Jun갓포준

Apgujeong Station kappo · private-room Japanese dining

Jun is a Japanese restaurant on basement level 1 at 10 Nonhyeon-ro 163-gil, a 3-minute walk (214 m) from Apgujeong Station Exit 4. At Jun, sashimi, sushi and maki run from ₩10,000 per piece to ₩98,000 for an assorted platter, salads cost ₩21,000–28,000, dishes and nabe ₩29,000–40,000, and pasta ₩26,000–38,000; Jun is open Monday to Thursday 19:00–02:00 and Friday and Saturday 19:00–03:00, and closed on Sundays.

Today
Mon–Thu 19:00–02:00 · Fri, Sat 19:00–03:00
Getting there
Apgujeong Station Exit 4 · 3-min walk (214m)
Prices
Sashimi · Sushi · Maki ₩10,000–₩98,000 · Salads ₩21,000–₩28,000
Try
Jun Sahap (사합) ₩98,000Uni Temaki (Sea Urchin Hand Roll) ₩40,000Chilled Uni and Amaebi Pasta ₩38,000

Key facts

Address
B1, 10 Nonhyeon-ro 163-gil, Gangnam-gu, Seoul서울 강남구 논현로163길 10 B1
Nearest station
Apgujeong Station Exit 4 · 3-min walk (214m)
Opening hours
Mon–Thu19:00–02:00Fri, Sat19:00–03:00Closed Sun
Reservations
Accepted · groups welcome
Parking
Valet parking available
Amenities
Takeout · Wi-Fi · High chairs · Separate men's and women's restrooms · Valet parking
Links

Menu & prices

15 items · as listed Oct 2026

Sashimi · Sushi · Maki₩10,000–₩98,000

  • Uni Temaki (Sea Urchin Hand Roll)우니 테마끼₩40,000
  • Sashimi Moriawase (Assorted Sashimi)사시미 모리아와세₩98,000
  • Jun Sahap (사합)갓포준 사합₩98,000
  • Futomaki (5 pieces)후토마끼 5피스₩20,000
  • Black Tiger Prawn (1 piece)블랙타이거 새우 1P₩10,000
  • Maguro Tartare (1 piece)마구로 타르타르 1P₩10,000

Salads₩21,000–₩28,000

  • Yam and Mentaiko Salad산마와 명란 사라다₩25,000
  • Asparagus Salad아스파라거스 샐러드₩28,000
  • Baby Napa Cabbage Caesar Salad알배추 시저 샐러드₩21,000

Dishes · Nabe₩29,000–₩40,000

  • Volcano Garlic Crab볼케이노 갈릭 크랩₩38,000
  • Truffle Ebi Cream Croquette트러플 에비 크림 코로케₩29,000
  • Tomato Nabe (Hot Pot)토마토 나베₩40,000
  • Salmon Cream Cheese Harumaki연어 크림치즈 하루마끼₩29,000

Pasta₩26,000–₩38,000

  • Chilled Uni and Amaebi Pasta우니 아마에비 냉파스타₩38,000
  • Maze Pasta마제 파스타₩26,000

About

Jun is a Japanese dining spot centred on traditional kappo cuisine, serving sashimi, aged sushi and izakaya dishes. Besides assorted platters such as the sashimi moriawase and the sahap named after the restaurant, Jun's menu includes dishes that combine Japanese ingredients with other cooking styles, such as uni temaki, chilled uni and amaebi pasta, and truffle ebi cream croquettes.

Jun offers three kinds of seating — a counter (dachi), hall tables and rooms — with 11 private rooms, including a group room that holds up to 40 people. Just a step from Jun's dining area is Esteban, a speakeasy-concept classic bar that gives priority to members but is open to anyone who pays a cover charge.

FAQ

What are Jun's opening hours?

Jun is open Mon–Thu 19:00–02:00; Fri, Sat 19:00–03:00. It is closed on Sun.

Which station is closest to Jun?

Jun is a 3-minute walk (214 m) from Apgujeong Station, Exit 4. The address is B1, 10 Nonhyeon-ro 163-gil, Gangnam-gu, Seoul.

How much is the sashimi · sushi · maki at Jun?

Jun's 6 sashimi · sushi · maki items cost ₩10,000–₩98,000. Salads (3) cost ₩21,000–₩28,000.

Can I book a table at Jun?

Yes, Jun takes reservations and groups.

Is there parking at Jun?

Yes, Jun has parking (Valet parking available).

Does Jun do takeout?

Yes, Jun does takeout. It also has Wi-Fi, High chairs, Separate men's and women's restrooms, Valet parking.

Does Jun have rooms for groups?

Yes, Jun has 11 private rooms, including a group room that holds up to 40 people. Besides the rooms, Jun also has counter (dachi) and hall table seating.

Is there a bar to go to after dinner at Jun?

Yes, just a step from Jun is Esteban, a speakeasy-concept classic bar. Esteban gives priority to members, but anyone can enter by paying a cover charge.

How many visit stories are there about Jun?

Superchart has 1 first-hand visit stories about Jun; the latest visit was on July 2, 2026.

23 visit stories about Jun

Newest first

  • Izakaya in Apgujeong, Seoul: futomaki date at the counter

    “Gatpojun (갓포준) is a Japanese izakaya on basement level 1 of 10 Nonhyeon-ro 163-gil, near Apgujeong Station in Seoul, with counter seats, hall tables and private rooms for 2 to 18 people.”

    SponsoredLakeside Mug GuestJul 2, 2026

  • Japanese seafood restaurant in Sinsa, Seoul

    “On a date at the counter, the writer tried tomato nabe (hot pot, ₩40,000), futomaki (thick sushi roll, ₩20,000), salmon cream cheese harumaki (₩29,000), black tiger shrimp (₩10,000 each) and highballs, and the salmon cream cheese harumaki was the favorite.”

    SponsoredAfter SevenJun 28, 2026

  • Apgujeong Station izakaya

    “Gatpojun is a kappo-style izakaya (Japanese chef's-counter cooking) on basement level 1 near Exit 4 of Apgujeong Station in Gangnam, Seoul, serving omakase, sashimi, aged sushi and a wide range of small plates.”

    SponsoredSeongsu WeekenderJun 28, 2026

  • Apgujeong izakaya date at the bar with volcano garlic crab

    “Gatpojun (갓포준) is an upscale Japanese izakaya in a basement in Sinsa-dong, near Exit 4 of Apgujeong Station in Gangnam, Seoul.”

    SponsoredSeongnam Night ReceiptsJun 28, 2026

  • Apgujeong Station izakaya

    “Gatpojun is a food-focused izakaya in a basement at 10 Nonhyeon-ro 163-gil, Gangnam, Seoul, near Apgujeong Station.”

    SponsoredSouthern Lunch RoamerJun 25, 2026

  • Apgujeong Japanese restaurant for an anniversary dinner

    “Gatpojun (갓포준) is a fine-dining-style Japanese kappo restaurant on basement level 1 of Nonhyeon-ro 163-gil, near Apgujeong Station in Gangnam, Seoul.”

    SponsoredLunch MapmakerJun 24, 2026

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