamga's Korean self-serve bar has about 20 side dishes and desserts. Hwadamga's menu lists the self-serve bar as free to use.

How do the lunch and dinner menus differ?

Hwadamga's menu is divided into the lunch 'wood-fired spread' and the dinner 'stone-grill spread'. At Hwadamga, lunch centres on wood-fired grilled fish, flame-grilled spicy pork and herbal boiled pork set meals, while dinner centres on sets of Korean pork or Hanwoo beef grilled on a stone plate with seafood.

How many visit stories are there about Hwadamga?

Superchart has 64 first-hand visit stories about Hwadamga; the latest visit was on October 4, 2026.

69 visit stories about Hwadamga

Newest first

Bongdam grilled fish on a fall foliage drive: Atka mackerel
“The writer stopped at Hwadamga with a friend during a fall foliage drive, ordered grilled Atka mackerel and bori-gulbi (barley-dried yellow croaker), paid 2,000 won extra to swap to domestic Suhyangmi pot rice, and filled up on side dishes from the self bar.”
SponsoredRice Bowl CompanionOct 19, 2026
Bongdam grilled fish with a wood-fired open kitchen
“At Hwadamga, the writer had a wood-fired grilled mackerel set and a bori-gulbi (barley-aged dried yellow croaker) set and mixed barley rice with gochujang and perilla oil from a self-serve bar of 20-plus sides and desserts.”
SponsoredBorder Day-TripperOct 17, 2026
Bongdam grilled fish, no fishy smell: 3 wood
“A family craving grilled fish ordered one each of the wood-fired mackerel (16,000 won), Atka mackerel (imyeonsu, 20,000 won) and hairtail (21,000 won) set meals: all three fish were plump with no fishy smell, and the namul side dishes and barley rice were unlimited, though the seaweed soup and doenjang stew were bland.”
SponsoredRiverside Menu ReaderOct 14, 2026
Bongdam Korean restaurant: room lunch with a toddler
“The writer brought a 2-year-old daughter and her grandmother for lunch in a private room and ordered the wood-fired mackerel set (16,000 won), wood-fired Atka mackerel set (20,000 won) and fire-grilled jeyuk (spicy pork) set (16,000 won).”
SponsoredTile Step EaterOct 13, 2026
Bongdam Korean set meals: mackerel, herbal suyuk, 20+ sides
“Three people ordered 2 wood-fired mackerel sets at ₩16,000 each, 1 herbal traditional suyuk set at ₩17,000 and 1 Suhyangmi pot rice for ₩2,000 extra, for ₩51,000 in total.”
SponsoredCupboard ExplorerOct 9, 2026
Bongdam Korean BBQ with cubed pork neck, bracken and kimchi
“On a weekend visit, the writer ordered pre-grilled Korean pork belly (18,000 won) and cubed Korean pork neck (22,000 won), cooked them on a stone plate with bracken and kimchi, and used Hwadamga's Korean self-serve bar of about 20 side dishes.”
SponsoredNoon Kettle DinerOct 4, 2026