Mapo Guimadang Seogyo마포구이마당 서교직영점
Hongik Univ. Station pork belly · charcoal-seared BBQ
Mapo Guimadang Seogyo is a pork belly (samgyeopsal) barbecue restaurant at 49 World Cup buk-ro, Mapo-gu, Seoul, an 11-minute walk (689 m) from Exit 1 of Hongik Univ. Station. At Mapo Guimadang Seogyo, frozen pork belly is ₩9,900 for 200g; thick-cut pork belly, thick-cut pork neck, makchang and spicy webfoot octopus are ₩13,900 each for 200g; and thin-sliced beef brisket is ₩15,000 for 180g. Mapo Guimadang Seogyo is open daily from 16:00 to 22:30.
- Today
- Daily 16:00–22:30
- Getting there
- Hongik Univ. Station Exit 1 · 11-min walk (689m)
- Prices
- Pork Belly · Pork Neck ₩9,900–₩13,900 · Makchang · Beef Brisket ₩13,900–₩15,000
- Try
- Thick-Cut Pork Belly (Tong-samgyeopsal) ₩13,900Spicy Webfoot Octopus (Bul-jjukkumi) ₩13,900Thin-Sliced Beef Brisket (Chadolbaegi) ₩15,000
Key facts
- Address
- 49 World Cup buk-ro, Mapo-gu, Seoul서울 마포구 월드컵북로 49
- Nearest station
- Hongik Univ. Station Exit 1 · 11-min walk (689m)
- Opening hours
- Daily16:00–22:30Open every day
- Phone
- 02-3144-2417
- Reservations
- Accepted · groups welcome
- Parking
- Available
- Amenities
- Separate men's and women's restrooms · Wi-Fi · High chairs
- Links
- Naver Place
Menu & prices
6 items · as listed Oct 2026About
Mapo Guimadang Seogyo is a pork belly specialist that serves Jeolla-style green onion kimchi (pa-kimchi) alongside its samgyeopsal. At Mapo Guimadang Seogyo, the meat is first seared over Chiaksan oak charcoal and then finished on a natural stone grill at the table, and the restaurant states that it uses pork from corn-fed pigs.
At Mapo Guimadang Seogyo, the head chef prepares the dishes, including the green onion kimchi, in-house, and the restaurant highlights 30 years of experience working with pork belly. Besides pork cuts, the Mapo Guimadang Seogyo menu also includes whole makchang, thin-sliced beef brisket and spicy webfoot octopus.
FAQ
What are Mapo Guimadang Seogyo's opening hours?
Mapo Guimadang Seogyo is open daily 16:00–22:30; there are no regular closing days.
Which station is closest to Mapo Guimadang Seogyo?
Mapo Guimadang Seogyo is a 11-minute walk (689 m) from Hongik Univ. Station, Exit 1. The address is 49 World Cup buk-ro, Mapo-gu, Seoul.
How much is the pork belly · pork neck at Mapo Guimadang Seogyo?
Mapo Guimadang Seogyo's 3 pork belly · pork neck items cost ₩9,900–₩13,900. Makchang · Beef Brisket (2) cost ₩13,900–₩15,000.
Can I book a table at Mapo Guimadang Seogyo?
Yes, Mapo Guimadang Seogyo takes reservations and groups. Call 02-3144-2417 to book.
Is there parking at Mapo Guimadang Seogyo?
Yes, Mapo Guimadang Seogyo has parking.
What amenities does Mapo Guimadang Seogyo have?
Mapo Guimadang Seogyo offers Separate men's and women's restrooms, Wi-Fi, High chairs.
How is the meat grilled?
The meat is first seared over oak charcoal and then finished on a natural stone grill. Mapo Guimadang Seogyo uses Chiaksan oak charcoal for the initial searing.
Is green onion kimchi served with the meal?
Yes, Jeolla-style green onion kimchi (pa-kimchi) is served with the pork belly. At Mapo Guimadang Seogyo, the head chef makes the dishes, including the green onion kimchi, in-house.
How many visit stories are there about Mapo Guimadang Seogyo?
Superchart has 17 first-hand visit stories about Mapo Guimadang Seogyo; the latest visit was on October 6, 2026.
31 visit stories about Mapo Guimadang Seogyo
Newest first
Seogyo-dong BBQ: makchang and ₩3,000 doenjang stew, Mapo Gui Madang
“The writer ordered 2 servings of naengsam, 1 serving of pre-grilled makchang, doenjang stew (soybean paste stew) and bibim naengmyeon (spicy cold noodles), and grilled 3 kinds of kimchi on the grill alongside.”
Yeonnam-dong Korean BBQ: brisket and kimchi samhap with dad
“Mapo Gui Madang Seogyo Direct Branch (마포구이마당 서교직영점) is a pork belly-focused Korean BBQ restaurant at 49 Woldeukeopbuk-ro, Mapo, Seoul, near Hongdae and Yeonnam-dong.”
Seogyo-dong BBQ: baby octopus jjusam and pa-kimchi jjagyechi
“At Mapo Gui Madang, 2 servings of spicy baby octopus (bul-jjukkumi) and 1 serving of frozen pork belly were grilled together with bean sprouts as a jjusam combo, alongside steamed egg and jjagyechi (black bean instant noodles with egg and cheese) topped with well-fermented scallion kimchi.”
Hongdae BBQ: makchang and butter soy rice with my son, Mapo Gui Madang
“Arriving right at opening time with a meat-loving son, the blogger ordered 1 serving of thick-cut pork belly, 2 servings of pre-grilled whole makchang, butter soy rice and jjagyechi (black bean noodles with egg), and was most impressed by the pa-kimchi (scallion kimchi), billed as one of Korea's top 3, and the spotless grill.”
Hongdae BBQ: Spanish vs Korean frozen pork belly, Mapo Gui Madang
“Station, with a sign billing its pa-kimchi (scallion kimchi) as one of Korea's top 3.”
Kid-friendly Hongdae Korean BBQ with its own parking: Mapo Gui Madang
“On a weekend evening, a family with kids ordered 2 servings of whole pork belly, 1 serving of whole pork neck, rice and bibim noodles.”
- Seogyo-dong BBQ for pre-grilled pork neck and doenjang riceRice Road Wanderer · Oct 17, 2026
- Hongdae Korean BBQ: stone-grill pork neck and pa-naengmyeonRiverside Mealtime Hopper · Oct 16, 2026
- Hongdae BBQ for spicy octopus and pork belly wraps: Mapo Gui MadangCoffee Gap Stroller · Oct 15, 2026
- Hongdae Korean BBQ, early-evening beer and grilled pa-kimchiSlow Saucer · Oct 13, 2026
- Hongdae Korean BBQ after baseball with chewy bibim noodlesShelf Sipper · Oct 10, 2026
- Hongdae Korean BBQ with thick naengsam and cheese ramyeonLate Tumbler Guest · Oct 10, 2026
- Seogyo-dong date-night Korean BBQ with misugaru sauce: Mapo Gui MadangMenu Board Reader · Oct 9, 2026
- Seoul Korean BBQ in Hongdae: frozen pork belly over octopusRiverbank Notebook · Oct 7, 2026
- Hongik Univ. Station Korean BBQ with somaek and steamed eggStation Hopper · Oct 6, 2026
- Hongdae Korean BBQ with charcoal pre-grilled pork bellyHouse Visit Logger · Oct 6, 2026
- Hongdae Korean BBQ: 5 pork belly servings for 3 at Mapo Gui MadangYeongdeungpo Salt Seater · Oct 3, 2026
- Seogyo-dong Korean BBQ dinner for two under ₩50,000: Mapo Gui MadangFirst Chopstick · Sep 29, 2026
- 4pm quiet-hour pork belly at a Hongdae Korean BBQ: Mapo Gui MadangDusk Light Watcher · Sep 27, 2026
- Seogyo-dong BBQ: pepper-dusted pork belly and grilled kimchiSignboard Regular · Sep 26, 2026