Jangheungjip Misa장흥집 미사점
Misa Station flash-frozen pork belly · 13-dish spread
Jangheungjip Misa is a Korean BBQ restaurant specializing in flash-frozen pork belly, located at 127, 200 Misagangbyeonjungang-ro, Hanam-si, Gyeonggi-do, a 4-minute walk (282m) from Misa Station Exit 3. Jangheungjip Misa is open Monday to Friday 16:00–23:00 and Saturday and Sunday 13:00–23:00, with last order at 22:20 every day.
- Today
- Mon–Fri 16:00–23:00 · Sat, Sun 13:00–23:00
- Getting there
- Misa Station Exit 3 · 4-min walk (282m)











Key facts
- Address
- 127, 200 Misagangbyeonjungang-ro, Hanam-si, Gyeonggi-do경기 하남시 미사강변중앙로 200 127호
- Nearest station
- Misa Station Exit 3 · 4-min walk (282m)
- Opening hours
- Mon–Fri16:00–23:00last order 22:20Sat, Sun13:00–23:00last order 22:20Open every day
- Phone
- 0507-1302-5725
- Reservations
- Accepted · groups welcome
- Parking
- Available
- Amenities
- Separate men's/women's restrooms · Wi-Fi · Pets allowed
- Links
- Naver Place
About
Jangheungjip Misa grills pork belly from domestic sows that is flash-frozen after slaughter. At Jangheungjip Misa, the meat comes with a 13-dish spread (hansang) that includes Cheongdo Hanjae water dropwort (minari) delivered directly from the farm, aged domestic napa cabbage kimchi, stir-fried bracken, pickled vegetables (jangajji), green onion kimchi, and leafy vegetables for wraps.
The Jangheungjip Misa spread also includes ssamjang dipping sauce made in-house, pink sausage pan-fried in egg batter, and macaroni corn salad. Corkage at Jangheungjip Misa is free.
FAQ
What are Jangheungjip Misa's opening hours?
Jangheungjip Misa is open Mon–Fri 16:00–23:00 (last order 22:20); Sat, Sun 13:00–23:00 (last order 22:20).
Which station is closest to Jangheungjip Misa?
Jangheungjip Misa is a 4-minute walk (282 m) from Misa Station, Exit 3. The address is 127, 200 Misagangbyeonjungang-ro, Hanam-si, Gyeonggi-do.
Can I book a table at Jangheungjip Misa?
Yes, Jangheungjip Misa takes reservations and groups. Call 0507-1302-5725 to book.
Is there parking at Jangheungjip Misa?
Yes, Jangheungjip Misa has parking.
What amenities does Jangheungjip Misa have?
Jangheungjip Misa offers Separate men's/women's restrooms, Wi-Fi, Pets allowed.
What side dishes come with the 13-dish spread?
The 13-dish spread at Jangheungjip Misa includes Cheongdo Hanjae water dropwort (minari), aged domestic napa cabbage kimchi, stir-fried bracken, pickled vegetables (jangajji), in-house ssamjang, pink sausage pan-fried in egg batter, macaroni corn salad, green onion kimchi, and leafy vegetables for wraps. The minari is delivered directly from the farm, and the ssamjang is made in-house at Jangheungjip Misa.
Is there a corkage fee if I bring my own alcohol?
There is no corkage fee. Jangheungjip Misa offers free corkage.
How many visit stories are there about Jangheungjip Misa?
Superchart has 1 first-hand visit stories about Jangheungjip Misa; the latest visit was on October 19, 2026.
7 visit stories about Jangheungjip Misa
Newest first
Korean BBQ in Misa, Hanam: 13 banchan and naengmyeon at Jangheungjip
“On a weekday evening the writer ordered 2 servings of flash-frozen pork belly, 1 serving of flash-frozen pork neck, doenjang jjigae (soybean paste stew) and bibim naengmyeon (spicy cold noodles), and was struck that even a single meat order comes with 13 side dishes.”
Family Korean BBQ in Misa, Hanam: frozen pork neck at Jangheungjip
“A family of three, led by a son craving frozen pork belly, grilled 2 portions of frozen pork belly and 1 portion of frozen flower pork neck, and enjoyed the generous side dishes, the complimentary seafood-flavored doenjang jjigae (soybean paste stew) and the pairing with minari (water parsley), gosari (bracken) and kimchi.”
Korean BBQ day drinking by Misa Station, Hanam
“The blogger arrived around 2:30 pm for a late lunch, ordered 3 servings of frozen pork belly at ₩15,000 each, doenjang stew and rice, received a free salted octopus side (nakji jeotgal) for booking on Naver, and finished 1 bottle of soju and 5 beers before moving on to a second and third round.”
Frozen pork BBQ by Misa Station: 3-cut mixed set at Jangheungjip
“The writer ordered the medium mixed set with minari (water dropwort) and compared all three cuts with a 13-dish banchan spread, Cheongdo Hanjae minari and doenjang (soybean paste) stew, enjoying how each cut differs in richness and texture.”
Retro pork belly BBQ in Misa, Hanam: tray banchan at Jangheungjip
“The blogger's family ordered 3 servings of flash-frozen pork belly and Spam soy sauce egg rice, and Jangheungjip Misa served a round retro tray loaded with minari (water parsley), bracken, shredded scallion salad and pink sausage, plus doenjang jjigae (soybean paste stew) on the house.”
Korean BBQ in Misa, Hanam with brisket, minari and soju
“On a date with her boyfriend, the writer ordered the medium mixed set with the minari (water dropwort) table spread, grilling 2+ grade Hanwoo beef brisket, frozen pork belly and frozen pork neck along with gosari (bracken), minari and kimchi, and drank soju with side dishes such as corn macaroni salad.”






