Hwasimdo화심도

Beomeo-dong charcoal-seared pork belly · Korean pork BBQ

Hwasimdo is a pork BBQ restaurant at 1F, 54 Beomeocheon-ro, Suseong-gu, Daegu, a 5-minute walk (264 m) from Exit 1 of Suseong-gu Civic Stadium Station. Hwasimdo's menu prices have not been published yet; Hwasimdo is open daily 11:00–24:00, with last order at 23:00.

Today
Daily 11:00–24:00
Getting there
Suseong-gu Civic Stadium Station Exit 1 · 5-min walk (264m)

Key facts

Address
1F, 54 Beomeocheon-ro, Suseong-gu, Daegu대구 수성구 범어천로 54 1층
Nearest station
Suseong-gu Civic Stadium Station Exit 1 · 5-min walk (264m)
Opening hours
Daily11:00–24:00last order 23:00Open every day
Phone
0507-1379-8844
Reservations
Accepted · groups welcome
Parking
Available
Amenities
Wi-Fi · Waiting area · High chairs · Mobile payment
Links

About

Hwasimdo is a pork restaurant that smokes and pre-grills domestic Korean pork (Handon) over oak charcoal in-house before serving. The cuts at Hwasimdo are pork belly (samgyeopsal), pork neck (moksal) and pork jowl (hangjeongsal).

At lunch, Hwasimdo serves a full set meal (hansang) with flame-grilled meat, and in the evening Hwasimdo focuses on charcoal pre-grilled pork BBQ.

FAQ

What are Hwasimdo's opening hours?

Hwasimdo is open daily 11:00–24:00 (last order 23:00); there are no regular closing days.

Which station is closest to Hwasimdo?

Hwasimdo is a 5-minute walk (264 m) from Suseong-gu Civic Stadium Station, Exit 1. The address is 1F, 54 Beomeocheon-ro, Suseong-gu, Daegu.

Can I book a table at Hwasimdo?

Yes, Hwasimdo takes reservations and groups. Call 0507-1379-8844 to book.

Is there parking at Hwasimdo?

Yes, Hwasimdo has parking.

What amenities does Hwasimdo have?

Hwasimdo offers Wi-Fi, Waiting area, High chairs, Mobile payment.

How is the meat prepared?

Hwasimdo smokes and pre-grills domestic Korean pork (Handon) over oak charcoal in-house before serving. The cuts at Hwasimdo are pork belly, pork neck and pork jowl.

What can I eat at lunch?

At lunch, Hwasimdo offers a full set meal (hansang) served with flame-grilled meat. In the evening, Hwasimdo centres on its charcoal pre-grilled pork BBQ.

How many visit stories are there about Hwasimdo?

Superchart has 2 first-hand visit stories about Hwasimdo; the latest visit was on October 11, 2026.

5 visit stories about Hwasimdo

Newest first

  • Group dinner BBQ in Beomeo-dong, Daegu

    “The writer ordered smoked pork belly (140g, 14,000 won) and Hamheung-style bibim naengmyeon (spicy cold noodles, 7,000 won), eaten with 72-hour smoked green onion salt, shiitake wasabi, perilla leaf wraps and pine mushrooms; Hwasimdo staff grill all the meat, and the restaurant seats up to 22 people.”

    SponsoredDusk Banchan GuestOct 16, 2026

  • Suseong, Daegu Korean BBQ with a TV chef's smoked pork belly

    “Hwasimdo (화심도) is a smoked pork belly restaurant on Beomeocheon-ro in Suseong, Daegu, said to be run by a chef who appeared on Culinary Class Wars Season 2 (흑백요리사).”

    SponsoredRice Road NotebookOct 15, 2026

  • Kid-friendly BBQ in Beomeo-dong, Daegu

    “On a visit with a child, the writer ordered 3 servings of smoked, pre-grilled pork neck, bomb steamed egg, Hwasimdo garlic rice and red crab ramyeon; the child, who usually spits out tough meat right away, happily ate the pork neck, and the owner and staff looked after the child attentively.”

    SponsoredErrand Route SipperOct 12, 2026

  • Daegu pork belly restaurant

    “On a Sunday evening, the writer and her husband had 2 servings of smoke-seared pork belly, kimchi stew, 2 bowls of rice and a Coke Zero for ₩39,000; the pork belly was tender rather than tough, and every side dish, including the pajeori (green onion salad), was delicious.”

    SponsoredDelivery DevoteeOct 11, 2026

  • Daegu Beomeo-dong Korean BBQ, charcoal pork grilled by staff

    “On a weekend evening with a friend's family, the writer ate pre-seared pork neck and pork belly (140g for 14,000 won each), fresh pork neck, steamed egg and muksabal (chilled acorn jelly soup); the pork neck was moist and the pork belly juicy and nutty.”

    SponsoredAlley Cutlery ScoutOct 11, 2026

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