Mandoo BarMANDOO BAR
Topped gyoza in Hongdae · takeout and food-and-drinks pub
Mandoo Bar is a food-and-drinks pub on the 2nd floor of 55-2 Eoulmadang-ro, Mapo-gu, Seoul, a 7-minute walk (444 m) from Sangsu Station Exit 1. Gyoza at Mandoo Bar cost ₩9,000–₩13,000 and steamed dumplings ₩8,000; Mandoo Bar is closed on Mondays and open Tuesday to Sunday 14:00–23:00 (last order 22:00).
- Today
- Tue–Sun 14:00–23:00
- Getting there
- Sangsu Station Exit 1 · 7-min walk (444m)
- Prices
- Fusion Topped Gyoza ₩9,000–₩13,000 · Classic Gyoza & Steamed Dumplings ₩8,000–₩9,000
- Try
- Mandoo Bar Gyoza ₩9,000Mexican Taco Gyoza with Guacamole ₩13,000Steamed Dumplings ₩8,000









Key facts
- Address
- 2F, 55-2 Eoulmadang-ro, Mapo-gu, Seoul서울 마포구 어울마당로 55-2 2층
- Nearest station
- Sangsu Station Exit 1 · 7-min walk (444m)
- Opening hours
- Tue–Sun14:00–23:00last order 22:00Closed Mon
- Phone
- 0507-1465-7275
- Reservations
- Accepted · groups welcome
- Parking
- Available
- Amenities
- Takeout · Wi-Fi · Delivery · Mobile payment
- Links
- Naver PlaceInstagram
Menu & prices
7 items · as listed Oct 2026About
Mandoo Bar is a food-and-drinks pub on Hongdae's Red Road serving "K-gyoza": crisp pan-fried gyoza topped with fusion toppings made in-house. The Mandoo Bar menu centres on gyoza that borrow flavours from other dishes, such as Mexican taco gyoza with guacamole, okonomi gyoza, yuringi gyoza, supreme yangnyeom gyoza and sweet-and-salty bburing gyoza, alongside a classic gyoza and steamed dumplings.
Each floor of the Mandoo Bar building has its own use. The 1st floor of Mandoo Bar is a takeout space: guests order and pay via the QR code on the banner, collect their gyoza when notified, and can eat while walking along the Red Road. The 2nd floor of Mandoo Bar is a dining and bar space where, according to the store, guests can pair K-food such as handmade dumpling hot pot (mandu jeongol) with drinks.
FAQ
What are Mandoo Bar's opening hours?
Mandoo Bar is open Tue–Sun 14:00–23:00 (last order 22:00). It is closed on Mon.
Which station is closest to Mandoo Bar?
Mandoo Bar is a 7-minute walk (444 m) from Sangsu Station, Exit 1. The address is 2F, 55-2 Eoulmadang-ro, Mapo-gu, Seoul.
How much is the fusion topped gyoza at Mandoo Bar?
Mandoo Bar's 5 fusion topped gyoza items cost ₩9,000–₩13,000. Classic Gyoza & Steamed Dumplings (2) cost ₩8,000–₩9,000.
Can I book a table at Mandoo Bar?
Yes, Mandoo Bar takes reservations and groups. Call 0507-1465-7275 to book.
Is there parking at Mandoo Bar?
Yes, Mandoo Bar has parking.
Does Mandoo Bar do takeout?
Yes, Mandoo Bar does takeout. It also has Wi-Fi, Delivery, Mobile payment.
How do I order takeout on the 1st floor?
Order and pay via the QR code on the 1st-floor banner, then pick up the gyoza when you receive a notification. Mandoo Bar runs the 1st floor as a takeout space and the 2nd floor as a dining and bar space.
What kinds of topped gyoza are there?
The choices are Mexican taco gyoza (served with guacamole), okonomi gyoza, yuringi gyoza, supreme yangnyeom gyoza and sweet-and-salty bburing gyoza. Mandoo Bar also serves a classic gyoza and steamed dumplings.
How many visit stories are there about Mandoo Bar?
Superchart has 30 first-hand visit stories about Mandoo Bar; the latest visit was on October 5, 2026.
51 visit stories about Mandoo Bar
Newest first
Hongdae gyoza bar takeout for a post-workout lunchbox
“On a weekday evening the writer ordered Mexican taco gyoza (13,000 won) and steamed dumplings (8,000 won) to go by QR code on the first floor.”
Hongdae fusion gyoza takeout for a holiday date for two
“On a holiday date in Hongdae, the writer and her boyfriend ordered okonomi gyoza (10,000 won) and Mexican taco gyoza with guacamole (13,000 won) by QR code, 23,000 won in total, and shared them.”
Hongdae fusion gyoza pub: guacamole taco vs okonomi gyoza
“The writer ordered MANDOO BAR's signature Mexican taco gyoza with guacamole alongside the okonomi gyoza and compared the fresh, tangy flavor of one with the hearty, filling taste of the other.”
Hongdae dumpling bar: steamed meat dumplings, chili radish
“A self-declared kimchi-dumpling fan took out MANDOO BAR's Mandoo Bar gyoza plus kimchi and meat steamed dumplings, and the wrappers stayed thin and chewy even after cooling.”
Hongdae dumpling takeout to eat while watching buskers
“The writer walked in without a reservation, took away one order each of steamed dumplings, ppuring gyoza and MANDOO BAR gyoza, and ate them while listening to buskers on a bench 30 seconds away; the big steamed dumplings, like ones a grandma would make, and the sweet-salty ppuring gyoza stood out.”
Hongdae dumpling bar for an autumn bench meal on Red Road
“On an autumn walk from Hongik Univ.”
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