Kimsbro Jeonju Hyoja김형제고기의철학 전주효자점
Iberico and Hanwoo BBQ in Jeonju New Town, grilled by staff
Kimsbro Jeonju Hyoja is a Hanwoo and Iberico pork BBQ restaurant on the 1st floor of 75 Hongsannam-ro, Wansan-gu, Jeonju, a 4-minute walk (254 m) from the Sinwon Achimdosi · Hillstate bus stop. At Kimsbro Jeonju Hyoja, grilled Hanwoo costs ₩32,000–39,000, beef tartare and beef sashimi ₩19,900–25,000, aged Iberico for grilling ₩18,000–21,000, salt-grilled aged pork ₩17,000–19,000 and rice dishes ₩5,000–7,000; it is open Tue–Thu and Sun 16:00–24:00 (last order 23:00) and Fri–Sat 16:00–01:00 (last order 00:00).
- Today
- Tue–Thu, Sun 16:00–24:00 · Fri, Sat 16:00–01:00
- Prices
- Grilled Hanwoo ₩32,000–₩39,000 · Beef Tartare & Beef Sashimi ₩19,900–₩25,000
- Try
- Kimsbro Premium Hanwoo Chuck Flap Tail (salchisal) ₩39,000Aged Marinated Iberico Top Blade ₩21,000Beef Tartare (yukhoe, domestic / 200g) ₩19,900





Key facts
- Address
- 1F, 75 Hongsannam-ro, Wansan-gu, Jeonju-si, Jeonbuk State전북 전주시 완산구 홍산남로 75 1층
- Opening hours
- Tue–Thu, Sun16:00–24:00last order 23:00Fri, Sat16:00–01:00last order 00:0010/12 (Mon) closed
- Phone
- 0507-1470-1633
- Reservations
- Accepted · groups welcome
- Parking
- Park in front of the restaurant or at nearby public parking lots
- Amenities
- Wi-Fi · Separate men's and women's restrooms · High chairs · Mobile payment
- Links
- Naver PlaceInstagram
Menu & prices
15 items · as listed Oct 2026About
Kimsbro Jeonju Hyoja is a franchise BBQ restaurant near the B-boy Plaza in Jeonju New Town, centred on aged Iberico pork and domestic Hanwoo beef grilled at the table. At Kimsbro Jeonju Hyoja, the owner trims the meat personally, manages the ageing, and shops for the ingredients in person.
At Kimsbro Jeonju Hyoja, a staff member is assigned one-to-one to each table to grill the meat you order. The doenjang stew and Iberico kimchi stew at Kimsbro Jeonju Hyoja are made with a vegetable stock simmered for a long time, and the restaurant also has bar seating.
FAQ
What are Kimsbro Jeonju Hyoja's opening hours?
Kimsbro Jeonju Hyoja is open Tue–Thu, Sun 16:00–24:00 (last order 23:00); Fri, Sat 16:00–01:00 (last order 00:00).
How much is the grilled hanwoo at Kimsbro Jeonju Hyoja?
Kimsbro Jeonju Hyoja's 3 grilled hanwoo items cost ₩32,000–₩39,000. Beef Tartare & Beef Sashimi (2) cost ₩19,900–₩25,000.
Can I book a table at Kimsbro Jeonju Hyoja?
Yes, Kimsbro Jeonju Hyoja takes reservations and groups. Call 0507-1470-1633 to book.
Is there parking at Kimsbro Jeonju Hyoja?
Yes, Kimsbro Jeonju Hyoja has parking (Park in front of the restaurant or at nearby public parking lots).
What amenities does Kimsbro Jeonju Hyoja have?
Kimsbro Jeonju Hyoja offers Wi-Fi, Separate men's and women's restrooms, High chairs, Mobile payment.
Do I have to grill the meat myself?
No, the staff grill it for you. At Kimsbro Jeonju Hyoja, a skilled staff member is assigned one-to-one to each table to grill the meat.
Can the Aged Iberico Rib Finger Costilla always be ordered?
It is a limited-quantity item, so it may be unavailable once the prepared amount runs out. The Kimsbro Jeonju Hyoja menu lists it at ₩19,000, marked as limited.
How many visit stories are there about Kimsbro Jeonju Hyoja?
Superchart has 1 first-hand visit stories about Kimsbro Jeonju Hyoja; the latest visit was on August 6, 2026.
9 visit stories about Kimsbro Jeonju Hyoja
Newest first
Jeonju Sinsigaji Korean BBQ with an Iberico starter set: Gimhyeongje
“Gimhyeongje Gogi-ui Cheolhak Jeonju Hyoja Branch (김형제고기의철학 전주효자점) is a Korean BBQ restaurant in Hyoja-dong, in Jeonju's Sinsigaji (new town) area, where staff grill Iberico pork, aged pork and 1++ Hanu beef for you.”
Korean BBQ in Hyoja-dong, Jeonju with a low-smell hood: Gimhyeongje
“The writer and her mom shared the Gimhyeongje Iberico starter set (300g Iberico pork collar, 150g Iberico short rib meat, kimchi stew and 100g yukhoe, Korean beef tartare) and got an extra 100g of yukhoe through a first-3-tables event.”
Jeonju Korean BBQ with staff-grilled Iberico pork collar: Gimhyeongje
“At Gimhyeongje Gogiui Cheolhak's U-shaped bar table, staff grill aged Iberico pork collar to the ideal doneness for you, and the first 3 groups get 100g of yukhoe (Korean beef tartare) on the house.”
Kid-friendly Korean BBQ in Jeonju with free yukhoe: Gimhyeongje
“On a family trip to Jeonju with a child, the writer ordered 3 servings of aged Iberico kkotmoksal (prime pork neck) and mul naengmyeon (cold noodles) for dessert, and received a square flying fish roe rice ball and 100g of yukhoe (Korean beef tartare) free through a receipt review event.”
Jeonju Hyoja-dong Korean BBQ: aged Iberico neck for three, Gimhyeongje
“Three of us ordered 3 servings of aged Iberico pork neck (kkotmoksal, 18,000 won per serving), and the thick cuts stayed juicy rather than dry, tasty with just a dip of salt.”
Jeonju Korean BBQ with free kimchi stew via Naver booking: Gimhyeongje
“The writer ordered aged Iberico pork neck (kkotmoksal), Iberico rib meat (costilla), cold yeolmu (young radish) noodles and gondre (Korean thistle) rice, got free kimchi stew for booking on Naver, and got free first-come yukhoe (Korean beef tartare) as the first customer in.”
- Jeonju Korean BBQ with group tables and Iberico fan steak: GimhyeongjeSoup Route Rider · Jun 25, 2026
- Korean BBQ in Hyoja-dong, Jeonju for a family dinner: GimhyeongjeWhite Tablecloth Guest · Jun 23, 2026
- Date-night Korean BBQ in Jeonju with a Jim Beam highball: GimhyeongjeHarbor Spoonful · Jun 15, 2026






