Micasa미카사

Seorae Village Japanese home-style lunch · evening izakaya

Updated Oct 6, 2026

Micasa is an izakaya in Seorae Village near Sinbanpo Station, located at Unit 101, 1F, 42 Sapyeong-daero 22-gil, Seocho-gu, Seoul. Micasa does not list menu prices; it is open daily 11:30–22:30 with a break time from 15:00–17:00, and lunch last order is at 14:30.

Today: Daily 11:30–22:30
Try: Today's Sashimi

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Key facts

Address: Unit 101, 1F, 42 Sapyeong-daero 22-gil, Seocho-gu, Seoul서울 서초구 사평대로22길 42 1층 101호
Opening hours: Daily11:30–22:30break 15:00–17:00last order 14:30Open every day
Phone: 0507-1478-9086
Reservations: Accepted · groups welcome
Parking: Valet parking in front of the store · public parking lot at the nearby Banpo 4-dong Community Service Center
Amenities: Wi-Fi · Mobile payment · Valet parking
Links: Naver Place Instagram

1 items · as listed Oct 2026

About

Micasa runs as a Japanese bistro izakaya, serving Japanese home-style meals at lunch and creative, borderless dishes rooted in Japanese cuisine in the evening. Micasa's lunch menu features an anagoju set with conger eel over rice, chirashi-don topped with seasonal seafood, rice bowls and rolls such as kaisendon, sakedon and futomaki, and Japanese-style Western dishes such as curry, omelette hamburg steak and ragù pasta.

Micasa's kitchen is run by an owner-chef who graduated from a culinary school in Japan, and the fish is brought in directly every dawn from Noryangjin Fish Market. In the evening, Micasa's softly lit, wood-toned space offers wine, sake, shochu and whisky to pair with the food.

FAQ

What are Micasa's opening hours?

Micasa is open daily 11:30–22:30 (break 15:00–17:00) (last order 14:30); there are no regular closing days.

What should I order at Micasa?

Micasa's signature items are Today's Sashimi.

Can I book a table at Micasa?

Yes, Micasa takes reservations and groups. Call 0507-1478-9086 to book.

Is there parking at Micasa?

Yes, Micasa has parking (Valet parking in front of the store · public parking lot at the nearby Banpo 4-dong Community Service Center).

What amenities does Micasa have?

Micasa offers Wi-Fi, Mobile payment, Valet parking.

Are the lunch and dinner menus different?

Yes, Micasa serves Japanese home-style meals such as the anagoju set and chirashi-don at lunch, and runs as an izakaya serving creative, borderless dishes based on Japanese cuisine in the evening. In the evening, Micasa offers wine, sake, shochu and whisky to enjoy with the food.

Where does the fish come from?

Micasa's owner-chef brings in the fish directly every dawn from Noryangjin Fish Market.

How many visit stories are there about Micasa?

Superchart has 4 first-hand visit stories about Micasa; the latest visit was on October 3, 2026.

20 visit stories about Micasa

Newest first

Pregnancy-safe Japanese lunch in Seorae Village: eel bowl at Mikasa
“A pregnant newlywed couple skipped raw fish at a weekend lunch and ordered the conger eel rice bowl (38,000 won on its own) and the classic cheese omelet hamburg steak (24,000 won), then finished with ochazuke (rice in tea broth) and a complimentary coffee pudding.”
SponsoredTwo Spoon StriderOct 21, 2026
Seorae Village solo Japanese dining: counter kaisendon at Mikasa
“The writer visited Mikasa alone, sat at the counter and ordered the 42,000 won Mikasa kaisendon (sashimi rice bowl), which came with two pieces of most fish varieties and felt like more than one meal for an adult woman.”
SponsoredMangwon WalkerOct 18, 2026
Seorae Village izakaya: kaisendon lunch and coffee pudding at Mikasa
“After booking on Naver, the writer and a friend sat at the bar for lunch and shared the Mikasa Kaisendon (42,000 won) and the Cheese Oven Yaki Curry Rice (18,000 won), then finished with a coffee pudding.”
SponsoredGangneung Window NookOct 14, 2026
Japanese lunch in Seorae Village, Seoul: low-temp tonkatsu at Mikasa
“Over a weekend lunch at the bar, two friends shared a kaisendon (sashimi rice bowl) with sashimi covering the rice, a Korean pork loin tonkatsu fried twice at low temperature, and natto, avocado and gamtae (thin seaweed) sides, plus a complimentary pudding.”
SponsoredNarrow Bowl DinerOct 14, 2026
Seorae Village rice bowl spot: eel ochazuke and kaisendon at Mikasa
“At lunch, the conger eel bowl (anagoju) at Mikasa was eaten half as served and half as ochazuke with warm broth poured over it, and the kaisendon (mixed seafood rice bowl) was wrapped in seaweed with rice.”
SponsoredCafe TrayerOct 10, 2026
Seorae Village izakaya: cheese hamburg omurice and kaisendon at Mikasa
“Two people shared a kaisendon and a Classic Cheese Omu Hamburg Steak (hamburg steak omurice) at lunch, with sashimi piled so high on the kaisendon that the rice was hidden, and the omurice packed with rich cheese flavor.”
SponsoredWarm Tray SongpaOct 3, 2026