Sakai사카이

Okonomi sushi and small plates near Seolleung Station

Sakai is a Japanese restaurant on the 1st floor of 15 Yeoksam-ro 67-gil, Gangnam-gu, a 7-minute (479 m) walk from Seolleung Station Exit 1. At Sakai, sushi and sashimi cost ₩25,000–₩36,000, grilled, braised and soup dishes ₩3,900–₩25,000, and fried dishes ₩12,000–₩20,000; Sakai is open Mon and Wed–Sun 17:00–01:00 (last order 00:00).

Today
Mon, Wed–Sun 17:00–01:00
Getting there
Seolleung Station Exit 1 · 7-min walk (479m)
Prices
Sushi & Sashimi ₩25,000–₩36,000 · Grilled, Braised & Soups ₩3,900–₩25,000
Try
Nigiri sushi Black oden (kuro oden) ₩25,000Torano karaage ₩18,000

Key facts

Address
1F Unit 101, 15 Yeoksam-ro 67-gil, Gangnam-gu, Seoul서울 강남구 역삼로67길 15 1층 101호
Nearest station
Seolleung Station Exit 1 · 7-min walk (479m)
Opening hours
Mon, Wed–Sun17:00–01:00last order 00:0010/6 (Tue) closed
Phone
02-561-8418
Reservations
Accepted
Links

Menu & prices

24 items · as listed Oct 2026

Sushi & Sashimi₩25,000–₩36,000

  • Nigiri sushi니기리즈시
  • Goma saba고마사바₩25,000
  • Bakudan maki바쿠단마끼₩28,000
  • Assorted sashimi (sashimi moriawase)사시미모리아와세₩34,000
  • Blue-backed fish sashimi등푸른생선 사시미₩25,000
  • White fish sashimi흰살생선사시미₩36,000

Grilled, Braised & Soups₩3,900–₩25,000

  • Black oden (kuro oden)쿠로오뎅₩25,000
  • Seafood ramen해물라면₩18,000
  • Clam miso soup바지락 미소시루₩3,900
  • Grilled hairtail (galchi-gui)갈치구이₩25,000
  • Grilled mackerel고등어 구이₩12,000
  • Braised dish of the day오늘의 조림₩25,000

Fried & Cooked Dishes₩12,000–₩20,000

  • French fries프렌치프라이₩12,000
  • Sweet and sour chicken neck (seseri tangsuyuk)세세리 탕수육₩18,000
  • Fried eggplant가지튀김₩12,000
  • Fried horse mackerel (aji fry)전갱이 후라이₩15,000
  • Chicken nanban치킨난반₩20,000
  • Torano karaage토라노 가라아게₩18,000
  • Sausage and mashed potatoes소세지와 메쉬포테이토₩15,000

Salads & Desserts₩5,000–₩12,000

  • Tiramisu티라미수₩6,000
  • Vegetable sticks야채스틱₩5,000
  • Caprese카프레제₩12,000
  • Potato salad포테토사라다₩8,000
  • Cucumber and shiso salad오이시소샐러드₩8,000

About

Sakai is a Japanese restaurant near Seolleung Station serving okonomi sushi alongside small plates. Sakai's raw-fish menu is broad, covering nigiri sushi, bakudan maki, assorted sashimi, blue-backed fish and white fish sashimi, and goma saba.

Side dishes at Sakai range from Japanese-style grilled and braised dishes such as black oden, grilled hairtail and the braised dish of the day to fried dishes such as chicken nanban, torano karaage, fried horse mackerel and sweet and sour chicken neck, and Sakai's menu also mixes in Western dishes like caprese, sausage with mashed potatoes and tiramisu.

FAQ

What are Sakai's opening hours?

Sakai is open Mon, Wed–Sun 17:00–01:00 (last order 00:00).

Which station is closest to Sakai?

Sakai is a 7-minute walk (479 m) from Seolleung Station, Exit 1. The address is 1F Unit 101, 15 Yeoksam-ro 67-gil, Gangnam-gu, Seoul.

How much is the sushi & sashimi at Sakai?

Sakai's 6 sushi & sashimi items cost ₩25,000–₩36,000. Grilled, Braised & Soups (6) cost ₩3,900–₩25,000.

Can I book a table at Sakai?

Yes, Sakai takes reservations. Call 02-561-8418 to book.

What can I eat at Sakai besides sushi?

Besides sushi, Sakai serves grilled and braised dishes such as black oden, grilled hairtail and the braised dish of the day, and fried dishes such as chicken nanban and torano karaage. Sakai also has seafood ramen, clam miso soup and tiramisu.

How many visit stories are there about Sakai?

Superchart has 60 first-hand visit stories about Sakai; the latest visit was on October 6, 2026.

106 visit stories about Sakai

Newest first

  • Sushi bar for beginners in Seolleung: kanpyo roll and seseri

    “A sushi beginner who finds flatfish, salmon and tuna too rich studied the menu terms in advance, then ordered kinmedai, conger eel and egg sushi, sweet shrimp with kimi (egg yolk) sauce, a kanpyo hosomaki (dried gourd roll) and seseri tangsuyuk (sweet-and-sour fried chicken neck).”

    SponsoredSide Street Bowl KeeperOct 24, 2026

  • Solo dining at a Seolleung sushi bar: omakase-style counter

    “Sakai is a sushi bar and izakaya on Yeoksam-ro 67-gil near Seolleung Station in Gangnam, Seoul.”

    SponsoredShortcut MailboxOct 23, 2026

  • Seolleung izakaya: sake-steamed abalone and 6 mackerel sushi

    “Three friends ordered yellowtail, flatfish, mackerel and sweet shrimp sushi, sake-steamed abalone with abalone liver sauce and Suntory draft beer for 124,900 won in total, and the mackerel sushi had no fishy taste, so they added 3 more pieces for 6 in all.”

    SponsoredBlue Tile RegularOct 23, 2026

  • Seolleung sushi izakaya instead of omakase: ₩10,000 uni nigiri

    “The writer booked a table at Sakai with her husband and, in a full house, ordered only the sushi they wanted: uni nigiri at 10,000 won a piece, gizzard shad, egg, salmon zuke and salmon aburi.”

    SponsoredRadiator Seat DrinkerOct 23, 2026

  • Sushi pub near Seolleung Station: 6 nigiri and ₩11,000 kinmedai

    “Sitting at the bar, the writer ordered six nigiri (sweet shrimp with kimi egg-yolk sauce, red seabream, shima aji, chutoro, gizzard shad and kinmedai), chicken nanban and a Suntory draft beer; the sweet shrimp with kimi sauce and the rich, fatty kinmedai stood out most.”

    SponsoredPocket Flask NotesOct 22, 2026

  • After-work izakaya in Seolleung: engawa

    “After work, three friends at a table ordered engawa (flatfish fin), nodoguro (golden threadfin bream), uni (sea urchin) and egg sushi, plus ₩28,000 sweet shrimp sashimi with Suntory draft beer.”

    SponsoredGangdong Palette DinerOct 21, 2026

All 106 stories →

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